Commons Club Bar & Restaurant

4.7

4,7

100 reviews

£41 en meer

Schots

Een tafel reserveren

2 personen

23 dec 2024

21:00

Vandaag 4 keer gereserveerd

Experiences beschikbaar.

Charmant
Goed voor speciale gelegenheden
romantisch

The Commons Club Restaurant offers the best bites in Scotland. Where every plate is a culinary journey – from the cobbled streets of Edinburgh to the wild heart of the Highlands. Here, everyone ends their meal with an empty plate and a full heart.

Eetruimtes

Aanvullende informatie

Stijl
Culinair eten
Prijs
£41 en meer
Keuken
Schots
Openingstijden
Lunch za, zo 12:00 uur–15:00 uur Afternoon tea za, zo 12:00 uur–15:00 uur Diner Dagelijks 17:00 uur–21:30 uur
Telefoonnummer
0131 526 4810
Website
https://virginhotels.com/edinburgh/dine-and-drink/the-commons-club/
Betalingsmogelijkheden
AMEX, Mastercard, Visa
Dress code
Smart casual
Chef-kok
Giulio Morroni & Emma Hanley
Private party faciliteiten
Please reach us out on: edinburghcommonsclub@virginhotels.com

Locatie
Ground Floor at Virgin Hotels Edinburgh, 1 Victoria Street, Edinburgh EH1 2EX
Wijk
Old Town
Parking details
Geen
Public transit
Victoria Street
Extra
Bar/Lounge, Bier, Chef's Table, Cocktails, Genderneutraal toilet, Glutenvrije opties, Late avond, Privékamers, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Veganist, Wijn, Zitplek aan de counter

Experiences

Chefs Table - Great Britain
£ 75,00 per persoon
Meerdere datums beschikbaar
Chef's Table Tasting Menu - Every Thu/Fri/Sat at 7pm. Enjoy an evening at our Chef's Table and experience the finest Scottish produce delivered with influences from the Great Britain. Tasting Menu by Emma Hanley, our Chef de Cuisine: 4 courses + Amuse Bouche & Petit Fours. Matched Wine Pairing designed by our Team

Hand - carved ‘Black Label’ Jamon Iberico de Bellota 30g£ 15,00
Duck parfait choux, black garlic, bitter orange£ 11,00
Baked Tarbert scallop, champagne velouté, caviar (gf)£ 19,00
Loch Etive sea trout, green chilli, lemon, coconut (gf)£ 15,00
Heritage beetroot, whipped tofu, candy walnuts, apple (vg, gf)£ 9,00
Romanesco veloute, sheep’s curd, cavolo nero (v, gf)£ 12,00

Raw Bar

Crudo seabream, seven spice, mandarin dashi, daikon (gf£ 15,00
Beef tartare, fried purslane, oyster cream, chive£ 14,00
Roast shellfish platter (gf) oyster, scallop, Shetland mussels, crab claws, crevettes, clams£ 70,00
Caviar, blinis, Katy Rodger’s crème fraiche, chives & egg £ 0,00
Oyster, lemon & raspberry mignonette£ 5,00

On the Side

Commons garden salad (vg)£ 6,00
Jersey Royal hasselback potatoes, seaweed butter£ 9,00
Heritage honey spiced carrots, pistachio dukkah (vg, gf)£ 8,00
Garlic mash potatoes£ 7,00
Isle of Mull cheddar, cauliflower cheese, truffle (v)£ 8,00
Grilled baby Romaine, whipped anchovies, pancetta, aged parmesan£ 11,00

Signature Cuts

All signatures dishes are garnished with two sides of your preference and one sauce of your choice miso mustard, red wine jus, lemon butter

Lamb Rack (gf)£ 35,00
32 day dry aged beef strip loin (200gr) (gf)£ 42,00
Gilmour’s Guest Cut (gf)
Native breed Tomahawk pork (350gr) (gf)£ 32,00
Beef Wellington (to share)£ 75,00

From the Land

Commons Club Jacob’s larder, short rib & bone marrow pie£ 35,00
Corn fed chicken breast, haggis croquettes, spinach, Aberfeldy 12 whisky air£ 27,00
Highland venison, salt baked heritage beetroot, bramble, charred shallot, Jerusalem artichoke, black winter truffle jus (gf)£ 30,00

From the Sea

Whole plaice on the bone, Arbroath smokie fish caramel, sea vegetables, Araenkha (gf)
Halibut, chicken butter sauce, brown shrimp, macadamia, roast cucumber (gf)£ 26,00
Home made linguine, Scottish half lobster, cherry tomatoes, bisque, wild soft herbs£ 51,00

From the Farm

Roast butter squash, basil, goat’s curd, fried sage, toasted pine nuts (v, gf)£ 16,00
Sweet corn risotto, chanterelles, winter truffle (v, gf)£ 22,00
Artichoke, wild mushrooms, Cacklebean Egg, brioche crumb (v)£ 13,00

To Finish

Apple Tart Tartin, burnt butter ice cream, cider caramel, strudel crumb (v)£ 11,00
Fig leaf panna cotta, pine, blackberry, wild honey (v)£ 7,00
70% chocolate crémeux, port braised damsons, plum sorbet (gf)£ 9,00
Caramelised pineapple, tiger milk, mango & lime salsa, coconut sorbet (vg, gf)£ 8,00
IJ Mellis Cheese, bramble gel, charcoal crackers, Scottish oatcakes£ 22,00

Wat 100 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.7

4,7 gebaseerd op recente scores

4,7Eten
4,7Bediening
4,7Sfeer
4,4Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

Geliefd vanwege

Edinburgh/Midlothian
Innovatief
Edinburgh/Midlothian
romantisch
Edinburgh/Midlothian
Schots
Edinburgh
Innovatief
Edinburgh
romantisch
Edinburgh
Schots

100 Reviews

J
Jose Luis
vip
Miami
33 recensies
5.0
33 recensies
1 dag geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 4
The sweet corn risotto is amazing!! Great Service and entrees!
Is dit nuttig?
H
Hilary
Virginia
1 recensie
5.0
1 recensie
Gegeten op 15 december 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Everything and everyone was incredible! Thank you so much for an amazing experience
Is dit nuttig?
J
John Douglas
Edinburgh/Midlothian
20 recensies
4.0
20 recensies
Gegeten op 14 december 2024
1. Algeheel 4
2. Eten 4
3. Bediening 5
4. Sfeer 4
Overall the service and food was good.But the quantities were small considering the cost. Our friend ordered scallops as a starter and GOT ONE. Hefty price for a single piece The waiting staff were attentive and friendly. . The toilets were down many stairs. Very inconvenient for a person with mobility problems. Not even a lift that went down. There was a disabled WC upstairs near the bar. But once agin there were stairs to negotiate. Could be one ofEdinburgh’s best restaurants if these reviews were heeded and quantities increased and prices reviewed accordingly.
Is dit nuttig?
S
Sophia
vip
Dallas
1 recensie
5.0
1 recensie
Gegeten op 8 december 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
The restaurant has a cozy yet trendy vibe. The food was delicious and we did not feel rushed at all. I really enjoyed the ambiance. There was a great variety of options on the menu
Is dit nuttig?
L
Laura
Londen
16 recensies
5.0
16 recensies
Gegeten op 30 november 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
We had an exceptional meal tonight, we were sat at the chefs table which was a treat! We enjoyed seeing the kitchen in action and all the delicious dishes going out. The decor and ambiance was perfect! Two of our party had the beef Wellington and two of us had the pork, we weren’t disappointed with our choices. Everything we had off the menu was excellently curated by the chef, the flavours were devine. We have had some great meals in Edinburgh but this was by far the best, look forward to coming back again. All staff we extremely attentive and made our experience even better.
Is dit nuttig?
O
Olga
Londen
45 recensies
5.0
45 recensies
Gegeten op 10 november 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Amazing food and service. Place is very nicely done, deco is unique.i would definitely recommend it We had beef tartare, pie and pork tomahawk.
Is dit nuttig?
H
Haley
Edinburgh/Midlothian
4 recensies
5.0
4 recensies
Gegeten op 2 november 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Excellent service, very personal. Cocktails made at the table. Food outstanding. Definitely return.
Is dit nuttig?
K
Karen
Edinburgh/Midlothian
2 recensies
3.0
2 recensies
Gegeten op 26 oktober 2024
1. Algeheel 3
2. Eten 2
3. Bediening 5
4. Sfeer 5
We visited on Saturday 26 October to have a birthday dinner for my daughter. It’s a lovely place and staff are very welcoming and accommodating, with a hint of charm and charismatic humour. We did have to send our food back as it was not hot, sides served in little skillets you would expect these to be at least hot but they weren’t, we ordered the chicken and that was look warm, which was very disappointing. Although this was addressed it wasn’t what we expected given the reviews and meant a long wait for our replacement dishes to arrive. I was also over charged for the bottle of wine we ordered, which wasn’t realised until I got home. After all the time waiting for a second hot meal to arrive the restaurant still thought it was appropriate to add a service charge to my bill. Maybe I should have charged them for the inconvenience and waiting time it took.
Is dit nuttig?
TW
ThomasW
vip
Houston
9 recensies
5.0
9 recensies
Gegeten op 22 oktober 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Excellent dining option overall. Nice venue, food was great (tuna, burrata, cote de bœuf), service was outstanding. Limited options for wine by the glass but my Merlot was ok and the house champagne excellent.
Is dit nuttig?
B
Brandy
Caraïben
3 recensies
5.0
3 recensies
Gegeten op 16 oktober 2024
1. Algeheel 5
2. Eten 4
3. Bediening 4
4. Sfeer 4
The restaurant was gorgeous. It was a little weird as I arrived at 5:30 and was the only person for the duration of my dining experience. The food was amazing and would definitely recommend. My only issue was when I finished my dinner I waited 28 minutes for any staff to come around so I could ask for the bill.
Is dit nuttig?

Veelgestelde vragen

Commons Club Bar & Restaurant heeft 4,7 sterren gekregen van 100 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen

23 dec 2024

21:00

Vandaag 4 keer gereserveerd

Experiences beschikbaar.

Google Maps voor Commons Club Bar & Restaurant

Ground Floor at Virgin Hotels Edinburgh, 1 Victoria Street, Edinburgh EH1 2EX

Eetruimtes

Aanvullende informatie

Wijk
Old Town
Openingstijden
Lunch za, zo 12:00 uur–15:00 uur Afternoon tea za, zo 12:00 uur–15:00 uur Diner Dagelijks 17:00 uur–21:30 uur
Prijs
£41 en meer
Keuken
Schots
Stijl
Culinair eten
Dress code
Smart casual
Parking details
Geen
Public transit
Victoria Street
Betalingsmogelijkheden
AMEX, Mastercard, Visa
Chef-kok
Giulio Morroni & Emma Hanley
Extra
Bar/Lounge, Bier, Chef's Table, Cocktails, Genderneutraal toilet, Glutenvrije opties, Late avond, Privékamers, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Veganist, Wijn, Zitplek aan de counter

Website
https://virginhotels.com/edinburgh/dine-and-drink/the-commons-club/
Telefoonnummer
0131 526 4810
Private party faciliteiten
Please reach us out on: edinburghcommonsclub@virginhotels.com

Commons Club Bar & Restaurant

Een tafel reserveren

Eetruimtes

Aanvullende informatie

Chefs Table - Great Britain

For the Table

The Company Bakery sourdough, Edinburgh cultured butter, Gordal olives (v) £ 9,00

To Start

Hand - carved ‘Black Label’ Jamon Iberico de Bellota 30g£ 15,00

Duck parfait choux, black garlic, bitter orange£ 11,00

Baked Tarbert scallop, champagne velouté, caviar (gf)£ 19,00

Loch Etive sea trout, green chilli, lemon, coconut (gf)£ 15,00

Heritage beetroot, whipped tofu, candy walnuts, apple (vg, gf)£ 9,00

Romanesco veloute, sheep’s curd, cavolo nero (v, gf)£ 12,00

Raw Bar

Crudo seabream, seven spice, mandarin dashi, daikon (gf£ 15,00

Beef tartare, fried purslane, oyster cream, chive£ 14,00

Roast shellfish platter (gf) oyster, scallop, Shetland mussels, crab claws, crevettes, clams£ 70,00

Caviar, blinis, Katy Rodger’s crème fraiche, chives & egg £ 0,00

Oyster, lemon & raspberry mignonette£ 5,00

On the Side

Commons garden salad (vg)£ 6,00

Jersey Royal hasselback potatoes, seaweed butter£ 9,00

Heritage honey spiced carrots, pistachio dukkah (vg, gf)£ 8,00

Garlic mash potatoes£ 7,00

Isle of Mull cheddar, cauliflower cheese, truffle (v)£ 8,00

Grilled baby Romaine, whipped anchovies, pancetta, aged parmesan£ 11,00

Signature Cuts

Lamb Rack (gf)£ 35,00

32 day dry aged beef strip loin (200gr) (gf)£ 42,00

Gilmour’s Guest Cut (gf)

Native breed Tomahawk pork (350gr) (gf)£ 32,00

Beef Wellington (to share)£ 75,00

From the Land

Commons Club Jacob’s larder, short rib & bone marrow pie£ 35,00

Corn fed chicken breast, haggis croquettes, spinach, Aberfeldy 12 whisky air£ 27,00

Highland venison, salt baked heritage beetroot, bramble, charred shallot, Jerusalem artichoke, black winter truffle jus (gf)£ 30,00

From the Sea

Whole plaice on the bone, Arbroath smokie fish caramel, sea vegetables, Araenkha (gf)

Halibut, chicken butter sauce, brown shrimp, macadamia, roast cucumber (gf)£ 26,00

Home made linguine, Scottish half lobster, cherry tomatoes, bisque, wild soft herbs£ 51,00

From the Farm

Roast butter squash, basil, goat’s curd, fried sage, toasted pine nuts (v, gf)£ 16,00

Sweet corn risotto, chanterelles, winter truffle (v, gf)£ 22,00

Artichoke, wild mushrooms, Cacklebean Egg, brioche crumb (v)£ 13,00

To Finish

Apple Tart Tartin, burnt butter ice cream, cider caramel, strudel crumb (v)£ 11,00

Fig leaf panna cotta, pine, blackberry, wild honey (v)£ 7,00

70% chocolate crémeux, port braised damsons, plum sorbet (gf)£ 9,00

Caramelised pineapple, tiger milk, mango & lime salsa, coconut sorbet (vg, gf)£ 8,00

IJ Mellis Cheese, bramble gel, charcoal crackers, Scottish oatcakes£ 22,00

Reviews van gasten over dit restaurant

Geliefd vanwege

Veelgestelde vragen

Wat is de beoordeling van het restaurant Commons Club Bar & Restaurant?

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Eetruimtes

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