SNACKS
CHEESY POLENTA CROQUETAS | each£ 4,00
black truffle mayo
BBQ-SPICED PIG EARS£ 7,50
BACON WRAPPED DATES | each£ 4,00
chorizo, Manchego, mustard
CORN ‘RIBS’£ 8,00
black garlic & fermented chilli
RAW / NEARLY RAW
HALF DOZEN OYSTERS£ 18,00
red onion mignonette, lemon
LOBSTER ROLL£ 23,00
spicy Marie Rose sauce, brioche
ANGUS BEEF TARTARE£ 16,00
pickled onion, mustard, Marmite egg yolk, crispy bread
SMALL PLATES
PUY LENTIL & SWEET ONION RAGOUT£ 10,00
miso yogurt, spinach, toasted buckwheat
FOIE GRAS CRÈME BRÛLÉE£ 14,00
pork crackling & marmalade, brioche
HOUSE SALAD£ 14,00
mixed leaves, housemade granola mix, seeds, honey mustard dressing choice of mozzarella or aged duck breast
HISPI CABBAGE£ 9,00
miso brown butter, caperberries, crispy shallots
DEEP FRIED HAGGIS BAR£ 12,00
duck fat caramel, Bovril
STEAMED SCOTTISH MUSSELS£ 16,00
preserved lemon, fennel, fermented chilli
SPICED OX CHEEK DOUGHNUT£ 13,00
apricot jam, smoked paprika sugar
8HR BRAISED PORK BELLY£ 14,00
chipotle glaze, pickled cucumber, Kewpie mayo, dukkah, pork crackling
LARGE PLATES
DUCK & WAFFLE£ 24,00
crispy leg confit, fried duck egg, mustard maple syrup
‘WANNA BE’ DUCK & WAFFLE£ 24,00
crispy hen of the woods mushroom tempura, fried duck egg, mustard maple syrup
FILLET OF BEEF 250g£ 38,00
- chimichurri sauce£ 3,00
- green peppercorn sauce£ 4,00
ROASTED COD£ 30,00
lilliput capers, potatoes, beurre blanc, coriander
MUSHROOM & TRUFFLE RAGOUT£ 25,00
pappardelle, Parmesan, truffle shaving
HALF ROASTED CORN FED CHICKEN£ 27,00
wild mushrooms, ratte potatoes, truffles, herbs
HAY BAKED RUMP OF SCOTTISH LAMB£ 35,00
roast spiced carrot purée, winter greens, jus
SIDES
MAC ‘N’ CHEESE£ 9,00
four cheese mornay
HONEY BAKED CARROTS£ 5,00
chestnuts, greek yoghurt, salsa verde
FRENCH FRIES£ 5,00
- add truffle & Parmesan£ 7,00
