Two Course / Three Course Set Menu
Two Courses: £37.00, Three Courses: £45.00
Small Bites
Olives *£ 4,00
Artisan Bread & Oil • ¤ (v)£ 4,00
Mince Pies (v)£ 6,00
Starter
Caramelised Onion Velouté ● ¤ (v)
Black Olive Tapenade | Roasted Garlic Crouton
Beetroot Salmon Gravlax •
Cucumber | Spiced Grapefruit | Sauce Gribiche | Fennel Seed Shortbread
Cured Ham Hock & Pistachio Terrine •
Pea Purée | Pickled Baby Vegetables | Radish | Sourdough
Cherry Tomato & Fig Galette (v)
Basil Pesto | Roquette | Aged Balsamic
Goat's Cheese Mousse (v)
Beetroot Texture | Basil Oil | Walnut Crumble | Honey Croutons
Main
Prosciutto-Wrapped Turkey Roulade •
Pork & Sage Stuffing | Château Potatoes | Brussel Sprouts | Parsnip | Carrots | Gravy
Braised Beef *
Celeriac Purée | Rainbow Chard | Confit Shallots | Truffle Jus
Stone Bass Fillet *
Spinach | Seafood Chowder | Baby Potatoes | Dill
Chestnut & Courgette Gratin • ¤ (v)
Roasted Cauliflower Bisque | Ratatouille | Wild Mushroom | Chervil Oil
Butternut Squash, Kale & Spinach Wellington ¤ (v)
Pine Nut | Tenderstem Broccoli | Baby Potatoes | Tomato Fondue
8oz Sirloin Steak •
Garlic & Herb-Stuffed Mushroom | Confit Cherry Vine Tomato | Triple Cooked Chips
- Supplement£ 5,00
Sauce
Additional Sauces
Peppercorn Sauce *£ 3,00
Blue Cheese | Mustard Cream *£ 3,00
Beef Gravy * £ 3,00
Garlic Butter * (v)£ 3,00
Sides
Additional Sides
French Fries • (ve)£ 5,00
Mashed Potato * (v)£ 5,00
House Salad * ¤ (v)£ 5,00
Jalapeño Mac & Cheese£ 6,00
Sweet Potato Fries • (ve)£ 7,00
Mixed Vegetables * ¤ (v)£ 5,00
Tenderstem & Pumpkin Seed * £ 7,00
Honey & Sesame Pigs in Blankets * £ 7,00
Dessert
Traditional Christmas Pudding ¤ (v)
Brandy Anglaise
Dark Chocolate Yule Log (v)
Strawberry Texture | Vanilla Cream
Passion Fruit Cheesecake
Candied Orange | Lemon Sorbet
Elderflower Poached Pear * (ve)
Winter Berry Compote | Pistachio | Raspberry Sorbet
Three British Artisan Cheeses (v) •
Chutney | Quince Jelly | Pressed Celery | Grapes | Artisan Biscuits | Ask for today's selection
- Supplement£ 5,00