Dauphin's

Appetizers

• Bama GumpUS$ 15,00

  Fried green tomatoes, chilled Gulf Shrimp, red remoulade sauce

• Delta CakesUS$ 17,00

  Crawfish cakes with Bienville beurre blanc

• Sweet Home Farms Cheese PlateUS$ 16,00

  Chef's selection of local artisan cheeses, hibiscus honey, sweet and spicy local pecans, fresh fruit

• Joe Cain DipUS$ 15,00

  Conecuh sausage, spinach, artichoke, baguette bread

• 5 Rivers GatorUS$ 17,00

  Fried Mojo alligator, Thai chili sauce, scratch-made buttermilk ranch dressing

• Fort Conde Claws

  ¼ pound of sautéed blue crab claws – upon availability

  • Market

• Haole Poke*US$ 23,00

  Chef Zucker's Big Island award winning poke. Yellowfin tuna, jasmine rice, sesame, sweet and spicy local pecans, sambal, green onion, house pickled cucumber and ginger

Soups

• Soup du JourUS$ 9,00

  Chef's featured soup

• Gulf Shrimp ChowderUS$ 9,00

  Gulf shrimp, cream, corn, roasted red peppers

Salads

• BaldwinUS$ 10,00

  Baby spinach, fresh strawberries, spiced pecans, goat cheese, balsamic vinaigrette

• Icy WedgeUS$ 10,00

  Iceberg, bacon, tomato, egg, blue cheese crumbles, and blue cheese dressing

• GardenUS$ 8,00

  Romaine, cucumber, tomato, red onion, mixed cheese, croutons, your choice of dressing

• CaesarUS$ 8,00

  Romaine lettuce, herbed croutons, shaved parmesan cheese

Entrées

Vegetarian

• Baldwin Farmer's PlateUS$ 21,00

  Fried cheese grit medallions, green tomatoes, tomatillos, zucchini in pepper jelly cream, medley of roasted vegetables with lemon rosemary vinaigrette

Fresh Fish

• Steak a La Bimini

  Soy garlic glazed #1 tuna fillet, served medium rare, garlic mashed potatoes, grilled asparagus with parmesan

  • Market

• Pilar's Fresh Catch

  Fresh fish, black beans, saffron rice, red pepper soy vinaigrette, Cuban style salsa verde

  • Market

• Tres Salsas

  Fresh fish, black beans, saffron rice, Bienville beurre blanc, trio of salsas - glazed roasted pineapple, orange and radish, carrot and zucchini

  • Market

• Limón

  Fresh fish, saffron rice, fresh vegetable medley, lemon rosemary vinaigrette, lemon sauce

  • Market

• Bon Secour

  Fresh fish, saffron rice, fresh vegetable medley, Dauphin's signature Caribbean spiced rum sauce

  • Market

• Dauphin's Dolphin

  Grilled dolphin filet, creamy shrimp sauce, saffron rice, sautéed greens

  • Market

Chicken

• Port Royal ChickenUS$ 27,00

  Lemon lime mojo chicken breast, spiced rum vinaigrette, saffron rice, green tomato, tomatillo, zucchini in pepper jelly cream

• Banana Dock's ChickenUS$ 27,00

  Plantain crusted mojo chicken breast, saffron rice, fresh vegetable medley, pepper jelly sauce

• Rasta PastaUS$ 27,00

  Spicy jerked roasted pepper alfredo sauce, served over penne pasta, topped with parmesan

Alabama Gulf Shrimp

• Grand Bay Shrimp & Grits*US$ 29,00

  Grilled Alabama Gulf shrimp, Conecuh sausage and tomato cream sauce, stone-ground cheese grits, poached egg

• Mauvilla PlatterUS$ 36,00

  Fried Alabama Gulf shrimp, oysters, flounder filet, hush puppies, sidewinder fries, coleslaw

• Rasta PastaUS$ 29,00

  Spicy jerked roasted pepper alfredo sauce, served over penne pasta, topped with parmesan

Steaks

All steaks are seasoned traditionally. We proudly source all of our shrimp locally!

• Steak DianeUS$ 44,00

  Hand carved black Angus beef tenderloin tournedos, grilled shrimp, mushroom demi, garlic mashed potatoes, grilled asparagus with parmesan

• Filet MignonUS$ 48,00

  Hand carved beef filet, garlic mashed potatoes, grilled asparagus with parmesan

• Prime RibeyeUS$ 64,00

  Hand carved Prime Ribeye, mashed garlic potatoes, grilled asparagus with parmesan, black and bleu sauce

Steak Additions

$3

• Mushroom Demi

• Gorgonzola Melt

• Sautéed Mushrooms

• Sautéed Onions

• Black & Bleu Sauce