Catch

Starters

• Catch Dungeness Crab CakesUS$ 19,95

  Avocado, corn, mango salsa and house made garlic aioli

• Crusted Monterey Bay Calamari SteakUS$ 17,95

  Pan-seared tender calamari served with piccata creamy sauce

• Grilled Jumbo PrawnsUS$ 19,95

  Marinated in olive oil, lemon, parsley, garlic and flame grilled. Served with lemon garlic aioli

• Smoked SalmonUS$ 17,95

  Thinly sliced smoked salmon topped with capers, lemon, olive oil, goat cheese. Served with garlic cheese bread

• Steamed Mussels and ClamsUS$ 19,95

  Fresh Mussels and Manila clams sautéed with garlic, fresh parsley and white wine. Served with garlic cheese bread

• Fried CalamariUS$ 17,95

  Lightly battered Monterey Bay calamari. Served with marinara and garlic aioli sauce

• Fresh Oysters on the Half Shell

  Served with cocktail sauce, lemon wedges and horseradish

  • 6 PiecesUS$ 15,00
  • 12 PiecesUS$ 26,00

• Oyster ShootersUS$ 17,95

  Four oysters of the day served layered with red and green cocktail sauce, a dash of vodka and lemon juice

• Italian Garlic Cheese BreadUS$ 9,95

  Served with marinara sauce

• Garlic FriesUS$ 8,95

  Russet potatoes, minced garlic, parsley, Kosher salt and black pepper

Soups & Salads

• Clam Chowder Soup

  • CupUS$ 7,95
  • BowlUS$ 12,95
  • Bread BowlUS$ 17,95

• Classic Caesar SaladUS$ 17,95

  Classic caesar with fresh anchovies, shaved parmesan and croutons

• Soup of the Day

  • CupUS$ 7,95
  • BowlUS$ 12,95

• Crab Louie SaladUS$ 29,95

  Romaine lettuce, Dungeness crab meat, avocado, tomato, asparagus in a Thousand island dressing

• Grilled Roasted Vegetable SaladUS$ 18,95

  Fire roasted eggplant, bell peppers and zucchini over spinach topped with roasted pine nuts and feta cheese in pomegranate vinaigrette

• House SaladUS$ 11,95

  Arugula and mixed green, tomatoes, sweet drop peppers, lemon juice and olive oil .

• Pan-Seared Scallop & Shrimp Salad US$ 26,95

  Mixed green, mango, cheery tomatoes, pistachio, honey tarragon vinaigrette .

Salads - Add-Ons

All Salads can be served with your choice of

• Grilled ChickenUS$ 12,95

• Grilled PrawnsUS$ 15,95

• Grilled SalmonUS$ 15,95

Sandwiches

Dine in or take it to the beach

• Open Face Lobster SandwichUS$ 27,95

  Lobster, garlic aioli and julienne vegetables over toasted brioche. Served with arugula salad

• Catch Cheese BurgerUS$ 17,95

  Top sirloin meat, charbroiled with caramelized onion. Served with French fries

• Sweet And Tangy Chicken Sandwich US$ 17,95

  Fried chicken breast in a brioche served with tartar and homemade honey mustard sauce .

• Catch Vegetarian PaninoUS$ 16,95

  Grilled porta bella mushrooms, tomato, red onion, gratin with swiss cheese .Served with avocado and black olive aioli in a focaccia .

• Cilantro Garlic Shrimp SandwichUS$ 21,95

  Served in focaccia with tomatoes, mozzarella and chipotle sauce.

Pizzas

• Smoked Salmon Salad Flat BreadUS$ 26,95

  White garlic sauce, fresh arugula, fresh tomatoes, mozzarella cheese, goat cheese, onions and capers

• Roasted Garlic Shrimp PizzaUS$ 26,95

  White garlic sauce, shrimp, tomatoes, mozzarella

• Pizza MediterraneoUS$ 23,95

  Artichoke hearts, garlic, olives, tomatoes and feta cheese

• Pizza TuscanaUS$ 26,95

  Homemade sausage, pepperoni, mushrooms, onions and olives

Pastas

• Shrimp and Crab RavioliUS$ 29,95

  Served in our homemade light pesto cream sauce

• Frutti di MareUS$ 37,95

  Mussels, clams, salmon, red snapper, shrimp in a light garlic pinot grigio sauce over linguini. Served with garlic ciabatta bread

• Prawn Pasta a la CreamUS$ 36,95

  Sautéed jumbo prawns, garlic, tomatoes, shallots, basil in our homemade cream sauce over linguini

• Linguini & ClamsUS$ 36,95

  Served in a roasted garlic chardonnay butter broth with tomatoes & parsley

• Linguine & MeatballsUS$ 29,95

  Served in our homemade San Marzano tomatoe sauce with basil

From the Wild Sea

• Grilled SalmonUS$ 34,95

  Over sautéed spinach, topped with saffron cream sauce. Served with your choice of rice pilaf or potato au gratin (Blackened salmon available)

• Almond Crusted HalibutUS$ 38,95

  Pan-seared wild Alaskan halibut filet with prawns over sautéed spinach, topped with light cream sauce. Served with your choice of rice pilaf or potato au gratin

• Soy Glazed Sea BassUS$ 38,95

  Pan-seared and topped with white wine marinated cucumber salsa. Served with creamy potato au gratin

• Monterey Bay Sand DabsUS$ 32,95

  In lemon butter with capers. Served with seasonal vegetables and mashed potatoes

• Home Made Beer Battered Fish and ChipsUS$ 28,95

  Rock cod, crispy garlic fries, cocktail and tahini sauces

• Monterey Bay Calamari SteakUS$ 29,95

  Pan-seared with lemon caper sauce. Served with saffron rice and veggies

• Ultimate Truffled Lobster RisottoUS$ 38,95

  Served with jumbo prawns and sea scallops

• Fritto MistoUS$ 29,95

  Batter fried prawns, scallops, calamari, zucchini and artichokes. Served with lemon wedges, cocktail and tahini sauces

• Fish Tacos by the SeaUS$ 29,95

  Three tacos, cabbage slaw, fresh lime salsa and avocado. Served with creamy cilantro chipotle sauce

• Fisherman's CioppinoUS$ 39,95

  Clams, mussels, salmon, prawns and rock cod in a tomato herb wine fish broth. Served with our delicious garlic bread

• The Catch Lobster TailUS$ 48,95

  Two Maine lobster tails oven broiled. Served with potato au gratin and steamed vegetables

• Surf & TurfUS$ 49,95

  Maine lobster tail and filet mignon. Served with potato au gratin and steamed vegetables

From the Land

• Turf & TurfUS$ 49,95

  Two Fillet Mignon. Served with Brandy-Mushroom reduction, potato au gratin and steamed vegetables.

• Rosemary-butter Roasted Chicken US$ 29,95

  Mary's organic chicken roasted in rosemary butter and olive oil. Served with potato au Gratin, Rosemary and lemon.