All the Entrées served with choice of Mashed, Baked or Red Potato or Wild Rice. Other sides available with an up charge
Appetizers
Cut 158 Oysters (6)US$ 22,00
Freshly shucked oysters grilled in the half shell to order with crumbled blue cheese, Prosciutto, and green onions
Oysters Rockefeller (6)US$ 22,00
Baked, spinach, bacon, cheddar & asiago cheese
Oysters on the Half Shell (6)US$ 20,00
Served with mignonette sauce, lemon wedges and cocktail sauce
Crab Cakes
Blue crab, green onion, lemon, garlic, remoulade sauce
- 2pcUS$ 14,00
Fisherman's GrillUS$ 20,00
Grilled octapus, calamari, shrimp
Garlic ShrimpUS$ 16,00
Shrimp baked with garlic butter, Asiago cheese crumb topping
Shrimp Cocktail (6)US$ 16,00
Steam Shrimp served with our house-made cocktail sauce
Sesame Ahi TunaUS$ 20,00
Sesame crusted, crispy golden on the outside and rare on the inside, served with soy sauce
Steak TartarUS$ 20,00
USDA Prime filet, olive oil, onions, sweet relish, cured egg yolk, served with crostini
Shark BitesUS$ 15,00
Tender filet mignon cuts grilled served with Bordelaise sauce
Filet Mignon Sliders (2)US$ 14,00
Tender filet grilled and served on a mini brioche bun with smoked bacon aioli and haystack onions
Lolipop Lamb Chops (4)US$ 25,00
Australian grass fed lamb chops grilled served with Merlot sauce
CapreseUS$ 8,00
Slices of red onions topped with ripe tomato, goat cheese, basil and balsamic glaze
Beef, Lamb & More
Cut's Mixed Grill
1 Porterhouse, Full slab of Ribs and 4 Lollipop Lamb Chops on a platter
- 4 PeopleUS$ 160,00
Tomahawk Steak
Grilled to perfection with an in-house rub and topped with a Gorgonzola sage compound butter
- 26ozUS$ 110,00
Porterhouse Steak
Served sliced off the bone and reassembled, topped with herb compound butter
- 32ozUS$ 90,00
NY Strip Steak
Grilled to order and topped with a roasted garlic compound butter
- 16ozUS$ 50,00
Bone in Ribeye Steak
Mouthwatering ribeye grilled to temp and topped with a jalapeno lime compound butter
- 18ozUS$ 100,00
Grilled Filet Mignon
Drizzled with a Bordelaise sauce
- 10ozUS$ 60,00
- 6ozUS$ 40,00
Beef Kabobs
Filet cubes, red/green pepper, radish, squash, resting on confetti rice
- 12ozUS$ 40,00
Bison Filet
Grass fed bison served with bordelaise sauce on the side
- 8ozUS$ 55,00
Bison Rib Eye
Grass Fed bison
- 16ozUS$ 85,00
Lamb Chops (6 Bones)US$ 60,00
Grilled lamb chops served with oven roasted red potatoes and Merlot sauce
Garlic-Crusted Roasted Rack of LambUS$ 65,00
Rack of lamb rubbed with roasted garlic paste, rosemary, olive oil and sea salt
Aged Meats
45 Days Boneless Ribeye
In house aged for 45 days grass fed rid eye
- 16ozUS$ 110,00
30 Days Boneless Ribeye
In house aged 30 days grass fed ribeye
- 16ozUS$ 90,00
30 Days Filet Mignon
In house aged 30 days grass fed
- 10ozUS$ 70,00
30 Days New York Steak
In house aged 30 days grass fed
- 16ozUS$ 80,00
Salads
Add: Grilled Chicken $7, Steak $15, Shrimp $9, Salmon $15
Steak House Wedge SaladUS$ 14,00
Iceberg wedge served with ranch dressing, tomatoes and bacon topped with bleu cheese crumbles
Tomato Goat CheeseUS$ 15,00
Sun dried tomatoes, goat cheese, roasted beets, candied walnuts, spring mix, sweet onion vinaigrette
Caesar Salad SupremeUS$ 13,00
Fresh romaine lettuce tossed in rich, house made Caesar dressing and seasoned sourdough croutons topped with shaved Parmesan cheese
Chopped SaladUS$ 15,00
Blend of spring mix and romaine with bacon, tomatoes, cucumbers, red onions, and bleu cheese crumbles served with a sweet herb vinaigrette
House SaladUS$ 14,00
Spring mix blend with cherry tomatoes, cucumbers, red onions, cheddar cheese and bacon crumbles tossed in ranch dressing
Roasted Beet SaladUS$ 14,00
Arugula with goat cheese, mandarin oranges, and almonds tossed in balsamic vinaigrette served over oven roasted beets
Pork & Chicken
T-Bone Pork Chop
Choice of Greek Style, Grilled or with Grilled peach sauce
- 15ozUS$ 35,00
Baby Back Ribs
- Half SlabUS$ 18,00
- Full SlabUS$ 35,00
Chicken MarsalaUS$ 22,00
Sautéed with mushrooms and Marsala wine sauce
Chicken CapreseUS$ 22,00
Grilled seasoned chicken, topped with goat cheese, red onions, ripe tomatoes, basil and balsamic reduction
Grilled Chicken BreastUS$ 20,00
Served with asparagus
Half Roasted ChickenUS$ 25,00
Lemon Butter sauce, crispy potato wedge
Seafood
Seafood PlatterUS$ 80,00
Grilled lobster tail topped with basil garlic butter, 4 garlic Shrimp, 4 Cajun rub scallops
Twin Lobster TailUS$ 100,00
Two 8oz Canadian grilled lobster tails topped with garlic butter
Chilean Sea Bass Filet
Grilled or Pan fried. Served with sautéed spinach and wild rice. Topped with romesco sauce
- 8ozUS$ 50,00
Grilled SwordfishUS$ 45,00
8oz grilled blacked, topped with pineapple salsa, served with asparagus
Grilled Salmon
Served with grilled asparagus and wild rice
- 9ozUS$ 30,00
Mixed Plates
Surf and TurfUS$ 75,00
Tender grilled 6oz filet mignon and grilled lobster tail or 4 scallops topped with basil butter
Beef and ReefUS$ 45,00
Tender 8oz NY steak with two scallops and one crab cake
Grilled Chicken and ShrimpUS$ 35,00
Grilled chicken breast with 6 garlic shrimp over asparagus
Half Slab Ribs and ShrimpUS$ 35,00
Half Slab Ribs with 6 Cajun shrimp served with garlic mashed potato
Signature Sides
Truffle Cauliflower MashedUS$ 12,00
Roasted Brussels Spouts with BaconUS$ 12,00
Sautéed MushroomsUS$ 10,00
Grilled AsparagusUS$ 13,00
Double Baked PotatoUS$ 10,00
Additions
Béarnaise SauceUS$ 7,00
Bordelaise SauceUS$ 7,00
Blue Cheese FondueUS$ 10,00
Creamy HorseradishUS$ 5,00
Blue Cheese CrustedUS$ 5,00
Parmesan CrustedUS$ 4,00
BlackedUS$ 4,00
