Chouette

Celebrate Christmas Eve in true French style at Chouette. Our dinner menu will feature special holiday offerings available for this evening only, crafted by Chef Jacques Sorci. Enjoy a Roasted Butternut Squash Salad with Chioggia beets, shaved apples, crushed hazelnuts, and clementine vinaigrette; a rich Truffle Soup en Croute with root vegetables; Maine Lobster Thermidor with Sauterne sauce and rice pilaf; or Beef Tournedo Rossini with Hudson Valley foie gras, shallot confit sauce, and dauphinoise potatoes. End your meal with our Candied Chestnut Buche de Noel. Join us for a festive Christmas Eve filled with exquisite flavors and holiday cheer. Reservations are now open!

EARLY SEATING | 4 PM–6 PM | $55 PER PERSON | PRIX FIXE MENU ONLY Ring in the new year with an exclusive three-course dinner crafted by our chefs at Chouette, perfect for a festive evening filled with holiday cheer! Pricing includes 3-course prix fixe dinner and an optional $50 wine pairing available. Apéritif || Your Choice Of: • Duo of Ahi Tuna Tartare and Carpaccio • Wild Mushroom Vol au Vent Entrée || Your Choice Of: • Beef Wellington • Pan-Seared Arctic Char • Root Vegetable Crepinette Les Desserts || Your Choice Of: • Vacherin • Double Chocolate Fudge Soufflé Beverages sold separately. Tax and gratuity not included. Reservations are limited—book now!

LATE SEATING | 6:30 PM–9 PM | $95 PER PERSON | PRIX FIXE MENU ONLY Ring in the new year with an exclusive New Year's experience crafted by our chefs. Perfect for a festive evening filled with holiday cheer! Pricing includes champagne toast, 4-course prix fixe dinner and an optional $50 wine pairing. Apéritif || Choice Of: • Duo of Ahi Tuna Tartare and Carpaccio • Wild Mushroom Vol au Vent Middle || Choice Of: • Vanilla poached Maine lobster • Truffled Cauliflower Bisque Entrée || Choice Of: • Beef Wellington • Pan-Seared Arctic Char • Root Vegetable Crepinette Les Desserts || Choice Of: • Vacherin • Double Chocolate Fudge Soufflé Beverages sold separately. Tax and gratuity not included. Reservations are limited—book now!