Crossroads Kitchen - Melrose

The Crossroads Experience 7 Course Winter Tasting Menu $175 Per Person - Entire table participation required. Includes glass of champagne & signed Crossroads Cookbook Brief meet and greet with the Chef as he shaves truffles table side on the 5th course 1st Course SUNCHOKE SOUP (GF) 2nd Course BABY BEET SALAD (GF) citrus / pistachios / aged balsamic / feta 3rd Course CELERY ROOT (GF) apples / sour cream / tonburi caviar / dill 4th Course STUFFED ZUCCHINI BLOSSOMS (GF) almond ricotta cheese / marinara 5th Course TRUFFLE POTATO GNOCCHI chestnut mushrooms / chestnuts / roasted vegetable jus 6th Course Choice of EGGPLANT SHORT RIB (GFO) whipped potatoes / cremini & shimeji mushroom bordelaise GRILLED LION'S MANE STEAK (GF) truffle potatoes / mushroom bordelaise 7th Course Choice of Dessert: BROWNIE SUNDAE (GFO) BANANA PUDDING MANDARIN ORANGE TART SORBET OF THE DAY (GF)

Host Your Next Brunch Event or Celebration in Our Private Dinning Room! Whether you’re planning a productive business meeting, celebrating a milestone, or organizing a special gathering, our group dining options are designed to impress. Perfect for parties of 8 to 20, we offer a seamless and elevated experience tailored to your needs. Our Private Dining Room (PDR) features an antiqued mirrored wall, an extravagant chandelier, an arched old-world plaster ceiling, and an original Toulouse-Lautrec print. The PDR can seat up to 20 people. We offer 3 course family style menu with drinks at $65 per person (8 people minimum) for the brunch PDR reservation. BRUNCH FAMILY STYLE MENU 3 COURSE / $65 PER PERSON plus 20% gratuity, tax and service charge. Price includes 2 drinks per person (cocktail & wine by the glass) or bottle wine service for the entire group. Starter: SEASONAL FRESH FRUIT CAESAR SALAD (GFO) Main: STUFFED FRENCH TOAST (GFO) SCRAMBLED JUST EGGS or TOFU SCRAMBLE HOMEMADE BREAKFAST SAUSAGE SEAWEED BACON HOME FRIES DESSERT: MINI SUNDAE (GF) For inquiries or bookings, please email us at events@crossroadskitchen.com. Our team is ready to help with any questions or special requests. P.S. All of our dishes are 100% plant-based, ensuring options that cater to Vegan diets.

Large party lunch reservation. To ensure the best experience and maintain our premium level of service, we require groups of 8 to 12 to be booked through our lunch experience. Please email the restaurant if you have any questions at events@crossroadskitchen.com. Please note all of our ingredients are plant-based and suitable for Vegan dietary needs. $40 PER PERSON MINIUM (plus 20% gratuity, tax and service charge) A LA CARTE ITEMS FROM LUNCH MENU or FAMILY STYLE - 3 COURSE MENU 1st BROCCOLI ARANCINI KALE CAESAR (GFO) 2nd SICILIAN PEPPERONI (GFO) RIGATONI BOLOGNESE 3rd MINI SUNDAE (GF)