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We all asked for salt.\nVery nice mixed green salad and basket of various breads. Good wine and service. Perhaps if we had been a little more adventurous we would have enjoyed the dish more. I will go back to try something else because it is a lovely restaurant.","submittedDateTime":"2024-05-25T05:34:55Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"Osohoop","isVip":null,"profileColor":"MUSTARD","initials":"O","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":279,"endIndex":284,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-740590-91622-160081783536","text":"Elegant but casual, both the food and the ambience. Very satisfying salad, charcuterie, and pasta. The food was just perfect. Portion sizes very manageable. \n Our waiter was the best. The wine he recommended for the pasta was just perfect. Not noisy. Airy space, decorated tastefully. Dessert was great!","submittedDateTime":"2024-05-18T22:35:57Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Sunnie","isVip":true,"profileColor":"MUSTARD","initials":"S","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":220,"endIndex":225,"__typename":"ReviewHighlight"},{"startIndex":93,"endIndex":98,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-740590-89682-190008752389","text":"Loved everything about the experience! The food was excellent, and the pasta was served. “al dente” which is challenging when you are servicing a full restaurant of people. Gianluca came and said hello during dessert. His love of Italian cuisine comes from his having been born in Italy and understanding of how important the correct ingredients are…highly recommend it.","submittedDateTime":"2024-03-31T18:31:02Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Foodie","isVip":null,"profileColor":"ICECREAM","initials":"F","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":71,"endIndex":76,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-740590-86768-130038970923","text":"Our food was good overall. Three of the four of us had pasta and I was very good. One had the duck breast which would have been marginal if it was served hot. It was not very good and barely warm. Very disappointing.\n\nService was excellent. Hostess could improved. 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Airy space, decorated tastefully. Dessert was great!","submittedDateTime":"2024-05-18T22:35:57Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Sunnie","isVip":true,"profileColor":"MUSTARD","initials":"S","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":220,"endIndex":225,"__typename":"ReviewHighlight"},{"startIndex":93,"endIndex":98,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-740590-89682-190008752389","text":"Loved everything about the experience! The food was excellent, and the pasta was served. “al dente” which is challenging when you are servicing a full restaurant of people. Gianluca came and said hello during dessert. His love of Italian cuisine comes from his having been born in Italy and understanding of how important the correct ingredients are…highly recommend it.","submittedDateTime":"2024-03-31T18:31:02Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Foodie","isVip":null,"profileColor":"ICECREAM","initials":"F","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":71,"endIndex":76,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-740590-86768-130038970923","text":"Our food was good overall. Three of the four of us had pasta and I was very good. One had the duck breast which would have been marginal if it was served hot. It was not very good and barely warm. Very disappointing.\n\nService was excellent. Hostess could improved. Not very accommodating or nice.","submittedDateTime":"2024-02-04T22:44:46Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"HughT","isVip":null,"profileColor":"PLUM","initials":"HT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":56,"endIndex":61,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"},{"dishId":"740590-e7abc0644e96469411f0cd03ece041ce","name":"SPAGHETTI NERI","description":"squid ink Monterey Bay baby scallops garlic oil Calabria spicy peppers oven-dried Roma tomato lime zest","reviewCount":23,"reviews":[{"reviewId":"OT-740590-92312-100032418030","text":"The menu isn't the usual often found in Italian restaurants. The variations are interesting and we found the pasta dishes we had excellent. Service was phenomenal.","submittedDateTime":"2024-06-09T19:26:05Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Rogelio1","isVip":true,"profileColor":"PUMPKIN","initials":"R","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":109,"endIndex":114,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-740590-92312-100032418030","text":"The menu isn't the usual often found in Italian restaurants. The variations are interesting and we found the pasta dishes we had excellent. Service was phenomenal.","submittedDateTime":"2024-06-09T19:26:05Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Rogelio1","isVip":true,"profileColor":"PUMPKIN","initials":"R","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":109,"endIndex":114,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-740590-92312-100032418030","text":"The menu isn't the usual often found in Italian restaurants. The variations are interesting and we found the pasta dishes we had excellent. Service was phenomenal.","submittedDateTime":"2024-06-09T19:26:05Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Rogelio1","isVip":true,"profileColor":"PUMPKIN","initials":"R","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":109,"endIndex":114,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-740590-91946-180044452068","text":"Love the look and feel of the restaurant. Long very nice bar along one side of restaurant\nSemi-separated from dining area. Lots of separate booths and tables of varying sizes. Super nice looking and clean.\nI had the papparadelle pasta. It was very beautifully served but the pasta was not just Al dente, it was kind of hard. And it did not have enough seasoning. We all asked for salt.\nVery nice mixed green salad and basket of various breads. Good wine and service. Perhaps if we had been a little more adventurous we would have enjoyed the dish more. I will go back to try something else because it is a lovely restaurant.","submittedDateTime":"2024-05-25T05:34:55Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"Osohoop","isVip":null,"profileColor":"MUSTARD","initials":"O","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":279,"endIndex":284,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-740590-91622-160081783536","text":"Elegant but casual, both the food and the ambience. Very satisfying salad, charcuterie, and pasta. The food was just perfect. Portion sizes very manageable. \n Our waiter was the best. The wine he recommended for the pasta was just perfect. Not noisy. Airy space, decorated tastefully. Dessert was great!","submittedDateTime":"2024-05-18T22:35:57Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Sunnie","isVip":true,"profileColor":"MUSTARD","initials":"S","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":220,"endIndex":225,"__typename":"ReviewHighlight"},{"startIndex":93,"endIndex":98,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Overig","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Heated Outdoor Patio","diningAreaId":73581,"description":"Heaters every other table turned on upon request","tag":"Terras","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Main Indoor Room","diningAreaId":73582,"description":"Main dining room","tag":"Eetkamer","localeMatch":false,"active":false,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":false,"hasEnhancedPrivateDining":false,"description":null,"formattedPhone":null,"contact":"","largestCapacity":0,"__typename":"PrivateDining"},"seoTranslations":{"metaTitle":"%(restaurantName)s restaurant - %(locationName)s | OpenTable","__typename":"SeoTranslations"},"awards":[]},"menus":{"menuData":[{"title":"Menu & To Go","description":"We use locally sourced, organic and sustainable ingredients whenever possible. 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Best espresso martini in the Bay Area","rating":{"food":4,"service":4,"ambience":4,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":7,"nickname":"SaskiaW","metro":{"metroId":72,"displayName":"Londen","__typename":"Metro"},"initials":"SW","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-16T19:39:41Z","dinedDateTime":"2025-03-15T19:00:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-103039-120028879662","text":"Always enjoy their pasta but thought we would try their entrees. The lamb shank and the petrale soul were savory and presented well, though a bit more rich than we are accustomed to. The radicchio salad was very good and our desserts were great. Our waiter, Benjamin was really nice as was the maitre d’. A great neighborhood restaurant!","rating":{"food":4,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":49,"nickname":"Nancy","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"N","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-13T04:40:17Z","dinedDateTime":"2025-03-12T18:30:00-07:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-102876-130100115153","text":"My experience at the restaurant was disappointing. The service was unusually slow, with our server appearing overwhelmed and neglecting to check on us. As for the food, it failed to meet expectations; the flavors were bland and lacked creativity, making the dishes feel mediocre at best. Overall, I left feeling that it wasn't worth the time or money, and I wouldn’t consider returning in the future.","rating":{"food":2,"service":1,"ambience":3,"value":2,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":null,"metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T06:46:59Z","dinedDateTime":"2025-03-07T18:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-102853-130020715273","text":"I am from out of state and like to dine at this restaurant when I'm in Berkeley. The food is always tasty. We had excellent service this night.\n\nThe main entrees are quite affordable but the bill goes ip quite a bit (no surprise) when you buy beverage, salad, dessert.\n\nThat being said, it's a great evening out.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":46,"nickname":"Karen","metro":{"metroId":44,"displayName":"Indiana","__typename":"Metro"},"initials":"K","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T17:56:44Z","dinedDateTime":"2025-03-07T17:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-102707-150034556225","text":"We had dinner at Donato on the 7th prior to a performance at Zellerbach, so we did not have a great deal of time in the restaurant. Although we have eaten here many times (the most recent was in January) and always enjoyed our meals, this time was very different. My husband’s pasta was undercooked and bland and my beef tartare was actually cubes of beef that had been cooked. The two women sitting next to us at the bar, long time patrons, were also very unhappy with what they had ordered as well. At this point I would find it difficult to return again.","rating":{"food":2,"service":3,"ambience":4,"value":2,"noise":"QUIET","overall":2,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"Susan","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"S","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-09T21:33:59Z","dinedDateTime":"2025-03-07T17:15:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-102829-190029938479","text":"Dropped in last minute. Host that greeted us was wonderful and accommodating. Waiter was also great. Food was excellent.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":8,"nickname":"Bob","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"B","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-07T20:33:07Z","dinedDateTime":"2025-03-06T19:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-102711-170109434727","text":"Great from beginning to end. Our server was so pleasant and welcoming, full of good suggestions\nFresh creative food","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":6,"nickname":"Cheryl Gary ","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-07T20:09:08Z","dinedDateTime":"2025-03-06T18:30:00-08:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-740590-102511-110033758251","text":"Delicious food. We ordered several apps and main courses to shares. 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Rustic Italian cuisine with a contemporary twist, featuring house made pastas & locally sourced seafood & meats.
Well-situated in Berkeley's lively Elmwood district, Donato & Co. offers rustic Italian cuisine with a contemporary twist. Chef Donato Scotti has partnered with longtime friend Chef Gianluca Guglielmi to bring his third restaurant concept to the Bay Area.
Anchored by a warm and sophisticated setting with a natural and authentic Italian vibe, the dynamic menu reflects the chefs' culinary philosophies of using fresh, simple ingredients in inventive ways, drawing upon each region of Italy with a sensitivity only natives can express.
After decades of winemaking under the Viberti family name, Gianluca Viberti decided it was time to navigate an independent path within Barolo.
In 2010 he purchased 12 hectares — mostly in Barolo proper where he now farms at the highest peaks in the municipality with elevations averaging 460m.
With dedication to organic viticulture, Gianluca is a firm believer in respecting the land in the present and considering its longevity for future generations. An eccentric outdoorsman with a deep connection to nature and respect for history, Gianluca's winemaking emphasis is traditional, with long macerations, indigenous yeasts and large Slavonian barrels. Casina Bric is a translation of “farmhouse on top of a hill,” hence the name 460 Casina Bric.
Please join us and Gianluca Viberti for a great night together tasting his wonderful Nebbiolo-based wines: sparkling, Nebbiolo and Barolo!
***Prix fixe menu & wine flight $100.00***
Prix Fixe menu $70.00
Wine Flight $45.00
-STUZZICHINO-
Fritto Misto alla Piemontese
Crispy fried sweetbreads, liver, artichokes, apples, “cremini dolci”......
~~Nebbiolo d’Alba DOC Spumante Cuvee 970 Brut Rose` Millesimato 2019~~
-ANTIPASTO-
Tartra` di Robiola e Lingua in Bagnet Vert
Traditional robiola cheese flan, beef tongue, parsley & garlic sauce
~~Nebbiolo Langhe “Tenuta Parco” DOC 2021~~
-PRIMO-
Tagliolini al Sugo di Coniglio
40 egg yolks “Tajarin” pasta, classic rabbit “sugo”
~~Barolo DOCG “comune di Barolo” 2017~~
-SECONDO-
Guancia di Manzo Brasata, Topinambur, Frutti di Bosco
Nebbiolo braised Angus beef cheeks, sunchokes puree, wild berries
~~Barolo Riserva DOCG “Bricco delle Viole” 2016~~
-DOLCE-
Biscottini Tradizionali
Assorted traditional cookies
Populaire gerechten
Menu
Het menu van donato&co. is voor het laatst bijgewerkt 2025-02-23.
We use locally sourced, organic and sustainable ingredients whenever possible. Homemade bread available upon request
Farm & Fields
Salads & Appetizers
UOVOUS$ 16,00
organic ruby red frilly streak local greens, crispy fried egg, caramelized walnuts, watermelon radish, grain mustard & honey dressing
CASTELFRANCOUS$ 17,00
radicchio salad, Grana Padano cheese, California pomegranate, herbed focaccia crostini, creamy garlic dressing
crispy breaded Pacific Petrale sole fillet, Caponata Catanese, Sicilian-style "salmoriglio" herb lemon dressing
BRANZINOUS$ 42,00
pan seared imported Mediterranean sea bass fillet, boccoli medley, Venere black rice, lemon thyme, lemon juice, Calabrian extra virgin olive oil
SCORFANOUS$ 40,00
stew of pan seared local catch red rock cod, baby octopus, shrimps, bay scallops, imported tomatoes, Sicilian capers, Ligurian Taggiasca olives, basil, fregola sarda
BISTECCAUS$ 45,00
Great Plains Missouri grass fed 1855 Black Angus NY beeb marinated & pan seared, roaasted yukon gold potatoes, sauteed Brussels sprouts, "salsa verde" herb sauce
MAIALEUS$ 39,00
grilled all natural Duroc bone in thick pork chop, sous vide, sautéed wild mushroom medey, house cured guanciale, Marsala sauce
savory pie of Castroville artichokes & homemade ricotta wrapped in a semolina-olive oil dough, arrabiata tomato spicy sauce, frisee lettuce, Grana Padano cheese
Sides
$11
Venere black rice
Grilled Polenta & Grana Padano
Roasted Yukon Potatoes
Sicilian Caponata
Wild mushroom medley
Sautéed Brussels Sprouts w/ guanciale
Wat 1.748 mensen zeggen
De reviews over donato&co. van mensen die hier hebben gegeten. Gebaseerd op recente beoordeling.
Reviews van gasten over dit restaurant
Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten
4.7
4,7 gebaseerd op recente scores
4,6Eten
4,6Bediening
4,6Sfeer
4,2Prijs-kwaliteitverhouding
Geluid • Redelijk rustig
1.748 Reviews
OT
OpenTable gast
San Francisco1 recensie
5.0
Gegeten op 23 september 2021
Algeheel 5
Eten 4
Bediening 5
Sfeer 5
Wonderful!!!
Is dit nuttig?
SW
SaskiaW
Londen7 recensies
5.0
4 dagen geleden gegeten
Algeheel 5
Eten 4
Bediening 4
Sfeer 4
Great food great selection. Best espresso martini in the Bay Area
Is dit nuttig?
N
Nancy
San Francisco49 recensies
5.0
7 dagen geleden gegeten
Algeheel 5
Eten 4
Bediening 5
Sfeer 5
Always enjoy their pasta but thought we would try their entrees. The lamb shank and the petrale soul were savory and presented well, though a bit more rich than we are accustomed to. The radicchio salad was very good and our desserts were great. Our waiter, Benjamin was really nice as was the maitre d’. A great neighborhood restaurant!
Is dit nuttig?
OT
OpenTable gast
San Francisco4 recensies
3.0
Gegeten op 8 maart 2025
Algeheel 3
Eten 2
Bediening 1
Sfeer 3
My experience at the restaurant was disappointing. The service was unusually slow, with our server appearing overwhelmed and neglecting to check on us. As for the food, it failed to meet expectations; the flavors were bland and lacked creativity, making the dishes feel mediocre at best. Overall, I left feeling that it wasn't worth the time or money, and I wouldn’t consider returning in the future.
Is dit nuttig?
K
Karen vip
Indiana46 recensies
5.0
Gegeten op 8 maart 2025
Algeheel 5
Eten 5
Bediening 5
Sfeer 5
I am from out of state and like to dine at this restaurant when I'm in Berkeley. The food is always tasty. We had excellent service this night.
The main entrees are quite affordable but the bill goes ip quite a bit (no surprise) when you buy beverage, salad, dessert.
That being said, it's a great evening out.
Is dit nuttig?
S
Susan vip
San Francisco4 recensies
2.0
Gegeten op 8 maart 2025
Algeheel 2
Eten 2
Bediening 3
Sfeer 4
We had dinner at Donato on the 7th prior to a performance at Zellerbach, so we did not have a great deal of time in the restaurant. Although we have eaten here many times (the most recent was in January) and always enjoyed our meals, this time was very different. My husband’s pasta was undercooked and bland and my beef tartare was actually cubes of beef that had been cooked. The two women sitting next to us at the bar, long time patrons, were also very unhappy with what they had ordered as well. At this point I would find it difficult to return again.
Is dit nuttig?
B
Bob
San Francisco8 recensies
5.0
Gegeten op 7 maart 2025
Algeheel 5
Eten 5
Bediening 5
Sfeer 5
Dropped in last minute. Host that greeted us was wonderful and accommodating. Waiter was also great. Food was excellent.
Is dit nuttig?
C
Cheryl Gary
San Francisco6 recensies
5.0
Gegeten op 7 maart 2025
Algeheel 5
Eten 5
Bediening 5
Sfeer 5
Great from beginning to end. Our server was so pleasant and welcoming, full of good suggestions
Fresh creative food
Is dit nuttig?
s
sandra vip
New York City4 recensies
5.0
Gegeten op 5 maart 2025
Algeheel 5
Eten 5
Bediening 5
Sfeer 5
Delicious food. We ordered several apps and main courses to shares. The chef even brought extras to our table for Mardi Gras.
Is dit nuttig?
K
Keiko
New York City2 recensies
5.0
Gegeten op 5 maart 2025
Algeheel 5
Eten 5
Bediening 5
Sfeer 5
All the staff are pleasant and cordial. Food is excellent. Love this place!!!
Is dit nuttig?
Veelgestelde vragen
donato&co. bezorgt in samenwerking met Uber Eats. donato&co. biedt ook afhaalmaaltijden aan die je kunt bestellen door het restaurant te bellen: (510) 838-1131.
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