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Butcher and the Farmer, Forest Lodge, AU-NSW

Butcher and the Farmer

4.6
4,6
4 reviews
$A40 en minder
Modern Australisch
  • Juweeltje in de wijk
  • Goed voor speciale gelegenheden
  • Geweldig voor brunch
The produce-driven 300 seat restaurant, bar, and private dining room features a beautifully restored heritage tram as well as a fully integrated butchery, takeaway and providore experience, celebrating ingredients and produce sourced directly
from our farmers.

Niet beschikbaar op OpenTable

Dit restaurant maakt helaas geen deel uit van het reserveringsnetwerk van OpenTable. Neem voor meer info over beschikbaarheid rechtstreeks contact met ze op.

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Aanvullende informatie

  • Stijl
    Casual chique
  • Prijs
    $A40 en minder
  • Keuken
    Modern Australisch, Vlees, Steak
  • Openingstijden
    Ontbijt za, zo 09:00 uur–11:30 uur All day menu ma–vr 11:30 uur–20:30 uur za, zo 12:00 uur–21:00 uur
  • Telefoonnummer
    (02) 8629 8800
  • Betalingsmogelijkheden
    AMEX, Diners Club, Mastercard, Visa
  • Dress code
    Zakelijk casual
  • Chef-kok
    Jared Ingersoll
  • Private party faciliteiten
    We offer seasonal Set Menus, Large Format and Whole Animals and Beverage Packages. Whether celebrating a special occasion with family and friends or hosting a corporate event, Butcher and the Farmer can accommodate all your special event needs.
  • Private party contact
    Butcher and the Farmer: (02) 8629 8800
  • Wijk
    Glebe
  • Kruispunt
    Nelson Street
  • Parking details
    Additional nearby street parking - The Crescent, Chapman Road, Nelson Street, Nelson Lane.
  • Public transit
    Jubilee Park Light Rail StationThe Cresent near Minogue Cresent Bus Interchange (Routes 370 & 433)
  • Extra
    Afhaalmaaltijd, Bar/Lounge, Bezorging, Bier, Café, Chef's Table, Cocktails, Glutenvrije opties, Patio/Buiten eten, Privékamers, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Uitzicht, Weekendbrunch, Wijn, Zitplek aan de counter

Wat mensen zeggen

Reviews van gasten over dit restaurant

4.6
4,6 gebaseerd op alle scores
  • 4,6Eten
  • 4,4Bediening
  • 4,2Sfeer
  • 4Prijs-kwaliteitverhouding

GeluidLevendig

125 Reviews
  1. Walker

    Sydney

    1 recensie

    5.0

    1 recensie

    Gegeten op 1 maart 2024

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 4
    local, friendly service and staff able to adjust as our needs changed through the evening-helped us easily relocate to a new indoor table when it stared raining outside. The shared platter was generous cooked beautifully. Salad was a bit average, chips yum, drinks well priced. Thanks

    Is dit nuttig?

  2. PavelE

    Nieuw-Zuid-Wale

    2 recensies

    5.0

    2 recensies

    Gegeten op 12 februari 2024

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    We’ve been here for the first time and didn’t regret it. The food was delicious, the service was attentive and welcoming from the moment we stepped in. Pan-seared salmon and the spatchcock were perfectly cooked. The salmon was crispy on the outside and tender inside. The chicken was flavourful and well-seasoned. Our mains were complemented with a glass of Riesling from South Australia, which left a pleasant aftertaste. The staff was very attentive and amiable throughout the whole evening. Overall, dinner at Butcher and The Farmer was unforgettable and we will definitely come back.

    Is dit nuttig?

  3. Docoboy

    Sydney

    1 recensie

    5.0

    1 recensie

    Gegeten op 9 februari 2024

    1. Algeheel 5
    2. Eten 5
    3. Bediening 4
    4. Sfeer 5
    Great food and elegant, unpretentious atmosphere. Heartily recommended.

    Is dit nuttig?

  4. LeonaB

    Nieuw-Zuid-Wale

    2 recensies

    3.0

    2 recensies

    Gegeten op 2 januari 2024

    1. Algeheel 3
    2. Eten 4
    3. Bediening 3
    4. Sfeer 4
    Slow service in clearing table and no mention of coffee and desert. Food nice as previous.

    Is dit nuttig?

  5. De reviews hieronder zijn van vóór 3 september 2023, toen dit restaurant van management is veranderd.

  6. DinDin2000

    Sydney

    1 recensie

    1 recensie

    Gegeten op 5 maart 2017

    1. Algeheel 1
    2. Eten 1
    3. Bediening 3
    4. Sfeer 2
    1 main meal out of 5 ordered didnt arrive...staff apologetic and raced to get it to the table...arrived as we were all finishing our mains...cut into the salmon and it was raw, really raw...again raced to sort it out...main meal arrived and they ate by themselves. 3 x Pork spit roast specials turned up, cold...They gave us our deserts for free to apologise...nice gesture but we wont be going back.

    Is dit nuttig?

  7. MichelleC

    Sydney

    2 recensies

    2 recensies

    Gegeten op 3 maart 2017

    1. Algeheel 3
    2. Eten 3
    3. Bediening 3
    4. Sfeer 3
    The servings were too large for such rich food. The service was good.

    Is dit nuttig?

  8. LeaW

    Sydney

    1 recensie

    1 recensie

    Gegeten op 25 februari 2017

    1. Algeheel 4
    2. Eten 4
    3. Bediening 2
    4. Sfeer 4
    Good food and great venue for a group celebration. Service slow and intermittent.

    Is dit nuttig?

  9. JoanneA

    Sydney

    2 recensies

    2 recensies

    Gegeten op 18 februari 2017

    1. Algeheel 1
    2. Eten 2
    3. Bediening 2
    4. Sfeer 2
    The restaurant itself is a little noisy however quite nice ambience. We had breakfast arriving at 10am on a Sunday and there was a group of 8 of us, although we ordered coffees in a staggered fashion not all at once. The waitress was professional. Things that went wrong with our order. 1. One round of coffees were served cold. 2. Coffees took quite a long time to arrive, twice. 3. Tea did not arrive at all. Perhaps if they had another person assisting to make the tea and coffees things would run more smoothly in the morning rush. 4. Salt & Pepper shakers did not work. After receiving instruction from waitress on how to get the salt shaker going. I tried again but in the end just left it. Other people complained and we got one that worked. We wanted to enjoy it and the waitress did do her best and remained polite however too many little things went wrong for us to come back. Breakfast menu was also quite limited although bacon was yum.

    Is dit nuttig?

  10. OpenTable gast

    Sydney

    1 recensie

    1 recensie

    Gegeten op 14 februari 2017

    1. Algeheel 4
    2. Eten 5
    3. Bediening 3
    4. Sfeer 5
    I was worried when I booked and saw all the comments about insufficient air con, however we had a lovely time in the tram which we mostly had to ourselves with no overheating. A couple of small problems - we were not given cutlery and after trying to wave someone down to get some, we just got it ourselves. I don't mind doing that at a cafe but it was a bit annoying for a nice restaurant. The bottle of wine we ordered to have with dinner only showed up after we'd almost finished eating (again, we had trouble trying to find someone to ask). The food was spectacular. The service was friendly but at times lacking. We had a really lovely evening and will definitely come back.

    Is dit nuttig?

  11. OpenTable gast

    Sydney

    1 recensie

    1 recensie

    Gegeten op 14 februari 2017

    1. Algeheel 4
    2. Eten 4
    3. Bediening 4
    4. Sfeer 3
    Got a early seating around 6pm, by 7pm the venue was filling up fast. food was great, service was great. A little expensive. but all and all a great place to eat. Would/will come again.

    Is dit nuttig?

Veelgestelde vragen

Butcher and the Farmer biedt afhaalmaaltijden aan die je kunt bestellen door het restaurant te bellen: (02) 8629 8800.

Butcher and the Farmer heeft 4,6 sterren gekregen van 4 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Niet beschikbaar op OpenTable

Dit restaurant maakt helaas geen deel uit van het reserveringsnetwerk van OpenTable. Neem voor meer info over beschikbaarheid rechtstreeks contact met ze op.

Is dit uw restaurant?
Claim deze vermelding

Bezorg- of afhaalmaaltijden bestellen

Google Maps voor Butcher and the Farmer

Glebe Tramsheds, Shop 7, Tramsheds, 1a The Crescent, Forest Lodge, AU-NSW 2037

Aanvullende informatie

  • Kruispunt
    Nelson Street
  • Wijk
    Glebe
  • Openingstijden
    Ontbijt za, zo 09:00 uur–11:30 uur All day menu ma–vr 11:30 uur–20:30 uur za, zo 12:00 uur–21:00 uur
  • Prijs
    $A40 en minder
  • Keuken
    Modern Australisch, Vlees, Steak
  • Stijl
    Casual chique
  • Dress code
    Zakelijk casual
  • Parking details
    Additional nearby street parking - The Crescent, Chapman Road, Nelson Street, Nelson Lane.
  • Public transit
    Jubilee Park Light Rail StationThe Cresent near Minogue Cresent Bus Interchange (Routes 370 & 433)
  • Betalingsmogelijkheden
    AMEX, Diners Club, Mastercard, Visa
  • Chef-kok
    Jared Ingersoll
  • Extra
    Afhaalmaaltijd, Bar/Lounge, Bezorging, Bier, Café, Chef's Table, Cocktails, Glutenvrije opties, Patio/Buiten eten, Privékamers, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Uitzicht, Weekendbrunch, Wijn, Zitplek aan de counter
  • Telefoonnummer
    (02) 8629 8800
  • Private party faciliteiten
    We offer seasonal Set Menus, Large Format and Whole Animals and Beverage Packages. Whether celebrating a special occasion with family and friends or hosting a corporate event, Butcher and the Farmer can accommodate all your special event needs.
  • Private party contact
    Butcher and the Farmer: (02) 8629 8800
  • Privacybeleid
  • Gebruiksvoorwaarden
  • Impressum
  • Cookies en op interesse gebaseerde advertenties
  • Cookievoorkeuren
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