FIRST COURSE
BAKED BRIEUS$ 28,00
park city creamery brie, stone fruit marmalade, crostini, apples | V
ONION TARTUS$ 17,00
frisée salad, rockhill gruyère | GF | V
“CAPUTO’S AGED” RACLETTE CHEESEUS$ 25,00
warm potatoes, creminelli charcuterie, petite salad | GF
BEEF TARTAREUS$ 29,00
niman ranch tenderloin, cornichons, fried egg yolk, toasted sourdough
ARCTIC CHAR CARPACCIOUS$ 22,00
fennel salad, lemon gelée, crispy capers | GF
SMOKED TROUT RILLETTEUS$ 18,00
chive, olive oil crostinis
CORN BISQUEUS$ 16,00
crawfish émulsion, tarragon oil | GF | V
FROMAGE BLANC CAPRESEUS$ 16,00
heirloom tomatoes, house-made fromage blanc, basil, balsamic pearls, olive oil | GF | V
PICKLED BEET SALADUS$ 17,00
pistachio-quinoa granola, orange segment, shaved fennel, citrus vinaigrette | GF | V
SUMMER GREEN SALADUS$ 16,00
gold creek farms feta cheese, peaches, candies walnuts, balsamic vinaigrette | GF | V
MAIN COURSE
PAN-SEARED WHITE FISH*US$ 41,00
ratatouille, herbs salad, lemon | GF
ARCTIC CHAR BOUILLABAISSE*US$ 42,00
saffron broth, pei mussels, crawfish émulsion, traditional vegetables
UTAH GARDEN RISOTTOUS$ 36,00
rotating summer vegetables, farro and barley risotto, mushrooms, corn espuma | VG
GNOCCI DE SAVOIEUS$ 34,00
fricassee, white port sauce | VG | GF
MARY’S CHICKEN BALLOTINEUS$ 38,00
cremini mushroom duxelle, asparagus, bacon chive mashed potatoes, natural jus | GF
RAVIOLI ROYANUS$ 35,00
herb and cheese ravioli, arugula pesto, tomato confit, beurre blanc | V
YELLOW PERCH “FISH & CHIPS”US$ 34,00
house-made french fries, beer batter, beurre blanc | GF
SLOW-ROASTED DUCK BREASTUS$ 39,00
carrot purée, english peas, honey caraway gastrique | GF
CATELLI’S VEAL CHOPUS$ 51,00
foraged mushrooms, potato rosti, pistachio cardamon gremolata | GF
GRASS-FED STEAK FRITES*
duck fat fries, simple green salad, béarnaise sauce | GF
SIDES
HOUSE-MADE FRENCH FRIESUS$ 8,00
POTATO PAVÉ FRIESUS$ 12,00
DUCK FAT POLENTA FRIES | 10US$ 10,00
BACON CHIVE MASHED POTATOES US$ 12,00
BROCCOLINIUS$ 12,00
ASPARAGUSUS$ 14,00
ROASTED MUSHROOMSUS$ 15,00
DESSERT
FROMAGE BLANC CHEESECAKEUS$ 16,00
berry compote
HUCKLEBERRY CLAFOUTISUS$ 16,00
pistachio ice cream *can be made VG |GF
- *baked to order, please allow 25 minutes
GÂTEAU AU CHOCOLATUS$ 17,00
chartreuse ice cream | V | GF
CRÈME BRÛLÉEUS$ 14,00
vanilla, berries | GF | V
APPLE BEIGNETSUS$ 15,00
caramel sauce, crème anglaise
THE GROLLE GOURMANDUS$ 28,00
infused coffee, mignardises
SORBETUS$ 13,00
raspberry, mango, coconut
ICE CREAMUS$ 13,00
pistachio, vanilla, chocolate | GF | V
GF - gluten free | V - vegetarian | VG - vegan
*consuming raw or undercooked food may cause food borne illness