Salads & Soups
All American SaladUS$ 14,00
Spring mix, cherry tomato, candied bacon, candied pecan, dried cherry, goat cheese, honey peppercorn dressing
Black Garlic Caesar SaladUS$ 15,00
Romaine hearts, white anchovies, shaved parmesan cheese, brioche crouton, Caesar dressing
Lobster BisqueUS$ 14,00
Sherry deglazed, classic cream butter base, jalapeño cornbread croutons
3x3 French Onion SoupUS$ 15,00
Parmesan, Swiss, Muenster and white onions, crispy red onions, green onions
Sunset BurrataUS$ 18,00
Vine ripe tomatoes, hot honey, pickled peaches, pistachios, basil pesto balsamic glaze, red pepper flakes, fried basil leaf
Starters
Grilled Lamb LollipopsUS$ 23,00
Rosemary and lavender crusted, roasted garlic aioli, grilled asparagus, citrus vinaigrette
Drift's Crudo (Raw)US$ 18,00
Chef's selection sashimi, ponzu, crispy garlic, shaved jalapeño, crispy onion chili oil, micro cilantro greens, red radishes
Baked BrieUS$ 22,00
Double cream brie, fig and black currant preserves, honey truffle drizzle, grilled focaccia
Seared TunaUS$ 19,00
Seared rare tuna, ponzu, eel sauce, wasabi, seaweed salad
Tempura ShrimpUS$ 23,00
Crispy fried tempura jumbo shrimp, green leaf slaw, eel sauce, spicy mayo
Deglazed Steamed MusselsUS$ 20,00
Mussels, Pensacola Bay Amber Rip Tide, Teriyaki, ginger, garlic, green onion, sesame seeds, fresno peppers, grilled focaccia
Entrees
Coconut Citrus SeabassUS$ 48,00
Coconut citrus cream, New Orleans style sweet potato disc, sweet potato tumbleweed, lemon wedge
6 Bone Lamb RackUS$ 50,00
Lamb rack, special cherry sauce, jalapeño honey glazed heirloom carrots, Yukon gold mash
Sous Vide Pork ChopUS$ 44,00
Herb apricot crusted center cut double bone in pork chop, herb Yukon gold mash, heirloom carrots, watermelon radish
Gulf Creole Risotto
Risotto, fresh catch, peas, red pepper, green pepper, blackened seasoning, cayenne seasoning, apple wood smoked bacon, coconut milk, butter, white wine, pearl onions, parmesan cheese
16 oz RibeyeUS$ 54,00
Yukon gold mash, asparagus, bone marrow butter
Togarashi SalmonUS$ 40,00
Tomato and dried cherry chutney, Yukon gold mash, broccoli florets, balsamic glaze
8 oz Center Cut Filet MignonUS$ 56,00
Yukon gold mash, asparagus, cabernet demi glaze
