Starters
Herb focaccia, Alto olive oilAU$ 8,00
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Marinated Australian olivesAU$ 9,00
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Sydney rock oyster, mignonette, lemonAU$ 7,00
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Abrolhos Island scallop, garlic & laver butter, brioche crumbAU$ 14,00
Crab slider, saffron rouille, picklesAU$ 14,00
Taramasalata, Mayan gold crispsAU$ 17,00
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Wagyu beef & chorizo empanada, aji salsa (4)AU$ 24,00
Small plates
Baked whiting, pangrattato, pine nuts, burnt butterAU$ 28,00
Beef tartare, pickled wood ear mushrooms, tallow potato hashAU$ 26,00
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Moran family farm mortadella, persimmon, Manchego churros, rosemaryAU$ 27,00
Mushroom tart, porcini, caramelised onion, chestnutAU$ 26,00
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Add Tête de MoineAU$ 6,00
Main plates
Roast lamb rump, Jerusalem artichoke, shaved brussel sproutsAU$ 46,00
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Charred fioretto, cime di rapa, hazelnutAU$ 34,00
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Risotto bianco, roast quail, collard greens, foraged mushroomsAU$ 42,00
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Market fish, fennel, leek, cannellini beans, pil pil
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Hand rolled cavatelli, Tasmanian octopus, 'nduja, cavalo nero, pangrattatoAU$ 38,00
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Lightly battered flathead, chips, yoghurt & dill mayoAU$ 38,00
Sides
Seasonal green vegetables, lemon oil, black pepperAU$ 14,00
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Iceberg, green goddess, pickled onion, chervilAU$ 14,00
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Skin on chips, fried herbs from the garden, aioliAU$ 12,00
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Caramelised sugar loaf cabbage, black garlic & ParmesanAU$ 16,00
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Radicchio & stracciatella salad, sorghum, golden raisins, saffronAU$ 18,00
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Desserts
Limoncello granita, whipped coconut creamAU$ 16,00
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Babà Napoletano: Rum, golden raisins, creamAU$ 18,00
Peanut butter & jelly Ice-cream sandwichAU$ 16,00
Chocolate torte, crème fraicheAU$ 18,00
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Selection of Australian cheeses, house made lavosh, quince, seasonal fruitAU$ 26,00