Food
Cold Small Plates
Pan con TomateUS$ 8,50
house made bacon levain, tomato sauce
Tapas Españolas US$ 21,00
truffled marcona almonds with manchego, assorted olives, iberico chorizo
Ensalada de la CasaUS$ 19,00
bibb lettuce, serrano ham, cashews, orange, crispy corn, sumac vinaigrette
Ensalada de InviernoUS$ 17,00
local chicory and mixed greens, blood orange, delicate squash, walnut butter, lemon poblano vinaigrette
Vieira CrudaUS$ 24,00
raw scallop tossed in lime and olive oil, grilled scallop mousse, broccolini, sikil pak, mint, kaluga caviar
Redondo Iglesias Jam de SerranoUS$ 22,75
spanish ham dry-cured for 18-20 months, picos camperos
Castro y Gonzalez Jason Iberico de BellotaUS$ 52,00
acorn fed iberico ham cured for a minimum of 36 months, picos camperos
Hot Small Plates
Coles de Bruselas EstofadasUS$ 13,00
kimchi braised brussel sprouts, jalapeno, fresno chile, peanut brittle
Papas ArrugadasUS$ 12,00
salt boiled marble potatoes, mojo verde, calabrian chile, mizuna
Croquetas de Pollo y ManchegoUS$ 17,00
traditional spanish chicken fritters, manchego cheese, curtido, guajillo, spanish ham
Pulpo GallegoUS$ 26,00
plancha grilled spanish octopus, crispy yukon gold potato, green garlic aioli, spanish saffron oil, hot sauce
Camarones a la DiablaUS$ 30,00
pan fried shrimp in chile de arbol garlic butter, grilled baguette
MejillonesUS$ 23,00
1 lb of musseles, fennel, parsley broth, squid ink bread
Calamares RellenosUS$ 24,00
calamari filled with octopus and pork chorizo black olive puree, cannellini bean ragout, spinach
Panza de CerdoUS$ 25,00
confit human ranch pork belly, brown butter braised radish, lime and micro cilantro slaw
Entrees
Fideua de MariscosUS$ 56,00
squid ink pasta, linguica, locally caught squid, clams, garlic aioli
Carne AsadaUS$ 73,00
sliced NY strip steak, romesco, crispy shallot, chive, extra virgin olive oil
Lentejas Verdes con VegetalesUS$ 28,00
green lentils, grilled polenta, roasted vegetables, ajo blanco
Filete de Coliflor AsadoUS$ 28,00
harissa glazed cauliflower steak, spicy pepper puree, pickled cauliflower, fondant potato, chili cauliflower veloute, parmesan crisp
Mejillas de ResUS$ 38,00
red wine braised wagyu beef cheeks, arbol chile gremolata, roasted carrots, salt boiled potatoes, mustard greens
Bacalao a la VizcainaUS$ 32,00
basque style cod stew, guindilla peppers, olives, grilled bread
Pollo RostizadoUS$ 45,00
whole roasted Mary's chicken, lemon truffle butter (roasted daily, limited availability, serves 2 or more)
Broma Experience
The Broma Experience
minimum two people and whole table participation required
- per personUS$ 95,00
Dessert
Pie de Manzana con CremaUS$ 12,00
apple pie with brown sugar, cinnamon crumble and salted caramel
Tarta de Queso VascaUS$ 12,00
basque style cheesecake, compressed mango, passionfruit curd, graham cracker crumble
Mousse de ChocolateUS$ 13,00
dark chocolate mousse, mulled wine syrup,luzardo cherries, honeycomb
Cocktails
Cocktails From the Emerald Hour
G&TUS$ 17,00
st. george botanivore, cinchona bark syrup, yuzu elderflower tincture, fever tree indian tonic
Jimbo's SourUS$ 18,00
the botanist gin, persimmon, cinnamon, ginger, egg white
Coffee MartiniUS$ 17,00
wheatley vodka w/cocoa nib, st. george nola, california sherry, orgeat, cold brew
Signature Old FashionedUS$ 18,00
woodford reserve, house-made orange bitters, charred cherry wood
Smarter Than Your Average PearUS$ 19,00
shinko pear, carved pisco, diplomatic plans white rum, clear creek pear brandy polo gran bassasno bianco vermooth, spices
Hygge SZNUS$ 19,00
honeycrisp apple, cinnamon, clove, allspice, star anise, buffalo trace bourbon, applejack, white ale
Lychee White Sangria 48/PitcherUS$ 48,00
cava, moscato brandy, spiced curacao, lychee, lemon (serves 2-4)
Zero Proof
Housemade SodasUS$ 8,50
grapefruit, ginger-lime
Not Housemade SodasUS$ 6,50
mexican coca-cola, mexican sprite, root beer
Lemonade or LimeadeUS$ 6,50
Wine
Sparkling
NV Bohigas, Cava, Brut Reserve, SpainUS$ 15,00
Rosé
2022 Arnot-Roberts, Rosé, CaliforniaUS$ 18,00
White
2021 Trail Marker, Chardonnay, Chapel Vineyard, Santa Cruz Mountains, CaliforniaUS$ 20,00
2020 Bodegas Bernabeleva, Camino de Navaherreros Blanco, Albillo Real/Moscatel de Grano Menudo, Madrid SpainUS$ 15,00
2021 Orixe Sotello, 60% Albarino / 40% Godello, "Albor," Calaveras County, CaliforniaUS$ 18,00
Red
2017 Rhys Vineyard, Pinot Noir, "Alesia," Anderson Valley, CaliforniaUS$ 25,00
2016 Alberto Orte, Mencia, "A Portela," Valdeorras, SpainUS$ 17,00
2021 Ridge, Zinfandel Blend, Three Valleys, Sonoma County, California US$ 18,00
2020 Domino de Pingus, "Psi" Tempranillo/Garnacha, Ribera del Duero, SpainUS$ 21,00
2020 Bonterra, "The McNab," Cabernet Sauvignon, McNab Ranch Vineyard, Mendocino County, CaliforniaUS$ 24,00
Sherry
Emilio Hidalgo, Oloroso Gobernador, Jerez, SpainUS$ 12,00
Emilio Hidalgo, Pedro Ximenez, Jerez, SpainUS$ 15,00
Madeira
NV Rare Wine Co. Historic Series, Thomas Jefferson, Bual, Madeira, PortugalUS$ 16,00
2001 D'Oliveiras, Boal, Medeira, PortugalUS$ 38,00
1992 D'Oliveiras, Boal, Madeira, PortugalUS$ 44,00
Dessert
2015 Eden, Ice Cider, "Heirloom Blend," VermontUS$ 18,00
NV Suertes del Marques, "Tinto Dulce," Babosa Negro/Listan Negro, Valle de la Orotava, Canary Islands, SpainUS$ 20,00
W&J Graham's 20 Year Tawny Port, Porto, PortugalUS$ 15,00
W&J Gram's Fine Ruby Port, Porto, PortugalUS$ 10,00
Beer
Beer
Schrimshaw PilsnerUS$ 9,00
draft
Third Window White AleUS$ 11,00
draft
Almanac Love Hazy IPAUS$ 10,50
draft
Boont Amber AleUS$ 9,00
draft
Bruery Mischief Hoppy Belgian US$ 12,50
can
Offshoot Retreat Hazy DIPAUS$ 12,50
can
Erdinger Non-Alcoholic WeissbrauUS$ 8,00
bottle
