Casa Sanchez

Chicken SoupUS$ 6,00

traditional chicken soup

CevicheUS$ 20,00

choice of fish or shrimp served with tostadas

Queso FundidoUS$ 17,00

seasoned ground beef with melted cheese served with flour tortillas

Caesar SaladUS$ 12,00

our version of the classic caesar salad with pumpkin seed dressing and tricolor tortilla strips

Ensalada de CasaUS$ 12,00

mixed greens, tomatoes, jicama, and beets

Quesadilla VegetarianaUS$ 16,00

roasted green bell pepper, corn, tomatoes, green onions, cilantro, served with a tomatillo sauce

Camarones Costa AzulUS$ 21,00

bacon wrapped shrimp served with chipotle tarter sauce

Camarones EmpanizadosUS$ 19,00

fried breaded mexican shrimp with a chipotle sauce

Calamari FritoUS$ 20,00

fried breaded calamari served with chipotle sauce

Taquitos Dorados de PolloUS$ 17,00

shredded chicken taquitos with guacamole sauce and sour cream

Sanchez PlatterUS$ 23,00

combination of appetizers bacon wrapped shrimp, brochetas, calamari, breaded shrimp, quesadillas & chicken taquitos

Salmon al TequilaUS$ 38,00

salmon grilled with tequila, lime and sautéed shrimp served with rice and vegetables

Salmon VallartaUS$ 34,00

salmon wrapped in banana leaves all baked with peppers, marinara sauce, & green olives served with rice and vegetables

Chile PoblanoUS$ 33,00

Chile pasilla stuffed with fresh salmon, garlic, brandy & a rose cream sauce. Served with rice and steamed vegetables

Ensalada de SalmonUS$ 33,00

grilled salmon in baby mix greens, candied walnuts and a raspberry vinaigrette topped with fresh raspberries and sliced apples

Filet of FishUS$ 31,00

filet of fish stuffed with mushrooms, pico de gallo, and cotija cheese in a bed of cilantro, habanero pesto sauce and garnished with shrimp served with rice and vegetables

Tacos de PescadoUS$ 32,00

fish tacos served with rice and vegetables

Blackened Pineapple Ahí TunaUS$ 31,00

blackened ahí tuna in a guava chipotle sauce topped with a grilled pineapple salsa

Shrimp Azteca SaladUS$ 32,00

romain hearts, pico de gallo, roasted corn and no pales with avocado and onions in a lemon dressing

Camarones RancherosUS$ 34,00

white shrimp sautéed in olive oil, bell pepper & a mild tomato sauce served over a bed of white rice

Camarones ala DiablaUS$ 34,00

shrimp in a spicy red sauce served with rice and beans

Chicken or Steak Fajitas

marinated chicken or steak fajitas in gold tequila "flameadas" served with rice and beans and flour tortillas

• ChickenUS$ 31,00
• SteakUS$ 33,00
• MixedUS$ 34,00
• ShrimpUS$ 36,00
• Mixed with ShrimpUS$ 39,00
• VegetarianUS$ 29,00

Enchiladas de MoleUS$ 32,00

chicken enchiladas in a lightly sweetened mole sauce served with rice and beans

Stuffed Portobello MushroomsUS$ 30,00

Portobello mushrooms stuffed with garlic mushrooms, squash, yellow and green bell pepper, onions, tomatoes topped with balsamic reduction sauce Served with black beans and white rice

Mole PoblanoUS$ 33,00

chicken breast topped with a lightly sweetened mole sauce served with rice and beans

Pollo TapatioUS$ 30,00

chicken breast stuffed with mozzarella cheese and spinach cooked in a rose cream sauce, bell peppers and olives served with rice and vegetables

Codorniz MarsalaUS$ 33,00

cornish hen cooked with mushrooms sundried tomatoes in a marsala cream sauce served with rice and vegetables

CombinacionesUS$ 33,00

your choice of two served with rice and beans Chile Relleno | Enchilada de Pollo | Enchilada de Queso | Taco Dorado de Res o Pollo | Taquitos de Pollo

Chile en NogadaUS$ 30,00

Chile poblano stuffed with minced pork, beef and fruit in a creamy walnut sauce all topped with pomegranates. Served with white rice

Cochinita PibilUS$ 31,00

Slow roated pork marinated in achiote paste, bitter orange juice and baked in banana leaves. Served with white rice, black beans and a side of habanero paste

Chamorro de PuercoUS$ 38,00

baked pork shank served in a bed of white rice and vegetables

Chuletas de BorregoUS$ 37,00

lamb chops cooked in port wine served with mashed potato and vegetables

Chuléton de PuercoUS$ 38,00

Large pork chop stuffed with walnuts and figs, cooked in port wine. Served with mashed potato and sautéed spinach

Costillas de Puerco en Chipotle BarbequeUS$ 32,00

Barbeque pork ribs in a honey chipotle barbecue sauce. Served with french fries

Rib Eye SteakUS$ 48,00

Rib eye steak bone-in cooked in port wine. Served with steamed vegetables and spicy chipotle mashed potatoes

New York SteakUS$ 41,00

With mushrooms, onions and peppercorn sauce. Served with a baked potato and steamed vegetables

Filet MignonUS$ 43,00

9oz filet served with chipotle mashed potatoes and vegetables

Carne TampiqueñaUS$ 37,00

Specially seasoned carne asada and one cheese enchilada. Served with rice and beans

Vegan EnchiladasUS$ 30,00

corn tortillas in a pasilla sauce stuffed with vegetables, spinach, corn and mushrooms | Served with black beans and vegetables

Stuffed Portobello MushroomsUS$ 30,00

portobello mushrooms stuffed with garlic mushrooms, squash, yellow and green bell pepper, onions, tomatoes topped with balsamic reduction sauce | Served with black beans and white rice

Vegetarian FajitasUS$ 29,00

Stir fry of mushrooms, onions, tomatoes, bell peppers, corn and squash | Served with black beans and vegetables