Costa Med

Appetizers

• French Onion Soup GratineeUS$ 15,00

• Costa Med Mezze PlatterUS$ 16,00

  Marinated Greek Olives, Hummus, Baba Ghanoush, Tabbouleh and Naan Bread

• Calamari FrittiUS$ 18,00

  Crispy Squid Rings and Spicy Marinara Sauce

• Grilled OctopusUS$ 26,00

  Greek Style Octopus

• Burrata & ProsciuttoUS$ 23,00

  Served with Kumato Tomato and Galloni Rosso Prosciutto di Parma

• Crab SoufleUS$ 20,00

  Yuzunaisse and Potato Chips

• Pata Negra Jabugo Acorn Fed Iberic HamUS$ 28,00

  Served with Traditional Tomato Bread "Pa Amb Tomàquet" and Olive Oil Tapenade Toast

• Mediterranean MusselsUS$ 19,00

  Large Black Shell Mussels - Choose a sauce: Provencal or Arrabiata

• Bone Marrow & Steak Tartare*US$ 28,00

  Half canoe of bone marrow with finely Hand Cut Black Angus, Filet Mignon, Onions, Quail Egg Yolk, Dijon Mustard, Capers and EVOO

• Chipirons a la PlanchaUS$ 16,00

  Florida Fresh Baby Squid

Crudos

• Fresh Daily Ceviche*US$ 23,00

  Served with Green Plantain Tostones

• Creole Tuna Tataki*US$ 26,00

  Sushi Grade Tuna Encrusted with Caribbean Spices and Sesame Seeds, Served with a Cilantro Mayonnaise & Ponzu Sauce

• Daily Fish Tartare*US$ 23,00

  Fresh Tuna or Salmon

Carpaccios

• Carpaccio di Manzo*US$ 21,00

  Tuscan Style Angus Tenderloin Beef, Arugula, Nonpareil Capers, Parmesan Cheese & House Lemon Dressing

• Octopus Carpaccio*US$ 21,00

  Red Onions, Fresh Tomato, Mango, Arugula, Scallions, Lemon Juice and Extra Virgin Olive Oil

• Zucchini CarpaccioUS$ 17,00

  Thin Sliced Raw Zucchini with Arugula, Grilled Artichoke Hearts, Walnuts, and Tangerine Olive Oil

Cheese Plate

• Cheese PlateUS$ 21,00

  A Board with a Selection of 3 Seasonal Cheeses Served with Honey, Fresh & Dried Fruits, and Sourdough Toasts

Salads

• Greek SaladUS$ 17,00

  Diced European Seedless Cucumber, Vine Ripened Tomatoes, Feta Cheese, Onions, Kalamata Olives, Red Wine Vinegar and Nonpareil Capers

• Capresse AvocadoUS$ 19,00

  Fresh Buffalo Mozzarella, Vine Ripened Tomato, Avocado, Basil, Oregano, and EVOO

• RainbowUS$ 17,00

  Radicchio, Endives, Arugula, Caramelized Walnuts, Gorgonzola Cheese, Grape Tomatoes, Carrots & Sesame Seed Dressing

• Belgian Endive SaladUS$ 18,00

  Baby Arugula, Radicchio, Pears, Tempura Brie Cheese, Passion Fruit Emulsion

• Eiffel TowerUS$ 19,00

  Grilled Vegetables, Eggplant, Zucchini, Yellow Squash, Portobello Mushrooms, Mixed Baby Green Salad, Arugula, Onions, Red Peppers, Pesto Sauce, Balsamic Glaze and French Goat Cheese

Pasta & Risotto

• Risotto al Nero di Seppia e CalamariUS$ 32,00

  Carnaroli Rice Cooked in Squid Ink With Seppia & Squid in a Pomodoro Sauce

• Pear & Gorgonzola RavioliUS$ 28,00

  Sweet and Sour Ravioli in a Caramelized Dry Fig and Marsala Wine Creamy Sauce

• Lobster RavioliUS$ 29,00

  Homemade Ravioli filled with l00% Claw Meat in a Lobster Creamy Sauce with Scallions and Red Onions

• Aragosta Fra DiavoloUS$ 39,00

  Homemade Black Linguini, Spicy Tomato Sauce with Lobster Chunks

• Tagliatelle ai GamberettiUS$ 28,00

  Cipriani Egg Pasta with Shrimp, Saffron-Tomato Brodetto and Gremolata

• Pappardelle al Funghi PorciniUS$ 27,00

  Homemade Pasta Tossed with Imported Porcini Mushrooms, Garlic & White Truffle Oil

• Linguine alla BologneseUS$ 26,00

  Homemade Pasta with House Ragu

• Linguine alle VongoleUS$ 27,00

  Fresh Clams Sauteed in White Wine, Garlic, Shallots, Parsley and Extra Virgin Olive Oil

• Gnocchi Ripieni di Asiago CheeseUS$ 26,00

  Choose Your Sauce

The Water

• Catch of the DayUS$ 0,00

  Fresh Fish Delivered Daily

  • MPUS$ 0,00

• Seared ScallopsUS$ 38,00

  Jumbo Fresh Wild Caught Scallops Over Pumpkin Puree and an Apricot and lberic Ham Chutney

• Salmon a la PlanchaUS$ 30,00

  Fresh Scottish Salmon, Baby Arrugula Salad, House Lemon Dressing

• Honey Roasted SalmonUS$ 32,00

  Fresh Scottish Salmon, With Five Oriental Spices, Caramelized Honey Sauce, and Sautéed Vegetables

• Branzino Greek StyleUS$ 41,00

  Butterflied in House, Grilled with Salt, Pepper and Oregano, Served with Asparagus

The Land

• Piccata di Vitello Al LimoneUS$ 29,00

  Veal Scaloppini in a White Wine and Lemon Sauce with Capers, Served with Pasta Aglio e Olio

• Entrecote alla MilaneseUS$ 33,00

  Certified Angus Beef Filet Mignon Medallions, Pounded & Breaded, Served with Arugula Salad, Cherry Tomatoes and Parmesan Cheese

• Short RibsUS$ 39,00

  Braised Certified Angus Beef, Served Over Mascarpone Soft Polenta, Porcini Au Jus

• Organic Airline Chicken BreastUS$ 27,00

  Bell & Evans Organic Chicken, Oven Roasted, Broccolini, Fava Bean Pure and Black Garlic Aioli

• Wagyu Osso BucoUS$ 45,00

  Mishima Wagyu Beef, Braised and Served Over a Risotto Milanese

The Grill

• Petit FiletUS$ 38,00

  Certified Angus Beef 6oz. Filet Mignon

• Lamb ChopsUS$ 39,00

  Marinated New Zealand Lamb Chops Grilled with Fresh Rosemary and Garlic Sauce

• Skirt SteakUS$ 35,00

  Certified Angus Beef Outside Skirt

• Costa Med BurgerUS$ 23,00

  House Blend of Prime Allen Brothers Certified Angus Beef, Cheddar Cheese, Caramelized Onions and Apple Wood Smoked Bacon, with a side of French Fries

• Veal ChopUS$ 53,00

  All-Natural Milk Fed 4-Month-Old Calf

• Veal Chop CapricciosaUS$ 57,00

  All-Natural Milk Fed 4-Month-Old Calf, Butterflied Pounded and Breaded

Sides

$11.00

• Charred Broccolini

  Lemon and Anchovies Cream

• Macaroni and Cheese

  Parmigiano Reggiano and Truffle Zest

• Thai Rice

  Jasmin Rice, Lemon Grass and Coconut Milk

• Fired Cauliflower

  Capers and Herbs-Lemon Dressing

• Potato Fondant

  Smoked Gouda Cheese and Chives

• French Fries

  Plain - Provencal - Truffle

• Roasted Potatoes

• Wilted Spinach

• Mixed Vegetables

• Parmesan Risotto

Sauces

$5

• Pinot-Demi

• Classic Bernaise

• Truffle Butter