Menu dégustation
Tasting Menu - Six courses€ 95,00
Tasting Menu - Seven courses€ 110,00
À la carte
Dauphine potatoes, tarragon mayonnaise€ 9,00
Salt crust beetroot, raw cream, cucumber pickles, trout egg, chives oil € 16,00
Black mulet tartare, gourd, gourd seed praliné, sorrel € 18,00
Sweet potato gnocchi, goat cheese, pork belly, candied lemon, lovage € 34,00
BBQ cuttlefish, borlotti bean stew, bell pepper, kombu, savory, chili oil€ 38,00
Roasted squab, girolle, strawberry condiment, chives oil € 40,00
Cheese plate€ 15,00
Fig tart, fig leaf cream, shiso € 14,00
Damson plum, verbena infusion, raw cream ice cream, raspberries€ 13,00
Cocktail pairing (per dish)€ 10,00