主厨推荐
Chef Specials
北京片皮鸭£ 88,80
Roasted Beijing Duck Served with Spring Onions, Cucumber and Pancakes (Half £48 / Whole £88.8) Selection for 2nd Course : Tofu Duck Soup / Salt & Pepper Duck Bone
荔枝松鼠鳜鱼£ 45,00
Signature Lychee Sweet & Sour Seabass
清蒸大黄鱼(葱油/雪菜炖笋片)£ 45,00
Steamed Yellow Croaker with Fried Garlic and Onion or Preserved Vegetable & Bamboo Shoots
龙虾麻婆豆腐£ 68,00
Mapo Lobster with Tofu (Half £40 / Whole £68)
招牌龙虾烩面£ 68,00
Lobster Wok Fried in XO Sauce Served with Shimeji, Mushroom and Noodles (Half £60 / Whole £68)
花蟹炒年糕£ 25,80
Stir Fried Rice Cake with Flower Crab
浙里鲍鱼红烧肉£ 28,00
Braised Pork with Black Truffle and Abalone (With Abalone £28 / Without Abalone £18.8)
酒酿脆皮鸭£ 20,80
Osmanthus Wine Roast Duck
浙里烧鸭£ 48,00
House Special Roasted Duck (Half £28 / Whole £48)
糖醋里脊£ 18,80
TRADITIONAL CHINESE SWEET AND SOUR PORK TENDERLOIN
老上海酱爆猪肝/腰花£ 20,80
SHANGHAI STIRFRIED LIVER OR KIDNEY(£20.80 for 1, £23.80 for both)
前菜 凉
Cold Starters
醉三样(毛豆/鸭舌/猪舌)£ 16,80
Drunken Trio (Edamame / Duck Tongue / Pork Tongue)
上海金梅醉鸡£ 15,80
Shanghai Drunken Chicken
浙里江蟹生£ 18,80
Crab Sashimi with Traditional Homemade Recipe
金陵盐水鸭£ 28,00
Jinling Salted Duck (Quarter £12/ Half £18/ Whole £28)
上海桂花熏鱼£ 13,50
Shanghai Smoked Red Snapper
川味口水鸡£ 15,80
Poached Chicken in Szechuan Style Chill Oil
香干马兰头£ 10,80
Mixed Dried Tofu with Chrysanthemums
香菜干丝£ 10,80
CORIANDER WITH DRIED SHREDDED TOFU
桂花糯米藕£ 16,80
STUFFED LOTUS ROOT WITH GLUTINOUS RICE
前菜 热
Warm Starters
江南素鸡£ 10,80
Homemade Tofu with Chef Special Sauce
金香椒盐鲜鱿£ 13,80
Crispy Fried Fresh Calamari with Coriander chilli and Peppercorn Salt
椒盐四季豆£ 10,80
Crispy Fried Tempura French Beans with Chilli & Peppercorn Salt
椒盐脆皮豆腐£ 10,80
Crispy Fried Tofu with Chilli & Peppercorn Salt
椒盐虾球£ 15,80
SALT & PEPPER SHRIMP BALLS (6pcs)
烘焙甜椒花生鸡翅£ 12,80
Baked Jumbo Crispy Sweet Chilli & Peanuts with Chicken Wings
京都小排骨£ 10,80
Spare Ribs with Jing Du Sauce
香酥鸭£ 35,80
CRISPY FRIED DUCK (Quarter £18.80, Half £35.80)
脆皮素春卷£ 6,80
VEGETABLE SPRING ROLLS
前菜 点心
Dim Sum
手工蟹粉小笼包 £ 18,80
Steamed Crab Meat Shanghai Dumpling (6 pcs)
上海小笼包 £ 13,80
Steamed Mince Pork Shanghai Dumpling (6 pcs)
浙里生煎包£ 13,80
Shanghai Pan Fried Buns (4 pcs)
猪肉锅贴£ 12,80
Pan Fried Pork Dumplings (4 pcs)
鲜虾韭菜盒子£ 12,80
Fried Chive Dumplings with Shrimp (2 pcs)
牛
BEEF
烧汁鹅肝牛肉粒£ 25,80
Grilled Prime Beef Fillets Cube & Foie Gras
水煮牛肉£ 23,80
Szechuan Spicy Boiled Beef
香辣京都干牛丝£ 18,80
Crispy Shredded Chilli Beef
豉椒牛肉£ 23,80
Beef with Chilli Black Bean Sauce
秘制牛腩£ 20,80
HOMEMADE BEEF BRISKET
鸡鸭
CHICKEN & DUCK
酒酿脆皮鸭£ 20,80
OSMANTHUS WINE ROAST DUCK
浙里烧鸭£ 48,00
HOUSE SPECIAL ROASTED DUCK (Half £28.00, Whole £48.00)
秘制马来西亚咖喱鸡£ 22,80
Malaysian Chicken Curry
豉椒花菇爆鸡球£ 18,80
Chicken in Black Bean Sauce
橙柚咕噜鸡球£ 18,80
Sweet & Sour Chicken
特色宫保鸡丁£ 18,80
Kung Pao Chicken
四川辣子鸡£ 18,80
Szechuan Chilli Crispy Chicken
猪羊
PORK & LAMB
梅干菜笋干烧肉£ 18,80
Roast Pork with Preserved Vegetable & Bamboo Shoots
苏杭东坡肉£ 12,80
BRAISED DONGPO PORK (1 Cube)
糖醋里脊£ 18,80
TRADITIONAL CHINESE SWEET AND SOUR PORK TENDERLOIN
秘制猪蹄£ 18,80
HOMEMADE PORK TROTTER
葱爆羊肉£ 23,80
STIR FRIED LAMB WITH SPRING ONIONS
川味孜然炒羊肉£ 23,80
Szechuan Style Cumin Stir Fry Lamb
海鲜
Seafood
龙井虾仁£ 20,80
Sautéed King Prawn Meer with Longjing Tea
葱油粉丝扇贝£ 8,80
GOLDEN TOFU WITH CRABMEAT (1pc)
蟹粉豆腐£ 22,80
Golden Tofu with Crab Meat
姜葱炒大虾£ 18,80
King Prawn with Ginger & Spring Onion
秘制大虾£ 24,80
HOUSE SPEICAL PRAWN WITH SHELL
鲳鱼£ 38,00
SILVER POMFRET
多宝鱼£ 68,00
TURBOT
石斑鱼£ 58,00
GROUPER
鲈鱼£ 28,00
SEABASS
蔬菜
Vegetables
蔬菜(上海青/奶白菜/菜心/豆苗)
Vegetable (Shanghai Pak Choi / Baby Pak Choi / Choi Sum / Pea Shoot)
海鱼(鲳鱼/多宝鱼/石斑鱼/东星斑鱼)
Fish (Silver Pomfret / Turbot / Grouper / Leopard Coral Grouper)
干锅藕片£ 22,80
SLICED LOTUS ROOT IN DRY POT
干煸四季豆£ 18,80
DRY FRIED FRENCH BEANS
韭菜炒香干£ 18,80
STIR-FRIED CHIVES WITH DRIED TOFU
韭菜炒鸡蛋£ 18,80
STIR-FRIED CHIVES EGG
素八珍£ 16,80
STIRFRIED EIGHT TREASURES VEGETABLES
清炒豆苗£ 18,80
PEASHOOT
汤
Soup
清蒸蟹粉狮子头£ 18,80
Premium Soup with Stuff Mince Pork Ball & Fresh Crab Meat
温州传统手工鱼丸汤£ 10,80
Wenzhou Traditional Handmade Fish Ball Soup
上海荠菜鲜虾馄饨汤£ 10,80
Shanghai Wonton Soup with Shepherd's Purse
腌笃鲜£ 18,80
Seasonal Special Shanghai Pickled Duxian
海鲜酸辣汤£ 10,80
Szechuan Hot & Sour Soup with Seafood
素酸辣汤£ 10,80
Vegetarian Hot & Sour Soup
蟹肉粟米羹£ 10,80
Crabmeat Sweetcorn Soup
素粟米羹£ 10,80
Sweetcorn Soup
饭 面
Rice & Noodles
招牌鲍鱼捞饭£ 20,80
Abalone Rice
咸肉菜饭£ 18,00
Salted Pork & Vegetable Fried Rice
销魂酱油炒饭£ 11,80
HOUSE SPECIAL FRIED RICE WITH SOY SAUCE
豆芽肉丝炒年糕£ 16,80
Rice Cake with Shredded Pork & Sprouts
老上海肉丝炒面£ 16,80
FRIED NOODLES WITH SHREDDED PORK IN SHANGHAI STYLE
开洋葱油拌面£ 11,80
Scallion Oil Noodles with Dried Shrimp Meat
鹅肝蒜芯橄榄炒饭£ 13,80
Foie Gras Fried Rice
XO酱蟹肉炒饭£ 15,80
XO Sauce Crab Meat Fried Rice
扬州炒饭£ 12,80
Yeung Chow Fried Rice
葱花蛋炒饭£ 6,80
Spring Onion Eggs Fried Rice
泰式白米饭£ 4,50
Steamed Thai Fragrant Rice
日本豉油皇炒面(可加鸡肉/牛肉/虾球)£ 10,50
Japanese Fried Fine Noodles (Add Chicken £3.5 / Beef £3.5 / King Prawn £5)
甜品
Desserts
桂花酒酿圆子£ 12,80
Glutinous Balls in Osmanthus Rice Wine Soup
杨枝甘露£ 5,80
MANGO POMELO SAGO
芋头椰汁西米露£ 5,80
TARO AND COCONUT SAGO
红豆豆花£ 5,80
RED BEAN BEANCURD JELLY
焦糖布蕾布丁£ 5,80
CRÈME BRÛLÉE