Coto Valley Grill

Starters

• Fresh Daily OystersUS$ 27,00

  Half a dozen fresh daily oysters served with mignonette sauce, cocktail sauce, tabasco & fresh lemon

• Beet Cured Salmon SaladUS$ 16,50

  Scottish salmon, cured with beet & dill, served with a beet salad & a fresh dill and horseradish mayonnaise

• Poke Tuna NachosUS$ 24,00

  Marinated Ahi, avocado, pico de gallo, spicy mayonnaise & fresh lime on crispy house-made corn tortilla chips

• Daily Fresh CevicheUS$ 18,00

  Daily catch, avocado, vine-ripe tomatoes, sweet red onion, jalapeños, fresh micro-cilantro, & lime. Served with house-made corn tortilla chips

• Freshly Beer-Battered Halibut TacoUS$ 7,00

  Minted pea puree, red coleslaw, tartar sauce, angel hair fries, seasoned with malt vinegar & micro greens [minimum of three tacos]

• Vegan Black Bean Vegetable TacoUS$ 7,00

  Black bean puree, pickled peppers, roasted portobello mushroom, red pepper hummus, sweet potato angel hair fires, & micro greens [minimum of three tacos]

Salads

Add protein | Steak $14 | Chicken $7 | Fish $10 | Shrimp $10

• Coto Grill House SaladUS$ 16,50

  Organic mixed greens, fresh farmers market vegetables, tossed in a house vinaigrette

• Aussie Style Caesar SaladUS$ 18,00

  Romaine lettuce, egg & bacon crumble, crispy parmesan shards, white anchovies, tossed in a classic caesar dressing

• Crispy Thai Steak SaladUS$ 28,00

  Prime Sirloin Steak, garden greens, mint, cilantro, sweet & sour red onions, cherry tomatoes, avocado, green papaya, Thai basil, tossed in a Thai sweet chili ginger dressing

• Wild Mixed Berry SaladUS$ 18,50

  Baby arugula, baby spinach, mixed forest berries, goats cheese crumbles, caramelized pecans, pomegranate, avocado, fennel blossom, tossed in a lemon vinaigrette dressing

Sandwiches

Served with a side house salad. Gluten-Free Bread available upon request

• Classic Italian PaniniUS$ 17,00

  Prosciutto, salami, mozzarella, heirloom tomatoes, fresh pesto, toasted on warm ciabatta

• Crispy Chicken SandwichUS$ 16,00

  Lightly breaded chicken, house-smoked bacon, spicy aioli, asian slaw, fresh herbs, on a freshly toasted sesame bun

• Cured Smoked Salmon TartineUS$ 24,50

  Cured smoked salmon, chilled cucumbers, capers, baby arugula, avocado mousse, horseradish crema, chives, & salmon caviar on toasted sourdough

• Classic Coto Valley Grill BurgerUS$ 19,00

  House-ground prime beef patty, Tillamook cheddar cheese, house-smoked bacon, vine-ripe tomatoes, pickles, sweet red onions, butter lettuce, burger sauce, on a toasted brioche bun, served with fries

• Black Bean Veggie BurgerUS$ 17,00

  Black bean patty, jalapeño, roasted red pepper puree, mixed greens, sliced avocado, on a toasted sesame bun, served with sweet potato fries

Entrees

• Grilled Prime Filet MignonUS$ 46,00

  FORESTIERE (bacon lardons, baby veg, red wine jus, sitting on chef's special puree) 6oz Prime grass-fed Filet Mignon

• Grilled 16oz Bone-In Prime RibeyeUS$ 68,00

  Served with Chef's garlic herb butter, bearnaise, mushroom bordelaise, chimichurri, red wine Bordeaux jus

• Pan-Seared Jidori ChickenUS$ 30,00

  80z hairline jidori chicken breast, served with pepperanata, crispy potatoes, spinach

• Moules-FritesUS$ 22,00

  Freshly steamed black mussels, cooked in a white wine creamy broth, served with Parmesan crusted baguette and fries

• Daily Scottish Salmon

  Chef's daily 7oz Scottish salmon filet

• Crispy FalafelUS$ 18,00

  Served with hummus, parsley salad, mint, cilantro, cucumbers, in a lemon vinaigrette

• Daily Seasonal RisottoUS$ 18,00

  Seasonal risotto, see server for daily selection

Featured Items

• Mac & CheeseUS$ 14,00

• French FriesUS$ 10,00

  Choice of skinny, thick-cut, or sweet potato fries

• Organic Farmers Market VegetablesUS$ 13,00

• Crispy Marble Baby PotatoesUS$ 10,00

• Paris Mash or Garlic MashUS$ 10,00

• Side House SaladUS$ 8,00

• Side Caesar SaladUS$ 9,00

• Crispy Brussel SproutsUS$ 13,00

  crispy pancetta, agrodolce, pickled red onions, mint

Daily Fresh Catch

• Daily Fresh Catch

  Ask your server for Chef John's daily fresh catch special using locally caught fresh fish!