Select your menu size and customise it with your choice of vegetable mains, sides and on tops. We cast vegetables in the starring role, while offering a curated selection of high quality sourced meats.
S€ 25,00
Serves 1 person
- 1 × Veg Main
- 1 × Side
- 1 × On Top
M€ 65,00
Serves approx. 3 pers.
- 3 × Veg Mains
- 2 × Sides
- 3 × On Tops
ALL IN€ 250,00
all vegetables, sides and on tops, meat, sauces and each dessert 2x (without cheese) | Serves approx. 5–6 pers.
VEGETABLES MAINS
Cauliflower / Red Cabbage / Granny Smith Apple€ 20,00
With a vadouvan rub, BRLO pale ale glaze, juiced and dehydrated red cabbage, fermented Granny Smith apple and nut butter crumble
Burrata / Swede / Spinach € 23,00
Burrata from Brandenburg with fermented swede, lemon gel and burnt baby spinach
Celeriac / Mushroom€ 20,00
Braised celeriac with celeriac puree, sautéed mushrooms, a mushroom Beurre Blanc and pickled mushrooms
Pumpkin / Leek (VEGAN)€ 20,00
Baked pumpkin with a smoked pumpkin puree, fermented pumpkin, leek mayonnaise and a leek salad (Recipe from our apprentice Leon)
Beetroot / Chives / Cranberry (VEGAN)€ 20,00
Variation of beets with chive cream, chive oil and cranberry gel
SIDES
Grenaille Potatoes „Bombay“€ 4,00
Roasted potato with „bombay“ spice and whipped yoghurt
Potato Puree€ 4,00
Potato puree with black garlic
Brussel Sprouts / Ponzu (VEGAN)€ 4,00
Fried brussel sprouts with a ponzu dressing
Lentils / Tomato (VEGAN)€ 4,00
Beluga lentils in a lightly spiced tomato sauce
Baby Onions / Pomegranate (VEGAN)€ 4,00
Pan roasted baby onions with a BRLO Porter and pomegranate glaze, topped with a pomegranate mousse
ON TOPS
Mixed Pickles (VEGAN)€ 3,00
A mixture of sweet and sour fermented vegetables
Leek Sweet / Spicy€ 3,00
With leek ash and chili mayo
Cauliflower Kimchi (VEGAN€ 3,00
Red Cabbage Salsa (VEGAN€ 3,00
BRLO Apple Cider Cucumbers (VEGAN)€ 3,00
Cider cucumbers with parsley oil
+ MEAT
We source our meat from selected producers and farmers. We are committed to the conscious consumption of meat.
smoked beef neck
18h smoked
- 150 g€ 19,50
- 300 g € 36,00
- 600 g€ 68,00
Smoked Ribs
Free range pork from the farmers collective in Schwäbisch Hall
- 250 g € 15,00
- 500 g € 28,50
- 1000 g€ 49,00
smoked pork belly
Free range pork from the farmers collective in Schwäbisch Hall
- 150 g€ 11,50
- 300 g € 19,80
- 600 g€ 36,00
+ SAUCES
75g each 3.50
Honey-Whiskey-BBQ +€ 1,50
Smoked Miso
Smoked BBQ (VEGAN)
Chili Mayonnaise
+ Spent Grain Bread € 5.00
with freshly whipped butter
DESSERTS
Mandarin / Beet Root / White Chocolate€ 10,80
Tart with beet root chutney, mandarin gel and caramalized white chocolate
Sticky Toffee Pudding / Banana / Salt€ 9,80
Sticky toffee pudding with banana
Cheese
A selection of French classics from our friends at Maître Philippe & Filles
- Cheeseboard Serves 1–2 (150 g)€ 13,50
- Cheeseboard Serves 3–4 (300 g)€ 26,00
