Appetizers
Soup du JourUS$ 6,00
Chef's daily creations
Don's Seafood ChowderUS$ 6,75
Manhattan style, fresh fish and shellfish
French Onion SoupUS$ 9,50
Sherry, onions crouton, three cheese
Maryland Crab CakeUS$ 20,00
Jumbo lump crab, roasted corn relish, remoulade, chipotle honey
BruschettaUS$ 13,75
Artichoke tapenade, asiago cheese, marinated tomatoes, onion, basil
Stuffed MushroomsUS$ 14,00
Spinach, sun-dried tomatoes, artichokes, sherry cream, asiago cheese
Calamari*US$ 16,00
Flash fried, garlic, scallions, cilantro lime chili glaze
Shrimp CocktailUS$ 16,00
Five gulf shrimp, fresh horseradish, cocktail sauce
Prince Edward Island Mussels*US$ 16,00
Sautéed with sherry, garlic butter, and herbs
Salads
BistroUS$ 9,75
Greens, grape tomatoes, asiago cheese, pine nuts, white balsamic vinaigrette
PomeroyUS$ 10,00
Greens, mandarin oranges, strawberries, red onion, poppy seed dressing
FishmarketUS$ 10,25
Baby shrimp, chopped eggs, bleu cheese, Italian dressing
Iceberg WedgeUS$ 10,00
Bacon, egg, scallion, thousand island dressing
Caesar**US$ 9,50
Romaine, asiago cheese, croutons, creamy Caesar dressing
Lighthouse Favorites
Portuguese Seafood Stew*US$ 36,00
Scallops, shrimp, mussels, chorizo sausage, pappardelle, tomato broth
Steak and Lobster*US$ 64,00
Maine lobster tail, center cut filet mignon, whipped potatoes, green beans
Maine Lobster Tail*US$ 40,00
Broiled cold water lobster, whipped potatoes, green beans
Filet and Scampi*US$ 49,00
Twin four ounce tenderloin medallions, char-grilled, five gulf shrimp sautéed in white wine garlic and butter, broccolini, whipped potatoes and demi-glace
Herb Roasted Chicken*US$ 29,00
Roasted half chicken, whipped potatoes, broccolini, herb pan jus
Braised Short Ribs*US$ 35,00
Whipped potatoes, carrot & parsnip hash
Thai Coconut CurryUS$ 24,00
Firm tofu, ginger, onion, coconut milk, cranberry & apple chutney, coconut flakes, cilantro rice
Freshline
Faroe Island Salmon*US$ 32,00
Grilled, asiago and herb risotto, sautéed Brussel sprouts, basil pesto oil
George's Bank Cod*US$ 33,00
Cracker crust, oven baked, wild rice blend, broccolini, lemon beurre blanc
Nantucket Lightship Scallops*US$ 40,00
Pan seared, smoked cheese polenta, asiago broccolini, balsamic glaze
Great Lakes Walleye*US$ 34,00
Pretzel crusted, whipped potatoes, sweet corn succotash, whole grain honey mustard aioli. Walleye subject to seasonal harvesting availability
Island Mahi Mahi*US$ 31,00
Grilled, butternut squash risotto, asparagus, sage lime crema
Simply Seafood
The following selections are simply prepared with roasted red skin potatoes, green beans And your choice of one of the following sauces: Mustard Aioli (Gluten Free Selection), Lemon Beurre Blanc (Gluten Free Selection), Caper Remoulade (Gluten Free Selection), Sherry Cream (Gluten Free Selection)
Grilled
Faroe Island Salmon*US$ 32,00
Island Mahi Mahi*US$ 31,00
Pan Seared
Great Lakes Walleye*US$ 34,00
Cod*US$ 33,00
Scallops*US$ 40,00
Steaks
Steak Enhancements: Sautéed Mushrooms ~ Fried Onion Straws ~ Smoked Bleu Cheese ~ Caramelized Onions ~ Cabernet Demi-Glace ~ Also "Oscar Style" Any Steak
Filet Mignon*
Char-grilled, whipped potatoes, green beans
- 6 OunceUS$ 37,00
- 8 OunceUS$ 45,00
Steak Oscar*US$ 40,00
Ten ounce Texas sirloin, char-grilled, whipped potatoes, broccolini, blue crab, hollandaise sauce
Moody Blues*US$ 42,00
Twin four ounce tenderloin medallions, char-grilled, smoked bleu cheese, red skin potatoes, broccolini, balsamic glaze
C.A.B Delmonico* **US$ 45,00
Twelve ounce, char-grilled, red skin potato & bacon hash, green beans, demi-glace