Refined French-inspired bistro classics & house favorites
For The Table
Salted Cashews £ 4,00
Salted Pretzels£ 4,00
Smoke Almonds£ 4,00
Pistou Olives£ 4,00
Bread & Accoutrements£ 6,00
sourdough seeded bloomer | white baguette | Kamalata olive loaf | house infused oil | salted butter
Pickled Crudités£ 6,50
aubergine & garlic Provençal dip
Anchovies £ 7,00
anchovies | olive oil | chives lemon
Caviar & Crisps£ 14,00
salted Kettle crisps | caviar
Artichoke Hearts£ 4,50
basil oil | chilli & chives rosemary salt
Summer Small Plates
We recommend 3 small plates per person to be enjoyed in our sun-drenched garden with a glass of wine or your favourite cocktail!
Celeriac Remoulade£ 7,00
micro parsley | olive oil
Garlic Prawns£ 8,50
king prawns | garlic | white wine
Tarragon Moules £ 8,50
garlic | cream | white wine | tarragon
Steak Verde£ 11,00
rib eye | salsa verde
Anchovies£ 7,00
anchovies | olive oil | chives | lemon
Artichoke Hearts£ 4,50
basil oil | chilli & chives | rosemary salt
Heritage Gazpacho£ 8,00
heritage tomatoes | jalapeño peppers red onion
Tarragon Moules£ 8,50
garlic | cream | white wine | tarragon
Pickled Crudités £ 6,50
aubergine & garlic Provençal dip
Comté & Crackers£ 5,50
Comté | sourdough crackers | dill | apricot jam
Starters
Celeriac Remoulade £ 7,00
micro parsley | olive oil
Heritage Gazpacho£ 8,00
heritage tomatoes | jalapeño peppers | red onion
Petit Camembert £ 10,00
garlic & rosemary | warm baguette | rhubarb marmalade
Martini aux Crevettes £ 13,00
prawn cocktail | red vermouth & vodka marie rose | shredded cos
Chicken Liver Pâté
spring vinaigrette | crudités | olive toast
Bistro Menu
Moules Frites£ 20,00
moules marinière or moules à la crème | skin on frites
Signature Stack£ 18,00
house seasoned beef patty | smoked lardons | truffle béchamel | celeriac remoulade | charred red pepper ketchup | watercress | sesame brioche rosemary frites
Vegan Stack£ 16,50
miso-marinated vegan patty | celeriac remoulade | charred red pepper ketchup | watercress | vegan brioche | rosemary frites
Steak Verde £ 28,00
rib eye | salsa verde | house jus | rosemary frites
Celeriac Steak Verde£ 22,00
soy- marinated celeriac | salsa verde | house jus | rosemary frites
Chicken Caesar Salad £ 20,00
chicken breast | cos lettuce | parmesan | Caesar dressing | olive croutons fried capers | anchovies
Salad Provençal £ 14,00
charred green beans | Heritage tomato | Pistou olives | smashed baby potatoes | fried capers | soft boiled egg | olive croutons
Crab Frites£ 22,00
skin on frites | dressed crab | crispy shallots | Dukes seasoning | parsley | lemon
Sides & Frites
Truffle Béchamel Frites£ 8,50
skin on frites | truffle béchamel sauce
Rosemary Frites £ 6,00
skin on frites | rosemary salt
Green Salad£ 6,00
mixed leaf salad | house dressing
Caesar Salad £ 6,00
cos lettuce | parmesan | Caesar dressing olive croutons | fried capers | anchovies
Tomato & Mozarella Salad£ 6,50
plum tomatoes | mozarella | basil oil
Garlic Green Beans£ 5,50
olive oil | black pepper
Kids
Mini Stack & Frites£ 9,50
house seasoned beef patty | cheddar cheese | sesame brioche
Mini Vegan Stack & Frites£ 9,50
miso-marinated vegan patty | vegan brioche
Pasta du Jour£ 7,00
Petit Frites £ 4,00
Desserts
A sample of our dessert specials
Brioche & Butter Pudding
Crème anglaise
Belgian Chocolate Cheesecake
coconut Chantilly cream
Lemon Posset £ 6,50
basil & lime steeped strawberries | almond shortbread
Raspberry Sorbet£ 4,00
fresh mint
Comté & Crackers£ 5,50
comté | sourdough crackers | dill | apricot jam
Kid’s Ice Cream£ 3,50
triple chocolate (v) or vanilla (pb)