New Menu from Chef Peter Streckfuss
Banquet Menu
Chef's Selection of Seasonal Dishes to ShareAU$ 79,00
Minimum 6 Diners
Seasonal Menu
Turmeric Roasted CashewsAU$ 12,00
Hunter Valley Olives | Fennel | Coriander | GarlicAU$ 10,00
Uprising Grilled Sourdough | Salted ButterAU$ 8,00
Charcuterie | Cornichons | GuindillaAU$ 27,00
Hummus | Cherry Tomatoes | Pine Nuts | MintAU$ 14,00
Dawson’s Sydney Rock Oysters | Pepperberry MignonetteAU$ 6,00
Crocodile Bites | Green Peppercorn Mayo | ShisoAU$ 16,00
Pomme Frittes | Celery Salt | AioliAU$ 12,00
Cured Ocean Trout | Horseradish Cream | House PicklesAU$ 23,00
Butter Lettuce | Dijon Vinaigrette | ChivesAU$ 13,00
Garlic Prawns | Jalapeño | Burnt LimeAU$ 26,00
Calamari | Lemon | TartarAU$ 23,00
Lamb Skewers | Garlic | Chilli | Oregano | RocketAU$ 18,00
La Stella Burrata | Heirloom Tomatoes | BasilAU$ 23,00
Gruyère Croquettes | Pickled Zucchini | Parsley AioliAU$ 16,00
Slipper Lobster Roll | Brioche | Butter Lettuce | TartarAU$ 21,00
Falafel Bowl | Quinoa | Hummus | Grilled EggplantAU$ 28,00
Daintree Barramundi | Fennel Citrus SaladAU$ 36,00
Master Stock Poussin | Vanilla Carrot Puree | AsparagusAU$ 38,00
Butcher’s Cut Steak Frittes | Cafe Paris ButterAU$ 42,00
Kids
Grilled Chicken | Seasonal Veg | AioliAU$ 14,00
Cheese Burger | FriesAU$ 14,00
Mini Mezze | Cucumber | Hummus | Cheese | Crackers | Seasonal FruitsAU$ 14,00
Dessert
Vanilla Panna Cotta | Caramel | Black Crypiot SaltAU$ 14,00
Lemon Tart | Mascarpone | MintAU$ 16,00
Cheese Board | Quince Paste | Seasonal FruitsAU$ 38,00