Antipasti
Parmigiana di Melanzane£ 20,00
Roasted aubergine with cheese and tomato sauce
Selezione di Salumi Emiliani£ 15,00
Charcuterie board of cured meats
Burrata£ 10,00
Soft burrata slow cooked onion and tomato sauce
Primi
Tagliatelle al Ragu Bolognese£ 12,00
Tagliatelle with slow cooked ragu sauce
Lasagne Verdi alla Bolognese£ 14,00
Lasagne with Bolognese ragu and bechamel cream
Tortelloni con Gorgonzola e Radicchio£ 12,50
Tortelli filled with ricotta cheese served with gorgonzola and radicchio
Passatelli radicchio porcini£ 12,00
Pasta with radicchio and wild mushrooms
Mains and Sides
Cotoletta alla Bolognese con crudo e crema di parmigiano£ 28,00
Pork steak in breadcrumbs served with creamy parmesan and Parma Ham
Costine di Agnello e patate£ 35,00
Lamb chops served with potatoes
Tagliata di Manzo£ 35,00
First quality ribeye sliced and served with radicchio
Baked potatoes£ 7,00
Mixed salad£ 7,00
Desserts
Tiramisu al caffe£ 10,00
Orange and cinnamon Cheesecake£ 10,00
Semifreddo al pistacchio£ 8,00