Appetizers / Aperitivos
Chicken SoupUS$ 6,00
traditional chicken soup
CevicheUS$ 20,00
choice of fish or shrimp served with tostadas
Queso FundidoUS$ 17,00
seasoned ground beef with melted cheese served with flour tortillas
Caesar SaladUS$ 12,00
our version of the classic caesar salad with pumpkin seed dressing and tricolor tortilla strips
Ensalada de CasaUS$ 12,00
mixed greens, tomatoes, jicama, and beets
Quesadilla VegetarianaUS$ 16,00
roasted green bell pepper, corn, tomatoes, green onions, cilantro, served with a tomatillo sauce
Camarones Costa AzulUS$ 21,00
bacon wrapped shrimp served with chipotle tarter sauce
Camarones EmpanizadosUS$ 19,00
fried breaded mexican shrimp with a chipotle sauce
Calamari FritoUS$ 20,00
fried breaded calamari served with chipotle sauce
Taquitos Dorados de PolloUS$ 17,00
shredded chicken taquitos with guacamole sauce and sour cream
Sanchez PlatterUS$ 23,00
combination of appetizers bacon wrapped shrimp, brochetas, calamari, breaded shrimp, quesadillas & chicken taquitos
Fish / Pescado
Salmon al TequilaUS$ 38,00
salmon grilled with tequila, lime and sautéed shrimp served with rice and vegetables
Salmon VallartaUS$ 34,00
salmon wrapped in banana leaves all baked with peppers, marinara sauce, & green olives served with rice and vegetables
Chile PoblanoUS$ 33,00
Chile pasilla stuffed with fresh salmon, garlic, brandy & a rose cream sauce. Served with rice and steamed vegetables
Ensalada de SalmonUS$ 33,00
grilled salmon in baby mix greens, candied walnuts and a raspberry vinaigrette topped with fresh raspberries and sliced apples
Filet of FishUS$ 31,00
filet of fish stuffed with mushrooms, pico de gallo, and cotija cheese in a bed of cilantro, habanero pesto sauce and garnished with shrimp served with rice and vegetables
Tacos de PescadoUS$ 32,00
fish tacos served with rice and vegetables
Blackened Pineapple Ahí TunaUS$ 31,00
blackened ahí tuna in a guava chipotle sauce topped with a grilled pineapple salsa
Shrimp Azteca SaladUS$ 32,00
romain hearts, pico de gallo, roasted corn and no pales with avocado and onions in a lemon dressing
Camarones RancherosUS$ 34,00
white shrimp sautéed in olive oil, bell pepper & a mild tomato sauce served over a bed of white rice
Camarones ala DiablaUS$ 34,00
shrimp in a spicy red sauce served with rice and beans
Chicken / Aves
Chicken or Steak Fajitas
marinated chicken or steak fajitas in gold tequila "flameadas" served with rice and beans and flour tortillas
- ChickenUS$ 31,00
- SteakUS$ 33,00
- MixedUS$ 34,00
- ShrimpUS$ 36,00
- Mixed with ShrimpUS$ 39,00
- VegetarianUS$ 29,00
Enchiladas de MoleUS$ 32,00
chicken enchiladas in a lightly sweetened mole sauce served with rice and beans
Stuffed Portobello MushroomsUS$ 30,00
Portobello mushrooms stuffed with garlic mushrooms, squash, yellow and green bell pepper, onions, tomatoes topped with balsamic reduction sauce Served with black beans and white rice
Mole PoblanoUS$ 33,00
chicken breast topped with a lightly sweetened mole sauce served with rice and beans
Pollo TapatioUS$ 30,00
chicken breast stuffed with mozzarella cheese and spinach cooked in a rose cream sauce, bell peppers and olives served with rice and vegetables
Codorniz MarsalaUS$ 33,00
cornish hen cooked with mushrooms sundried tomatoes in a marsala cream sauce served with rice and vegetables
CombinacionesUS$ 33,00
your choice of two served with rice and beans Chile Relleno | Enchilada de Pollo | Enchilada de Queso | Taco Dorado de Res o Pollo | Taquitos de Pollo
Meat / Carnes
Chile en NogadaUS$ 30,00
Chile poblano stuffed with minced pork, beef and fruit in a creamy walnut sauce all topped with pomegranates. Served with white rice
Cochinita PibilUS$ 31,00
Slow roated pork marinated in achiote paste, bitter orange juice and baked in banana leaves. Served with white rice, black beans and a side of habanero paste
Chamorro de PuercoUS$ 38,00
baked pork shank served in a bed of white rice and vegetables
Chuletas de BorregoUS$ 37,00
lamb chops cooked in port wine served with mashed potato and vegetables
Chuléton de PuercoUS$ 38,00
Large pork chop stuffed with walnuts and figs, cooked in port wine. Served with mashed potato and sautéed spinach
Costillas de Puerco en Chipotle BarbequeUS$ 32,00
Barbeque pork ribs in a honey chipotle barbecue sauce. Served with french fries
Rib Eye SteakUS$ 48,00
Rib eye steak bone-in cooked in port wine. Served with steamed vegetables and spicy chipotle mashed potatoes
New York SteakUS$ 41,00
With mushrooms, onions and peppercorn sauce. Served with a baked potato and steamed vegetables
Filet MignonUS$ 43,00
9oz filet served with chipotle mashed potatoes and vegetables
Carne TampiqueñaUS$ 37,00
Specially seasoned carne asada and one cheese enchilada. Served with rice and beans
Vegan
Vegan EnchiladasUS$ 30,00
corn tortillas in a pasilla sauce stuffed with vegetables, spinach, corn and mushrooms | Served with black beans and vegetables
Stuffed Portobello MushroomsUS$ 30,00
portobello mushrooms stuffed with garlic mushrooms, squash, yellow and green bell pepper, onions, tomatoes topped with balsamic reduction sauce | Served with black beans and white rice
Vegetarian FajitasUS$ 29,00
Stir fry of mushrooms, onions, tomatoes, bell peppers, corn and squash | Served with black beans and vegetables
