Efes Bar & Restaurant

Soguk Mezeler

Cold Meze

• Bar Salata£ 4,50

  Carrot, cucumber and celery

• Zeytin (V)£ 3,50

  Marinated black and green olives, served hot or cold

• Tursu (V)£ 3,50

  Mixed pickles

• Humus (V)(S)£ 5,20

  Crushed chickpeas, tahini, lemon juice and garlic

• Baba Ghanoush (V)£ 5,80

  Smoked aubergine with yoghurt, garlic and herbs

• Cacik (V)£ 5,40

  Cucumber, mint and garlic in creamy yoghurt

• Taramasalata£ 4,50

  Marinated cod roe with lemon

• Patlican Soslu (V)£ 5,60

  Deep fried aubergine cubes in tomato sauce

• Tabbouleh (V) £ 5,20

  Parsley with bulgur wheat, tomatoes, spring onions and olive oil

• Beyaz Peynir (V)£ 6,20

  Feta cheese, tomato and cucumber

• Imam Bayildi (V)£ 5,40

  Pepper, onion, tomato and garlic baked on an aubergine

• Soguk Meze Tabagi (V)£ 16,90

  Baba ghanoush, patlican soslu, cacik, hummus, taramasalata and tabbouleh

Sicak Mezeler

Hot Meze

• Patlican Tava £ 6,40

  Fried aubergine with garlic and yogurt

• Arnavut Cigeri £ 6,80

  Diced lambs liver (fresh deep fried)

• Muska Borek£ 7,80

  Freshly fried pastry filled with soft cheese.

• Kalamar £ 8,20

  Battered calamari with homemade sauce

• Grilled Helim Peynir£ 7,20

  Grilled halloumi cheese

• Sucuk £ 7,40

  Spicy sausage

• Mitite Kofte £ 8,20

  Grilled meat balls

• Falafel£ 6,60

  Chick peas and fine herbs served with tahini sauce

• Mantar£ 6,40

  Mushrooms in garlic sauce, topped with cheese

• Karides£ 8,60

  Sauteed king prawns withwhite wine, garlic and tomato sauce

• Sicak Meze Tabagi £ 17,00

  Falafel, halloumi, borek, sucuk & calamari

Gunun Corbasi

• Gunun Corbasi£ 4,50

  Soup of the Day

Vejetaryen

Vegetarian

• Sebze Moussaka (V) £ 17,50

  Chargrilled aubergine, potato, courgette, onion and tomato topped with cheese sauce

• Imam Bayildi (V) £ 14,00

  Pepper, onion, tomato and garlic baked on an aubergine

• Falafel (V) £ 17,20

  Homemade falafel with hummus

• Sebze Sote (V)£ 18,20

  Mixture of mushroom, cauliflower, broccoli, carrot, courgette, garlic, ginger, pepper, wine, topped with cheese

Salata Şebeke

Salad Main

• Hellim Avokado (V) £ 15,50

  Halloumi, avocado, pomegranate and herb sauce

• Tavuk Avokado £ 12,50

  Chicken breast, avocado, pomegranate and dressing

• Efes Salata £ 18,00

  Halloumi, chicken breast, avocado and pomegranate

• Beyaz Peynir Salata (V) £ 13,50

  Feta Cheese, avocado and pomegranate

• Coban Salata (V) £ 7,50

  Tomato, cucumber, pepper, onion, parsley, lemon

• Ezme Salata (V) £ 8,50

  Tomato, onion, peppers, chili

Kebaplar

Kebabs

• Sis Kofte £ 17,50

  Minced lamb, specially prepared with a variety of spices, skewered and cooked over a charcoal grill

• Izgara Kofte £ 17,50

  Minced Lamb, onions, parsley and herbs cooked on charcoal

• Antep Koftesi £ 17,50

  Minced Lamb with a variety of hot spices, cooked on charcoal

• Lamb Doner Kebab£ 18,50

  A famous Turkish dish - specially prepared lamb roasted on an open spit

• Chicken Doner Kebab £ 17,50

  A famous Turkish dish - specially prepared chicken roasted on an open spit

• Pilic Sis (gogus)£ 18,00

  Breast of chicken, marinated, rolled and skewered with peppers and mushroom and cooked on charcoal

• Pilic Sis (but)£ 17,50

  Leg of chicken, marinated, rolled and skewered with peppers and mushrooms and cooked on charcoal

• Tavuk Gogus (sarimsakli) £ 17,50

  Grilled breast of chicken marinated in garlic

• Mixed Sis Kebab £ 18,50

  Mixed Chicken and Shish Kebab

• Ucler Filetosu£ 17,00

  Treble fillet - the chef ’s speciality (cubes of lamb, fillet of Lamb and Chicken on a skewer)

• Kuzu Pirzola £ 21,40

  Lamb cutlets

• Kaburga £ 18,00

  Lamb Ribs

• Pirzola Kaburga £ 20,50

  Lamb Cutlet and Ribs

• Lamb Sis Kebab £ 20,80

  Lamb shish kebab

• Lamb Efes £ 21,80

  Fillet of lamb on a skewer

• Special Karisik Kebab £ 22,50

  Special mixed kebab

Yoğurt Kebapları

Yogurt Kebabs

• Kuzu Iskender£ 19,90

  Lean, tender doner, chopped on a bed of bread, topped with special sauce

• Tavuk Iskender£ 18,90

  Lean chunks of chicken breast, chopped on a bed of bread, topped with special sauce

• Ali Nazik£ 22,00

  Smoked and smashed aurbergine, garlic and kapia peppers, topped with chopped lamb shish

• Kofte Sarma£ 19,50

  Marinated mince lamb seasoned with garlic, wrapped in lavash bread with cheese and topped with special sauce

Özel

Specials

• Et Moussaka£ 19,00

  Baked casserole of minced lamb, aurbergines, courgette, tomatoes under a layer of cheese sauce

• Kuzu Guvec£ 19,50

  Baked casserole of lamb cubes, mushroom, onion, garlic and peppers in tomato sauce

• Tavuk Guvec £ 18,50

  Baked casserole of chicken cubes, mushroom, onion, garlic and pepper in tomato sauce

• Karides Sote £ 23,50

  King prawns with white wine, garlic, lemon butter, parsley and mixed vegetables

Balık

Fish

• Izgara Somon £ 19,50

  Chargrilled salmon

• Kalamar £ 18,00

  Battered calamari with homemade sauce

• Izgara Karides £ 22,50

  Chargrilled king prawns

• Izgara Levrek £ 22,00

  Chargrilled sea bass

Garnitürler

Sides

• Patates Kızartması £ 4,80

  Chips

• Pilav £ 4,00

  Rice

• Bulgur Pilaf £ 4,00

  Bulgur wheat rice

• Süzme Yoğurt £ 4,00

  Strained yoghurt

• Izgara Kuşkonmaz £ 6,20

  Grilled asparagus

• Sote Patates£ 4,90

  Sauteed potatoes

Please inform you waiter of any allergies at time of order