Appetizer
Every item is made to order… Please let your order taker know your Spice level & any kind of Allergies (Many dishes Have Cashew Nuts). Thoroughly cooking meats, poultry, seafood or shellfish reduces the risk of foodborne illness. We cater for all occasions / parties of any size. Corporate deliveries & Corporate accounts available. Prices are subject to change
Coromandel's Sham SaveraUS$ 12,00
Spinach and homemade cheese dumplings served with tangy tomato honey sauce. Chef's signature special
Kombu Barthad*US$ 13,00
Grilled wild mushroom, Southern spices & herbs. Over a soft pancake
Vegetable SamosaUS$ 9,50
An all time favorite from Punjab. A pastry stuffed with spiced potatoes & peas
Lasuni GobiUS$ 12,50
From the Himalayan rim. Mini cauliflower tossed with tomato, garlic & cilantro
Imli BainganUS$ 11,00
Grilled Eggplant seasoned with spices & herbs, layered in a tangy tamarind sauce. A Gujarati specialty
Malai Katti RollUS$ 13,00
Gently spiced panir & vegetables rolled in a gourmet style whole wheat crepe (roti)
Dahi Batata Sev PooriUS$ 10,50
Small semolina puff (pooris) filled with lentils & potatoes, topped with yogurt & herbs. A very popular street snack
Ragada PattiesUS$ 14,50
Spiced potato patties layered with chickpeas & herbs. A street snack from Delhi
Samosa ChatUS$ 14,50
Sliced samosa, layered with chickpeas & herbs. A street snack from Delhi
Masala / Mysore DosaUS$ 16,00
From the Coromandel Coast. A paper-thin rice & lentil crepe stuffed with spiced potatoes & peas, served with coconut chutney & sambar. (Appetizer for two)
Vegetable PlatterUS$ 10,50
An assortment of vegetable bhajia (eggplant, potato, cauliflower, spinach & onion fritters)
Shola KebabUS$ 20,00
Chunks of lamb gently spiced with cardamon & mace, grilled in tandoor. A speciality from the Afghan frontier
Cafreal KebabUS$ 14,00
Tender chicken kebab marinated in green herbs & spices. A Goan specialty
Badami JhingaUS$ 16,00
Grilled shrimps tossed with crunchy almonds & green herbs. From Saurashtra region
Calamari Coromandel*US$ 16,50
Calamari stir fried with onions, bell pepper, garlic and garnished with curry leaves. From the Coromandel coast
Coromandel PlatterUS$ 20,00
An assortment of kalmi kebab, murgh tikka, kakori kebab & malai kebab
Sunhari PotliUS$ 12,50
Spiced ground lamb stuffed in a delicate Indian pastry. A Rajasthani savory
Andhra Chili Chicken*US$ 15,00
Batter fried chicken tenders tossed with onions, peppers, tomatoes & spices
Tandoori WingsUS$ 15,00
Chicken wings, yellow mustard, fenugreek leaves, Panch phoran masala
Charminar GoshtUS$ 15,00
Char grilled, lamb cheek kebab, truffle oil, organic greens
Chili Paneer*US$ 15,00
Batter fried Paneer cubes, tossed with onions, peppers, curry leaves tomatoes & spices
Soups, Salads & Sides
Every item is made to order… Please let your order taker know your Spice level & any kind of Allergies (Many dishes Have Cashew Nuts). Thoroughly cooking meats, poultry, seafood or shellfish reduces the risk of foodborne illness. We cater for all occasions / parties of any size. Corporate deliveries & Corporate accounts available. Prices are subject to change
Mast Mast MurghUS$ 14,00
Organic Chicken and Kale Salad with fresh coconut. A must try item on the menu
Nimma Rasam**US$ 6,50
South Indian hot & sour soup made of tomato, tamarind, herbs & spices
Mulligatawny SoupUS$ 6,50
Lentils & vegetable soup. The best known soup of India
Makai Palak ShorbaUS$ 6,50
Mildly spiced fresh spinach corn soup
Tadka DalUS$ 13,50
Yellow lentils tempered with cumin seeds, red chilies & spices
Hot Pickle***US$ 4,00
Mix vegetable pickle
Mango ChutneyUS$ 4,00
Sweet mango relish
RaitaUS$ 4,00
Yogurt relish with carrots & cucumbers
Coromandel SaladoraUS$ 10,00
Organic greens & chick peas tossed with our special ginger balsemic dressing
Kachumber SaladUS$ 10,00
A very popular Indian salad. Cubes of cucumber, carrot, onion, toamato with herbs & lemon dressing
Kids MealUS$ 11,50
Macaroni cheese / Chicken nuggets with fries
Tandoor Se / From the Grill
Tandoor means a cylindrical clay oven used for baking and cooking. Traditionally the fuel used in Tandoor is charcoal or firewood. Modern Tandoor ovens uses cooking gas and electricity also instead of charcoal
GhustabaUS$ 41,00
New Zealand lamb chops cooked in Tandoor with yogurt & scented with nutmeg & ajwain, served with pan fried vegetables. A Kashmiri specialty
Angare BadakUS$ 35,00
Duck breast marinated with yogurt, spices & grilled in tandoor
Shrimp Malai KebabUS$ 28,00
Jumbo shrimp marinated in yogurt, ginger, white pepper & saffron. A Mughal specialty
Satrangi KebabUS$ 45,00
Medley of chicken, lamb chop, Kakori kebab, shrimp & vegetable kebabs
Samundari ToofanUS$ 37,00
Succulent cubes of Halibut or Salmon delicately marinated & grilled in tandoor (less $5 for Salmon)
Hazarvi MurghUS$ 27,50
Organic Chicken breast marinated with yogurt, white pepper & saffron
Kakori KebabUS$ 29,00
Ground lamb with cumin, coriander, mint & cilantro, grilled in tandoor. An Avadh specialty
Tandoori Shrimp*US$ 28,00
Jumbo shrimp marinated in yogurt, lemon juice & spices
Chicken TikkaUS$ 25,00
Chunks of chicken breast marinated with yogurt, herbs & spices
Tandoori Chicken*US$ 23,00
The 'King of Kebabs'; Tandoori chicken is the best known Indian delicacy & the best way to barbecue chicken
Sabji RaiwalaUS$ 21,00
Tandoori grilled vegetables (cauliflower, potatoes, panir, broccoli, zucchini, mushroom & sweet peppers)
Chicken Entree's
Every item is made to order… Please let your order taker know your Spice level & any kind of Allergies (Many dishes Have Cashew Nuts). Thoroughly cooking meats, poultry, seafood or shellfish reduces the risk of foodborne illness. We cater for all occasions / parties of any size. Corporate deliveries & Corporate accounts available. Prices are subject to change
Chicken Tikka Masala or Butter ChickenUS$ 25,00
An all time favorite from Punjab, breast of chicken broiled in tandoor oven & cooked in a creamy tomato curry
Chicken Vindaloo***US$ 25,00
A Goan specialty, chicken in a hot & sour, tangy tomato curry sauce with gourmet potatoes
Chicken Madras**US$ 25,00
Chicken chunks stewed in hot curry sauce, red chilies & mustard seeds
Milagu Kozhi Chettinad***US$ 25,00
The Deviled Chicken 'in black peppercorn curry sauce. From the Chettiar's kitchen
Amchuri Murgh*US$ 25,00
Tender cubes of chicken breast cooked in a chefs special mango spicy sauce
Murgh Shahi KormaUS$ 25,00
Chicken in a mildly spiced curried creamy pistachio & cashew sauce with dash of saffron. From Mughal dynasty
Murgh DhaniwalUS$ 25,00
Lightly curried chicken with home made yogurt, freshly ground coriander & cilantro. From the state of Bengal
Kori NilgiriUS$ 25,00
Tenders of chicken sautéed with green herbs & spices cooked in Nilgiri sauce. From the hills of Blue Mountains
Chicken SaagUS$ 25,00
Chicken cooked in a delicately spiced mild spinach gravy.
Vaechana Kodi***US$ 26,00
Tender pieces of chicken tossed with ginger, garlic, onions, green chilies & curry leaves in a spicy dry masala. An Andhra specialty
Chicken Mappas*US$ 25,00
Mappas is a typical Kerala Syrian christian delicacy, Tender chunks of chicken cooked in creamy coconut milk with tamarind curry leaves
Seafood Entree's
Every item is made to order… Please let your order taker know your Spice level & any kind of Allergies (Many dishes Have Cashew Nuts). Thoroughly cooking meats, poultry, seafood or shellfish reduces the risk of foodborne illness. We cater for all occasions / parties of any size. Corporate deliveries & Corporate accounts available. Prices are subject to change.
Alleppey Fish CurryUS$ 36,00
Wild caught Halibut or Scottish Salmon simmered in coconut milk with shreds of ginger & soured with raw mangoes. A favorite of Kerala fishermen. (Less $5 for salmon)
Kolmino Patio**US$ 28,00
This Parsi shrimp patio is a rare curry with sharp chilies, sweet jaggery, tamarind & lemon squeeze
Meen Travancore***US$ 36,00
Wild caught Halibut Or Scottish Salmon marinated with southern spices & herbs, stewed in Travancore sauce. (Less $5 for salmon)
Manglorean Prawn*US$ 28,00
Black tiger prawns cooked in a tangy coconut stew flavored with ginger & curry leaves. From the coast of Karnataka
Dahi Dhani JhingaUS$ 28,00
Fresh prawns cooked with organic yogurt, coriander & spices.From the Bengal bay
Nellore Chapla Koora***US$ 36,00
Spicy wild caught halibut or Scottish salmon curry from Nellore, prepared with chilies, poppy seeds & sesame seeds. An Andhra specialty. (Less $5 for salmon)
Prawn Balchao**US$ 28,00
Prawns with freshly crushed tomatoes, flavored with curry leaves & spices. A Goan delicacy
Lamb Entree's
Every item is made to order… Please let your order taker know your Spice level & any kind of Allergies (Many dishes Have Cashew Nuts). Thoroughly cooking meats, poultry, seafood or shellfish reduces the risk of foodborne illness. We cater for all occasions / parties of any size. Corporate deliveries & Corporate accounts available. Prices are subject to change
Boti Kebab MasalaUS$ 29,00
Tandoori grilled lamb chunks folded with honey flavored masala sauce
Lal MassUS$ 29,00
A traditional lamb curry with tomatoes & spices. A Rajasthani specialty
Balti Gosht*US$ 29,00
Lamb tossed with bell peppers, sundried tomatoes, mushroom & onions tempered with chilies & ground spices. From Baltistan region
Kobbari Chops*US$ 36,00
Tandoori rack of lamb knapped in a fennel flavored mildly spiced organic coconut milk sauce. An Andhra specialty
Gosht Kesar PasandaUS$ 29,00
Lamb stewed in a creamy cashew & almond sauce. From the Mughal Emperor's table
Phaal GoshtUS$ 29,00
Lamb with the blend of chilies, onions, tomatoes & spices. A very popular in England
Mirapakaya Mamsam KooraUS$ 29,00
Tender pieces of lamb in a spicy gravy with red chilies, coriander, yellow chilies & flavored with ginger. From the Deccan region
Sagwala GoshtUS$ 29,00
Lamb cooked in a delicately spiced spinach gravy. A Punjabi specialty
Uppu Kari***US$ 29,00
Lamb cooked with whole shallots, garlic & curry leaves. A Tamil Nadu favorite
Salli BotiUS$ 29,00
From the Parsi fare, lamb stewed with apricots, onion, spices & topped with crunchy potatoes
Lamb VindalooUS$ 27,50
Tender chunks lamb in a hot & sour tangy tomato curry with potatoes
Lamb Rogan JoshUS$ 28,00
An Aromatic Kashmiri Style Lamb Curry
Goat CurryUS$ 34,00
Baby Goat slow cooked on the bone with onion, tomatoes and spices
Lamb VepuduUS$ 30,00
Tender chunks of lamb tossed onion, herbs, spices, coconut & peanut dry masala
Keema MatarUS$ 28,00
Ground lamb and green peas curry
Vegetarian Entree's
Every item is made to order… Please let your order taker know your Spice level & any kind of Allergies (Many dishes Have Cashew Nuts). Thoroughly cooking meats, poultry, seafood or shellfish reduces the risk of foodborne illness. We cater for all Occasions / parties of any size. Corporate deliveries & Corporate accounts available. Prices are subject to change.
Bhindi Do PyazaUS$ 20,00
Fresh okra cooked with onions, ginger, tomatoes, herbs & spices. Northwestern specialty
Malai KoftaUS$ 20,00
Vegetable & cheese dumplings in a mild cashew & almond sauce. A Gujarati favorite
Cholam Vendakkaya VarattiyathuUS$ 20,50
Okra & corn kernals cooked in a green herbs & gourmet dry masala. A Kerala specialty
Panir Aap Ki PasandUS$ 21,00
Makhani / Kadai / Jalfrezi / Masala / Kurchan. Northern classic home made cheese preparations
Sag PanirUS$ 20,00
An all time favorite Punjabi dish with spinach & home made cheese
PoriyalUS$ 18,50
Broccoli, Carrots, & Cauliflower stir-Fry with coconut, mustard seeds
Navaratan KormaUS$ 19,50
Assorted vegetables stewed in a mildly spiced creamy cashew & almond sauce. A Kashmiri Specialty
Dalchi Khumb Kadai*US$ 19,00
Mushrooms & kidney beans flavored with fenugreek & coriander, finished with an exotic tomato onion sauce. A north Indian favorite
Balti BainganUS$ 20,00
Char grilled baby eggplant with balti spices & herbs. From Baltistan region
Bombay Aloo Gobi*US$ 19,00
Gourmet Potato & Cauliflower cooked with tomatoes, curry leaves, herbs & spices. Popular in England
Goothi Vonkaya Koora**US$ 20,50
Baby eggplant cooked with chef's choicest spices bringing out a unique flavor. A Deccan influenced dish
Sabji Sag MalaiUS$ 19,50
Gourmet Potato, Cauliflower & home made cheese with ginger, garlic & spices in a spinach gravy. A Delhi delicacy
Chole PeshwariUS$ 18,50
Chickpeas & potatoes cooked in a Peshwari style
Subji BhajiUS$ 19,00
Mixed vegetables stir fried with ginger, mustard seeds, curry leaves, turmeric & spices. A Calcutta Jewish specialty
Kara Kuzhambu***US$ 19,00
vegetables & Spinach cooked in a tangy nutty curry flavored with coconut, curry leaves & chilies
Mutter PanirUS$ 20,00
Green peas & panir in a mildly spiced creamy tomato curry sauce. A Bombay specialty
Dal MakhaniUS$ 18,50
An authentic Punjabi lentil dish (medley of kidney beans, black beans, split pea & green moong)
Breads
Gluten Free RotiUS$ 5,00
Roti made with rice and tapioca flour
NaanUS$ 4,00
Traditional Punjabi bread baked in tandoor
Garlic NaanUS$ 5,00
Naan seasoned with minced garlic & cilantro
Chili NaanUS$ 5,00
Naan seasoned with chopped green chilies & cilantro
ChapatiUS$ 4,00
Whole wheat bread grilled on griddle
Tandoori RotiUS$ 4,00
Whole wheat bread baked in Tandoor
Tawa ParathaUS$ 5,50
Multi layered whole wheat bread grilled on griddle
PooriUS$ 5,00
A puffed unleavened whole wheat bread
Aloo ParathaUS$ 6,50
Paratha filled with spiced potatoes
Peshwari NaanUS$ 6,50
Naan stuffed with nuts, raisins & panir
Cheese NaanUS$ 6,00
Naan stuffed with American cheese & cilantro (Add green chilies to spice it up)
Kheema NaanUS$ 7,50
Naan stuffed with spiced ground lamb
Onion KulchaUS$ 5,00
Naan seasoned with chopped onions, peppers & cilantro
Rice Dishes
Every item is made to order… Please let your order taker know your Spice level & any kind of Allergies (Many dishes Have Cashew Nuts). Thoroughly cooking meats, poultry, seafood or shellfish reduces the risk of foodborne illness. We cater for all occasions/ parties of any size. Corporate deliveries & Corporate accounts available. Prices are subject to change
Biriyani**US$ 24,00
Saffron flavored basmati rice, & curried (chicken | Lamb | Goat | Shrimp | Vegetable) cooked in traditional way, very popular in Muslim & Parsi wedding
ChitrannamUS$ 12,00
Flavored rice of your choice (lemon / coconut / tamarind / tomato / sambar) with curry leaves
