Soups & Salads
TNTUS$ 16,00
Fried calamari and sliced seared tuna tossed with baby bok choy, scallions, pickled ginger, sesame seeds. Smothered in our Thai sauce.
Classic CobbUS$ 12,00
Chopped romaine lettuce, hard boiled egg, avocado, tomato, red onion, bacon bits, bleu cheese crumbles.
CapreseUS$ 12,00
Fresh mozzarella, local sliced beefsteak tomato, fresh basiland balsamic glaze.
Appetizers
Marinated Steak TidbitsUS$ 18,00
Steak cubes in our famous VIP marinade. Topped with blue cheese crumble and scallions. Served with garlic crostinis.
Baked ShrimpUS$ 15,00
Jumbo shrimp in a lemon garlic wine sauce with herb breadcrumbs.
Oyster RockefellerUS$ 15,00
Oysters filled with creamy spinach, bacon and parmesan cheese.
Main Course
Lobster RollUS$ 19,00
Served on a New England style bun served with housemade seasoned chips.
Sliced Steak SandwichUS$ 17,00
Marinated and cooked to your liking. Served with crispy frazzled onions on a toasted hero.
Raw Bar
Filet McmuffUS$ 18,00
Marinated petite filet mignon, sauteed mushrooms, onions and melted Swiss cheese on a sandwich size English muffin.
Ahi Tuna WrapUS$ 18,00
Grilled ahi tuna, avocado, mixed greens, wasabi mayo and teriyaki drizzle.