By Patrik Pettersson at Kompose

4.6

4,6

116 reviews

van $31 tot $50

Modern Frans/Amerikaans

Een tafel reserveren

2 personen

17 feb 2025

19:00

Experiences beschikbaar.

Innovatief
Goed voor speciale gelegenheden
Geweldig voor goede wijn

Experience a culinary voyage like no other, at Patrik Pettersson's restaurant, tucked away in the refined Kompose Hotel. Celebrated for his innovative fusion of classic flavors and cutting-edge techniques, Chef Patrik Pettersson promises an unforgettable epicurean journey. Immerse yourself in our rotating five and seven-course tasting menus, meticulously crafted to captivate your palate with every bite. With a menu that evolves every three weeks, each visit unveils a fresh symphony of flavors and culinary artistry. Reserve your table now and elevate your dining experience at Sarasota's premier destination for gastronomic excellence.

Private dining

Reserveer je volgende event via ons

Details bekijken

Aanvullende informatie

Stijl
Culinair eten
Prijs
van $31 tot $50
Keuken
Modern Frans/Amerikaans, Amerikaans, Modern Europees
Openingstijden
do–za 17:00 uur–22:00 uur
Telefoonnummer
(941) 284-3794
Website
http://bypatrikpettersson.com/
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Dress code
Zakelijk casual
Chef-kok
Patrick Petterson
Private party faciliteiten
We invite you to explore the possibilities of hosting your next private event with us. Our experienced event coordinators are ready to work closely with you to design a memorable and personalized celebration. For detailed pricing, availability, and custom menu options contact our events team.
Private party contact
our Private Event Coordinator: (941) 284-3794

Locatie
965 University Pkwy, Sarasota, FL 34234
Wijk
Sarasota
Kruispunt
University Pkwy in front of SRQ airport entrance
Parking details
Parkeerplaats van het hotel
Public transit
SRQ
Extra
Bar/Lounge, Bier, Chef's Table, Cocktails, Patio/Buiten eten, Privékamers, Rolstoeltoegang, Wijn

Experiences

Five and Seven-Course Tasting Menu
US$ 85,00 per persoon
Meerdere datums beschikbaar
Five and seven-course tasting menu Curated By Patrik Pettersson Wine, Cocktail, and Nonalcoholic pairings are available to elevate the experience Please let us know in advance of any special dietary requests
Vinifera Imports Italian Wine Tasting Dinner
US$ 89,00 per persoon
alleen 26 feb 2025
Special Italian Wine Tasting Dinner with Riccardo Cimo, Sommelier& WSET Diploma Alumni&Chef Patrik Petterson. 2/26/25 @ 6:30pm. Vinifera is a historic Italian wine importer/distributor that, for over 45 years, has introduced some of Italy’s finest wines to the U.S.Each bottle reflects the rich cultural heritage of its region, a genuine expression of its unique terroir. We'll have classics from Piedmont and Tuscany in a comparative tasting & delightful dinner experience, Prepare to indulge in a seated exclusive culinary adventure, Savor the symphony of flavors as Chef Patrik's artistic creations harmonize perfectly with the featured wine series. Limited spots are available, RSVP to secure this exclusive event. $89. Gratuity not included.

Aanbiedingen

15% off 7 course prefix Tasting Menu
14 jan 2025 - 28 feb 2025
wo - za - 17:00 - 22:00
ByPatrikPettersson invites diners on a tantalizing journey of taste, offering a 5 and 7 course tasting menu filled with mouth-watering dishes that cater to every palate. From the classic elegance each dish is crafted with Chef Pettersson’s signature flair for innovation and attention to detail. To complement the extraordinary flavors, ByPatrikPettersson boasts an impressive wine pairing as well as an extensive wine list, featuring carefully selected bottles from Europe, South America, and California. Wine enthusiasts will revel in the opportunity to explore the perfect pairing for their meal. Additionally, the restaurant offers a range of handcrafted cocktails, artfully blending flavors to create refreshing and sophisticated libations.

A five course dining experience curated By Patrik Pettersson US$ 85,00
Elevated European small plates. Please provide 24 hour notice of any dietary restrictions
A seven course dining experience curated By Patrik Pettersson US$ 110,00
Elevated European small plates. Please provide 24 hour notice of any dietary restrictions

Wat 116 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.6

4,6 gebaseerd op recente scores

4,8Eten
4,9Bediening
3,9Sfeer
4,2Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

Geliefd vanwege

Tampa / West-Centraal-Florida
Innovatief
Tampa / West-Centraal-Florida
Goed voor speciale gelegenheden
Sarasota / Bradenton
Innovatief
Sarasota / Bradenton
Geweldig voor goede wijn
Sarasota / Bradenton
Goed voor speciale gelegenheden

116 Reviews

H
Henry
vip
New York City
5 recensies
5.0
5 recensies
Gegeten op 2 februari 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
It is always an interesting and amazing culinary experience!!! You never truly know that the food will look like or how it will taste (it usually ranges from wonderful to great) you spend the rest of the evening going over the menu and asking yourselves "which was your favorite dish"? So if you're thinking of going - just do it! You won't be disappointed!!!
Is dit nuttig?
E
Edward
vip
Tampa / West-Ce
20 recensies
5.0
20 recensies
Gegeten op 2 februari 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
I took a date to Patrik’s and we had a delightful dinner. The decor is minimal except for the cool old Citrone antique car. We took some pictures of it because we both remember that car from our time in Paris. But to the food, we had the 7 course dinner with wine paring. Everything was above and beyond our expectations. The quality and taste exceptional. The plating was outstanding. And 2 of the wines were a first for us. Very nice. Our server was professional, efficient and friendly. Very fun to talk to in fact.
Is dit nuttig?
c
christine
vip
San Francisco
8 recensies
5.0
8 recensies
Gegeten op 29 januari 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
We thoroughly enjoyed the special dinner and wine tasting at BPPK, featuring the fabulous wines from Diablo Paso. Enrique Torres, the award winning winemaker, was a delight to talk to. He shared his passion for the wines he produces in the Spanish tradition and explained what went into the creation of each of his unique wines. We especially loved his Max and Nico and the albariño. It was a wonderful evening and chef Pettersson paired his menu perfectly with the selections. These monthly wine events are a fantastic way to learn about interesting wineries and sample the chef’s always amazing cuisine. If you haven’t been to By Patrik Pettersson, you are missing a Sarasota culinary treasure.
1 persoon vond dit nuttig
T
Todd
vip
Hawaï
1 recensie
1.0
1 recensie
Gegeten op 25 januari 2025
1. Algeheel 1
2. Eten 1
3. Bediening 2
4. Sfeer 1
The most expensive worst “tasting menu” experience I have ever had. Petite, minuscule food portions of low quality food paired with wines that were probably bought from Publix… And only three different varietals poured over five courses for $75 per person… And the “culinary experience” of the “chef‘s table“ being a galley kitchen that was looked like a long abandoned counter except for a hot plate on which the “substitute chef“ was cooking. $450 after tip. Awful!
Is dit nuttig?
S
Steve
vip
Jacksonville /
33 recensies
4.0
33 recensies
Gegeten op 25 januari 2025
1. Algeheel 4
2. Eten 5
3. Bediening 5
4. Sfeer 3
My wife and I had the pleasure of dining at By Patrik Peterson and enjoye the Prix Fixe meal and paired wines. The food was surprising, well prepared and delicious. The wines were all well paired to each course. The service was professional. The atmosphere is the only downside, it’s in the lobby of a hotel and the noise and people checking in were distractions during an excellent meal / experience. Would recommend!
Is dit nuttig?
J
Judith
vip
Atlanta
111 recensies
5.0
111 recensies
Gegeten op 12 januari 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 3
This may have been our best meal at By Patrik Pettersson. There were some new dishes on the menu - which is always changing - but the Vension was new and outstanding - melt in your mouth wonderful! The Branzino was great - and I don't like fish but I loved this dish! He had a new wine for us to try which was perfect with our dinner. I don't know where he finds them. All and all, I don't know how Patrik will top this dinner! The service is always wonderful and the people are always friendly but not overly so. Looking forward to our next meal there! Thanks for another wonderful experience at this hidden gem!
1 persoon vond dit nuttig
C
Carrie
vip
Zuidwest-Florid
29 recensies
5.0
29 recensies
Gegeten op 5 januari 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Fantastic chefs table experience. Love the creativity and really appreciated the ability to navigate my many food intolerances yet still provide imaginative and delicious courses. creativity. Enjoyed celebrating our anniversary here. For those that are thrown that this fine dining restaurant is at an airport hotel, you do get past that once you sit down and get into the meal!
Is dit nuttig?
T
Terry
Jacksonville /
2 recensies
5.0
2 recensies
Gegeten op 4 januari 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 3
A wonderful meal! Quite creative. Would definitely recommend.
1 persoon vond dit nuttig
S
Stephen
Orlando / Oost-
3 recensies
5.0
3 recensies
Gegeten op 3 januari 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
This really was world-class cuisine. An unexpected treat.
1 persoon vond dit nuttig
E
Eric
vip
Tampa / West-Ce
46 recensies
4.0
46 recensies
Gegeten op 28 december 2024
1. Algeheel 4
2. Eten 5
3. Bediening 5
4. Sfeer 2
Lobby seating was turnoff but all else very classy.
Is dit nuttig?

Veelgestelde vragen

By Patrik Pettersson at Kompose heeft 4,6 sterren gekregen van 116 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen

17 feb 2025

19:00

Experiences beschikbaar.

Google Maps voor By Patrik Pettersson at Kompose

965 University Pkwy, Sarasota, FL 34234

Aanvullende informatie

Kruispunt
University Pkwy in front of SRQ airport entrance
Wijk
Sarasota
Openingstijden
do–za 17:00 uur–22:00 uur
Prijs
van $31 tot $50
Keuken
Modern Frans/Amerikaans, Amerikaans, Modern Europees
Stijl
Culinair eten
Dress code
Zakelijk casual
Parking details
Parkeerplaats van het hotel
Public transit
SRQ
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Chef-kok
Patrick Petterson
Extra
Bar/Lounge, Bier, Chef's Table, Cocktails, Patio/Buiten eten, Privékamers, Rolstoeltoegang, Wijn

Website
http://bypatrikpettersson.com/
Telefoonnummer
(941) 284-3794
Private party faciliteiten
We invite you to explore the possibilities of hosting your next private event with us. Our experienced event coordinators are ready to work closely with you to design a memorable and personalized celebration. For detailed pricing, availability, and custom menu options contact our events team.
Private party contact
our Private Event Coordinator: (941) 284-3794

By Patrik Pettersson at Kompose

Een tafel reserveren

Private dining

Aanvullende informatie

Experiences

Five and Seven-Course Tasting Menu

Vinifera Imports Italian Wine Tasting Dinner

Aanbiedingen

15% off 7 course prefix Tasting Menu

Menu

Dinner

A five course dining experience curated By Patrik Pettersson US$ 85,00

A seven course dining experience curated By Patrik Pettersson US$ 110,00

Wat 116 mensen zeggen

Reviews van gasten over dit restaurant

Geliefd vanwege

Veelgestelde vragen

Wat is de beoordeling van het restaurant By Patrik Pettersson at Kompose?

Accepteert By Patrik Pettersson at Kompose momenteel reserveringen?

Een tafel reserveren

Aanvullende informatie