SIGNATURE DISHES
Braised Hua Jiao Chicken Soup(half)£ 79,00
红烧大鲍翅£ 62,00
Braised Abalone(10)£ 76,00
Braised Abalone(20)£ 43,00
Pan grilled Scallop with Foie Gras (each)£ 38,00
Classic Shanghai Smoked Fish£ 20,80
Braised Pork Belly in Grandmum's Recipe£ 26,00
Pan Grilled Honey Lamb Shank£ 32,00
Pan Fried Black Cod£ 62,00
Crab Roe Tofu£ 32,00
Emperor King Prawn Glass Noodle w/Garlic£ 28,80
Wasabi King Prawns (4)£ 19,80
Diced Wagyu Beef in Black Pepper Sauce£ 68,00
shrimp
hanghai Style King Prawns (w/shell)£ 26,00
Kung Pao King Prawn£ 26,00
King Prawn &Scallop w/Spicy XO Sauce£ 30,00
King Prawns in Sichuan Sweet Spicy Sauce£ 26,00
Stir fried Scallops & Cuttlefish with Broccoli£ 24,80
Salt &Pepper King Prawns(8)£ 26,00
King Prawns in Spicy XO Sauce£ 26,00
Classic Sweet and Sour Prawns£ 26,00
Emperor King Prawns glass noodles with Garlic£ 28,80
fish
Dover Sole Fillet in Two ways£ 68,00
Steam Yellow Croaker with Salted Pickles£ 49,00
Sliced Steam Sea Bass w/Chili Sauce£ 42,80
Sliced Sea Bass W/Hot chilli Soup£ 46,80
Black Cod£ 62,00
Steamed Sea Bass w Ginger &Spring Onions£ 42,80
位上菜
Braised Abalone(10)£ 76,00
Braised Abalone(20)£ 43,00
Braised Sea Cucumber in Abalone Sauce£ 36,00
SOUPS
Braised Hua Jiao Chicken Soup(half)£ 79,00
Braised Hua Jiao Chicken Soup£ 139,00
a chicken
Mini-Buddha's Temptation Soup£ 66,00
红烧大鲍翅£ 62,00
Bird's Nest in Papaya Fruit£ 52,00
Sea Cucumber/Abalone/Fish Maw£ 82,00
Salty Pork w/Bamboo Shoots Soup£ 10,00
Cantonese Soup of the Day (pork)£ 10,80
Vegetarian Hot &Sour Soup(v)£ 8,00
Seafood Hot and Sour Soup£ 10,00
Lobster Hot & sour soup£ 15,50
Chicken Hot &Sour Soup£ 9,00
Sweet Corn soup£ 9,50
Crab meat
Sweet Corn soup£ 9,00
chicken
Sweet Corn soup£ 8,50
Plain(v)
SHANGHAI COLD DISH
Marinated Pork Knuckle£ 16,80
Mustard Wakame£ 9,90
Sliced Lotus Root in Honey Sauce£ 14,80
Shanghai Sugar Dates w/Glutinous Filling£ 14,80
Braised Radish£ 8,50
Spicy Edamame W/Salted Pickles£ 12,50
Classic Shanghai Pickled Cabbage£ 8,50
Classic Shanghai Mini Spare Ribs£ 15,80
Spicy Jelly-fish£ 14,50
Braised OX tongue w/Mashed Garlic£ 16,80
Marinated Gluten Dough w/ Black Fungus£ 13,80
Steamed Chicken Slice in Chili oil£ 15,20
Classic Shanghai Smoked Fish£ 20,80
STEAMED
Fresh Scottish Divercaught Scallop (Each)£ 19,60
Vegetarian Dim Sum Platter(v) (6)£ 13,90
Seafood Dim Sum Platter (6)£ 15,00
Classic Shanghai Pork Dumpling‘Siu Long Bao’(5)£ 13,90
SAHNGHAI&SICHUAN
Marnied Oil Eel Paste£ 32,00
Shanghai Sticky Rice Cake w/Blue Crab£ 32,00
Soup(Sea Cucumber/Prawn/Ham/Fish Ball/Beansprout)£ 38,00
Braised Pork Belly in Grandmum's Recipe