Cucina Cangemi

Small Plates

• Roasted Brussels SproutsUS$ 7,00

  Brussels sprouts, roasted and tossed in a light, sweet honey balsamic glaze

• Crab ClawsUS$ 14,00

  Fresh Louisiana crab claws sauteed in a zesty garlic butter sauce with a hint of lemon and served with our garlic crostini

• Roasted Beet HummusUS$ 8,50

  Fresh red beets roasted and blended into colorful, gourmet hummus. Topped with micro-greens, feta cheese and pumpkin seeds. Served with English cucumbers and warmed pita bread. Wheat pita bread substituted on request

• Crab Cakes with Crawfish CreamUS$ 14,00

  Two crab cakes loaded with fresh, lump crabmeat, fried golden brown and topped with Louisiana crawfish tails in a creamy sauce. Topped with Parmesan cheese and green onions

• Bogue Falaya BroccoliUS$ 9,00

  Broccoli, crispy bacon and a blend of cheeses, rolled and fried to a golden brown. Served with our sweet tangy Gemi Sauce

• Mediterranean BowlUS$ 15,00

  Super combination bowl of Lamb meatballs, Tabbouleh, Hummus, Baba Ghanoush, Falafel, brown rice, with cucumber, spinach, red pepper, feta, Tzatziki Sauce and warmed pita bread. Wheat pita bread substituted on request

• Isle of Capri PlateUS$ 10,00

  Homemade hummus and our own, unique spicy tomato spread with roasted red peppers, kalamata olives. Sprinkled with feta cheese and served with sliced English cucumbers and warmed pita bread. Wheat pita bread substituted on request

• Baba GhanoushUS$ 7,50

  Delicious blend of roasted eggplant and Mediterranean flavors. Topped with micro-greens and served with sliced English cucumber and warmed pita bread. Think, "Hummus made with eggplant." Wheat pita bread substituted on request

• Lamb MeatballsUS$ 8,00

  Hand-rolled, Mediterranean- seasoned lamb meatballs, baked and served with fresh tzatziki sauce

• Falafel with Tahini SauceUS$ 6,00

  Falafel, handmade with chickpeas, onions, parsley, garlic and seasonings rolled and fried to a golden brown. Served with fresh, traditional Tahini sauce

• Shrimp DiavoloUS$ 10,50

  Crispy fried shrimp tossed in our tangy, sweet chili sauce

• CalamariUS$ 10,00

  Tender calamari, lightly breaded and fried, topped with Parmesan cheese and served with our fresh, house-made marinara sauce

• Stuffed MushroomsUS$ 10,00

  Four large mushrooms caps brimming with gulf crabmeat stuffing, baked and topped with our original Alfredo sauce

• TabboulehUS$ 7,50

  Quinoa, parsley, cucumbers, green onions and tomatoes tossed with fresh mint, dill, lemon and olive oil all combine to create this Mediterranean favorite. Served with sliced English cucumber and warmed pita bread. Wheat pita bread served on request

• Baked Saucy WingsUS$ 11,00

  Sprinkled with our special seasonings and baked to perfection. Tossed with your choice of sauce - Hot, Roasted Garlic BBQ, Teriyaki, Garlic Parmesan or Bourbon Molasses BBQ. Served with celery and Ranch or Bleu Cheese dressing

• Spinach & Artichoke DipUS$ 10,00

  Creamy mix of spinach, artichoke hearts and cheeses served bubbling hot with our fresh, homemade breadsticks

Soups

• French OnionUS$ 5,50

  loaded with caramelized onions in a savory beef broth, this homemade soup is topped with a French bread crouton, provolone and parmesan cheese

• Corn & Crab Bisque

  Sweet corn and fresh crabmeat are the stars of this Louisiana favorite

  • SmallUS$ 5,00
  • LargeUS$ 8,50

• Chicken & Sausage Gumbo

  This homemade Louisiana classic is loaded with local, smoked sausage, fresh boneless chicken and just a hint of heat

  • SmallUS$ 5,00
  • LargeUS$ 8,50

Salads

Add grilled chicken or gulf shrimp $4 / Add crab cake $6 / All entree salads served with herbed breadsticks. Dressings: House Vinaigrette, Ranch, Creole Ranch, Bleu Cheese, Honey Mustard, Caesar, Sun-Dried Tomato, Balsamic Vinaigrette, Mango Vinaigrette

• Caesar SaladUS$ 8,00

  Fresh romaine wedge with our creamy Caesar dressing, topped with diced Roma tomatoes, crumbled croutons, shaved parmesan cheese and fresh-cracked black pepper

• Cangemi SaladUS$ 12,00

  fresh spring mix, candied pecans, golden raisins, bleu cheese crumbles, grape tomatoes and red onions tossed in our house-made Steen's Cane Vinaigrette and topped with fresh berries and goat cheese

• Seafood SaladUS$ 17,50

  Sauteed lump crabmeat and Gulf Shrimp atop crisp iceberg and romaine lettuce, chopped Applewood bacon, cheddar cheese, red onions, fresh boiled eggs and Roma tomatoes. Tossed with our homemade Creole Ranch Dressing

• Italian SaladUS$ 14,00

  Salami, pepperoni, capicola and anti pasta all on top of crisp, iceberg and romaine lettuce with Roma tomatoes, artichoke hearts and red onions tossed in our House Vinaigrette and sprinkled with shaved Parmesan

• Greek SaladUS$ 10,00

  Roma tomatoes, cucumbers, red onions and bell peppers marinated in our signature House Vinaigrette and served on top of chopped romaine lettuce with feta cheese and croutons

• Seared Tuna SaladUS$ 16,00

  Seared Ahi tuna served rare, on a bed of spring mix tossed with fresh mango, red onion, edamame beans, sesame sticks and won ton strips in our homemade Mango Vinaigrette topped with fresh slices of avocado

• Kale & Mango SaladUS$ 9,50

  Kale tossed in a sweet honey balsamic vinaigrette with fresh juicy mango, chopped walnuts and topped with goat cheese crumbles

• Popcorn Crawfish & Spinach SaladUS$ 15,00

  Louisiana crawfish tails, fried and mounded on top of a bed of fresh spinach, Applewood bacon, fresh boiled eggs, cheddar cheese, red onions and roma tomatoes. Served with our house-made Honey Mustard dressing

Sandwiches

All sandwiches served with kettle chips / Substitute house-made pasta salad $1

• MuffulettaUS$ 13,00

  Genoa salami, mortadella, capicola, provolone cheese and a local fresh olive salad all on our muffuletta bread. A New Orleans Original

• Italian GrinderUS$ 11,00

  Pepperoni, Canadian bacon, Genoa salami, ham, mozzarella cheese, kalamata olives, sautéed onions, shredded iceberg lettuce, fresh tomato and Italian aioli. Served on our signature bread

• The Roast BeefUS$ 13,00

  Slow-cooked roast beef with gravy, topped with mozzarella cheese and dressed with shredded lettuce, fresh tomato and mayonnaise. Served on our signature bread with a side of our homemade roast beef gravy

• Chicken ParmesanUS$ 12,00

  Fresh chicken breast, fried and smothered in our signature marinara sauce and topped with mozzarella and parmesan cheese. Served on our signature bread

• Hummus & Veggie PitaUS$ 10,00

  Roasted eggplant, homemade hummus, fresh spinach, red onion, Roma tomato slices, feta and mozzarella cheese, all on pita bread brushed with our sun-dried tomato aioli. Wheat pita bread substituted on request

• Turkey ClubUS$ 11,00

  Roasted turkey breast and Applewood-smoked bacon with mozzarella cheese, shredded lettuce, fresh tomato and a light pesto aioli. Served on ciabatta roll

• MeatballUS$ 12,00

  A traditional favorite. Our homemade meatballs smothered in our signature homemade marinara sauce and topped with mozzarella cheese. Served on our signature bread

Entrees & Pastas

All entrees and pasta served with a side salad with our house vinaigrette on side and an 8" herbed breadstick

• Spaghetti & MeatballsUS$ 13,00

  Homemade meatballs, smothered in our original marinara sauce served over a generous bed of spaghetti

• Classic LasagnaUS$ 15,50

  Bubbling layers of pasta, seasoned ground beef, our classic marinara and herbed ricotta, topped with mozzarella cheese

• Chicken, Veal or Eggplant Parmesan

  Fresh chicken breast, tender veal or seasoned eggplant, breaded and fried then topped with mozzarella and parmesan cheeses and resting on a bed of angel hair with our classic marinara

  • EggplantUS$ 14,50
  • ChickenUS$ 16,50
  • VealUS$ 17,50

• Redfish CangemiUS$ 29,50

  Fresh, baked Louisiana redfish topped with lump crabmeat and gulf shrimp in a creamy lemon butter wine sauce, served with our vegetable medley

• Chicken or Veal Marsala

  Fresh chicken breast or tender veal, breaded and fried. Served with angel hair pasta and topped with savory Marsala wine Demi-glacé with fresh mushrooms

  • ChickenUS$ 16,50
  • VealUS$ 17,50

• Chicken or Veal Piccata

  Fresh chicken breast or tender veal, breaded and fried. Served with angel hair pasta and topped with a zesty lemon sauce with capers and a hint of white wine

  • ChickenUS$ 16,50
  • VealUS$ 17,50

• Chicken ChipiloUS$ 15,50

  Fresh chicken breast, diced and sautéed in a light cilantro and lime cream sauce with sweet bell peppers, red onion and fresh jalapeño with a hint of Tequila. Served over fettuccine pasta

• Beef Short RibsUS$ 25,50

  Slow-cooked boneless short ribs, served with a mushroom wine demi-glacé over our homemade creamy mashed potatoes

• Chicken MilanoUS$ 15,50

  Mediterranean-spiced chicken breast, grilled and served with our house-made hummus, topped with roasted garlic, sun-dried tomatoes and julienned basil. Fresh English cucumbers and warmed pita bread served on the side. Wheat pita bread substituted on request

• Chicken or Shrimp AlfredoUS$ 15,00

  Fresh chicken breast or fresh gulf shrimp, seasoned and fried, resting on a bed of fettuccine tossed in our Alfredo sauce

• Shrimp & GritsUS$ 17,00

  Tender, fresh gulf shrimp seasoned and sautéed in a zesty cream sauce with andouille sausage, Tasso, bell peppers, Applewood bacon and green onions atop our house-made roasted corn grits

• Crab Cakes & Shrimp BienvilleUS$ 19,50

  Two fresh homemade crab cakes and gulf shrimp resting on a bed of angel hair pasta and topped with a lightly creamed, zesty seafood sauce

• Fresh Baked RedfishUS$ 25,00

  Fresh, baked Louisiana redfish, seasoned and served with our vegetable medley

• Sergio's Crawfish PastaUS$ 17,50

  Sautéed Louisiana crawfish in a spicy cream sauce with green onions and tossed with fettuccine and topped with parmesan cheese

• Andouille Mac & CheeseUS$ 15,00

  Andouille sausage sautéed with a splash of Abita Amber then tossed with cavatappi pasta in a creamy 5-cheese sauce. Topped with fresh panko breadcrumbs and baked to gooey perfection

• Pork Osso BuccoUS$ 23,50

  Slowly braised, tender pork shank, served in a savory, fresh-herbed, pork Demi-glacé over homemade creamy mashed potatoes

Hand-Tossed Pizzas

Small (10") $13 / Large (14") $17.50. Cauliflower Crust available / Small $3, Large $5. Pizza Toppings: Anchovies, Artichoke hearts, Bacon - Crumbled, Banana peppers, Black olives, Canadian Bacon, Eggplant - Roasted, Feta, Garlic - Crushed, Garlic - Roasted, Green bell peppers, Green olives, Green onions, Ground Beef, Ham, Italian Sausage, Jalapeño peppers, Kalamata olives, Mushrooms, Onions, Sautéed, Pepperoni, Pineapple, Red onions, Ricotta - Herbed, Salami, Spinach, Sun-dried tomato, Tomato, Turkey. Premium Toppings: Bacon (Applewood Smoked), Chicken (Fresh, marinated, roasted), Meatballs (Homemade), Gulf Shrimp

• Cangemi Combination

  Pepperoni, Italian sausage, ground beef, fresh mushrooms, sautéed onions, green bell pepper, black olives, and Grande mozzarella on our classic homemade pizza sauce

• Big Meaty

  Pepperoni, Italian sausage, ground beef, crumbled bacon, ham, Canadian bacon, and Grande mozzarella on our classic homemade pizza sauce

• Roasted Eggplant

  Our homemade garlic sauce topped with roasted eggplant, fresh mushrooms, sautéed onions, fresh tomatoes, Grande mozzarella and topped with feta cheese

• BBQ Chicken

  Roasted chicken, caramelized onions, chopped Applewood bacon, red onion, smoked Gouda and Grande mozzarella on a brown sugar BBQ sauce. Topped with fresh cilantro

• Italiano

  Calabrese salami, thick cut pepperoni, and hot capicola with Grande mozzarella on our classic house made pizza sauce

• Prosciutto & Arugula

  Our homemade pizza sauce topped with thinly sliced prosciutto, Grande mozzarella and topped with fresh Arugula

• The Ultimate Wild 'Shroom

  A perfect combination of exotic mushrooms and Grande mozzarella, misted with a hint of truffle oil

• Chicken "Fredo"

  Fresh, roasted chicken and Applewood bacon on our original Alfredo sauce, Grande mozzarella and sprinkled with green onions

• Four Cheese Truffle Shuffle

  Classic house-made pizza sauce topped with Grande mozzarella, fontina, gruyere and smoked Gouda then spritzed with truffle oil

• Spin-Arti

  Spinach, artichoke hearts, fresh mushrooms, sautéed onions, fresh tomatoes, and Grande mozzarella topped with feta cheese crumbles on a zesty garlic sauce

• Classic Margherita

  Roma tomatoes, fresh mozzarella, fresh basil and roasted garlic, mozzarella cheese, herbs and seasoning on our homemade basil pesto sauce makes this pie a standout of the original

• Pear & Gorgonzola

  Caramelized D'anjou pears, sweet caramelized onions, chopped walnuts and Grande mozzarella topped with Gorgonzola crumbles on a honey, olive oil crust

Design Your Own Hand-Tossed Pizza

Pizza Toppings: Anchovies, Artichoke hearts, Bacon - Crumbled, Banana peppers, Black olives, Canadian Bacon, Eggplant - Roasted, Feta, Garlic - Crushed, Garlic - Roasted, Green bell peppers, Green olives, Green onions, Ground Beef, Ham, Italian Sausage, Jalapeño peppers, Kalamata olives, Mushrooms, Onions, Sautéed, Pepperoni, Pineapple, Red onions, Ricotta - Herbed, Salami, Spinach, Sun-dried tomato, Tomato, Turkey. Premium Toppings: Bacon (Applewood Smoked), Chicken (Fresh, marinated, roasted), Meatballs (Homemade), Gulf Shrimp

• Mozzarella Cheese Only

  • 10"US$ 10,00
  • 14"US$ 13,00

Calzones

Calzone Toppings: Anchovies, Artichoke hearts, Bacon - Crumbled, Banana peppers, Black olives, Canadian Bacon, Eggplant - Roasted, Feta, Garlic - Crushed, Garlic - Roasted, Green bell peppers, Green olives, Green onions, Ground Beef, Ham, Italian Sausage, Jalapeño peppers, Kalamata olives, Mushrooms, Onions, Sautéed, Pepperoni, Pineapple, Red onions, Ricotta - Herbed, Salami, Spinach, Sun-dried tomato, Tomato, Turkey. Premium Toppings: Bacon (Applewood Smoked), Chicken (Fresh, marinated, roasted), Meatballs (Homemade), Gulf Shrimp

• Buffalo Chicken CalzoneUS$ 13,00

  Fresh, roasted chicken breast, Applewood bacon, Grande mozzarella and herbed ricotta all splashed with a tangy buffalo sauce then folded into our soon-to-be world-famous calzone crust. Served with a side of our buffalo sauce

• Meatball CalzoneUS$ 13,00

  Homemade meatballs smothered in our classic marinara with an herbed ricotta and Grande mozzarella, stuffed in our fresh-made dough and baked to perfection. Served with a side of our original marinara

• Chicken or Shrimp Florentine CalzoneUS$ 13,00

  Creamy mixture of artichoke hearts and spinach, mixed with Grande mozzarella, herbed ricotta and our house-made garlic sauce. Your choice of roasted chicken or seasoned gulf shrimp tucked inside our calzone crust. Served with a side of our original marinara

• Create Your Own Calzone

  • Mozzarella Cheese OnlyUS$ 10,00

Sides

• House Side Salad

  Fresh spring mix, red onion, grape tomatoes and feta cheese served with our House Vinaigrette on side

  • SmallUS$ 4,00
  • LargeUS$ 7,50

• Roasted Corn GritsUS$ 4,50

  Creamy grits blended with seasoned, roasted corn

• Pasta SaladUS$ 4,50

  Cavatappi pasta tossed in a homemade, basil vinaigrette with salami, provolone cheese, spinach, sun-dried tomatoes, artichoke hearts, banana peppers, and fresh Roma tomatoes

• Mac & CheeseUS$ 4,50

  A creamy four-cheese blend melted and tossed in Cavatappi pasta and topped with parmesan cheese

• VeggiesUS$ 4,50

  Fresh medley of asparagus, zucchini, cauliflower, and yellow squash. Seasoned with our herb-infused garlic butter

Desserts

• Desserts

  Cannolis and more

Kid's Corner

12 and under with a free soft drink

• Spaghetti and Marinara SauceUS$ 5,00

• Spaghetti with MeatballUS$ 6,00

• Create Your Own One Topping PizzaUS$ 5,00

• Mac and CheeseUS$ 5,00

• Chicken Fingers and French FriesUS$ 6,00

• Kid's AlfredoUS$ 5,00

• Kid's Alfredo with Chicken or ShrimpUS$ 6,00

Beverages

• Iced TeaUS$ 2,75

  Sweet and Unsweet

• CoffeeUS$ 2,75

  "Blend of the Andes" Fair Trade

Soft Drinks

$2.75

• Coca Cola

• Diet Coke

• Coke Zero

• Sprite

• Barq's Root Beer

• Dr. Pepper

• Lemonade

• Hi C Fruit Punch