El Gato Negro - Warehouse District

Appetizers

• Chips and Salsa

  first round is on us!

  • Corn ChipsUS$ 2,75
  • House SalsaUS$ 1,75

• Tableside GuacamoleUS$ 9,75

  Hass Avocados | Pico de Gallo | Sea Salt | Lime Jalapenos, if you like a kick

• Tableside Ceviche Cabo San Lucas StyleUS$ 14,75

  Yellow Fin Tuna (Sashimi Grade) Hass Avocado | Pico de Gallo | Lime | Sea Salt | Jalapeno, if you like a kick

• Queso Fundido

  Made with Juan's secret mix of Mexican Cheeses | Dos XX Amber beer | Red bell pepper | Poblano pepper | Cilantro | Roma Tomato | Jalapenos

  • With ChorizoUS$ 8,75
  • With CrawfishUS$ 9,75

• Stuffed Hass AvocadoUS$ 12,75

  Gulf shrimp | Pico de Gallo | Corn | Mushrooms in a buttery cream sauce | sprinkled with Cotija cheese | finished with Juan's Chimichurri and Guajillo Chimi drizzle

• Crawfish QuesadillaUS$ 12,75

  LA crawfish sauteed with corn | roasted red bell peppers and red onion served on a flour tortilla with melted Chihuahua cheese accompanied by sour cream

• Grilled Homemade ChorizoUS$ 12,75

  Chorizo link | tomato & Panela cheese stack | tomatillo salsa Finished with Juan's Chimichurri and Guajillo chimi drizzle

Salads

• Gato House SaladUS$ 6,75

  Chopped romaine | pico de gallo | a slice of Hass avocado, Gato spice - Your choice Homemade vinaigrette or Juan's seasonal dressing

• Acapulco SaladsUS$ 9,75

  Chopped romaine | red onion | roma tomato | mushroom corn | queso fresco - Your choice Homemade vinaigrette or Juan's seasonal dressing

• Seared Salmon Los Cabos SaladUS$ 15,75

  Hearts of romaine | red peppers | onion avocados | roma tomatoes | queso fresco served with your choice of fresh house or Juan's special seasonal dressing

• Fresh Sliced Hass AvocadoUS$ 3,75

  Sprinkled with Gato Spice | Lime

Traditional Dishes

All dishes come with our homemade Pinto beans & Mexican rice served with The Game Changer: Orange Oregano Salsa. Choose your favorite: $13.75: Ground Chuck Enchiladas, Chicken Enchiladas, Three Cheese Enchiladas

• El TrioUS$ 14,75

  For the one who wants it all. One each of the above

• Our Homemade Pulled Pork TamalesUS$ 12,75

• El Macho Man ComboUS$ 18,75

  A ground chuck, a three cheese, a chicken enchilada, a chicken tamale | Pulled Pork quesadillas | sour cream | Guacamole | Beans | Rice | Orange Oregano salsa

• El Texano BurritoUS$ 15,75

  Sauteed chicken breast | mushrooms | onion | pinto beans | Mexican rice | Chihuahua cheese | tomatillo salsa | rolled in a flour tortilla | topped off with Queso Fundido | sour cream | guacamole

• El Burrito Con MoleUS$ 15,75

  Sauteed chicken breast | corn | onion | pinto beans | Mexican rice | Chihuahua cheese | rolled in a flour tortilla, topped off with our traditional Mole Poblano-Mexican chocolate sauce | peanuts | cinnamon and spices | roasted sesame seeds | sour cream

Fajitas

Fajita vegetable are: Mexican Squash Vidalia Onion | Mushrooms | Brussel | Sprouts | Serrano Pepper | Red Bell Pepper. Served with: Pinto Beans | Mexican rice | Iceberg Lettuce | Pico de Gallo | Sour Cream Guacamole. 4 tortillas or 6 for Combination fajitas: Your choice: Flour | Corn | Wheat. Add 4 Jumbo Gulf Shrimp to any fajita option $12.75. Add 1 homemade Chorizo Link $6.75

From The Grill

• 10 oz Wet Aged Skirt SteakUS$ 25,75

• Filet of Pork | Chorizo LinkUS$ 22,75

• Chicken BreastUS$ 19,75

• Vegetarian - Fire Roasted Mexican Squash & TomatoUS$ 16,75

  as a vegetarian please specify no rice, as it contains chicken stock

• Combination FajitasUS$ 33,75

  Any 2 of the above

• Grilled Jumbo ShrimpUS$ 23,75

• Sauteed Coldwater Lobster ClawUS$ 33,75

Tacos

Add ons $4: Ground Chuck, Chicken Breast, Pulled Pork, Chorizo, Vegetables. Sauteed with Onion. Your choice of flour, corn or wheat tortilla. Add: Lettuce $0.50, Sour Cream, Pico de Gallo, Tomatoes, Sauteed Mushrooms $1 each. Mexican Rice, Pinto Beans, Chihuahua Cheese, Guacamole, Hot Habanero Salsa $1.75 each

• Gulf ShrimpUS$ 5,75

• Fresh CatchUS$ 5,75

• Aged Skirt SteakUS$ 5,75

• Lobster ClawUS$ 7,75

Quesadillas

Sauteed onion, flour tortilla, Chihuahua cheese, served with Mexican rice and Pinto beans and sour cream. Add ons $12.75: Ground Chuck, Chicken Breast, Pulled Pork, Chorizo Vegetables

• Gulf ShrimpUS$ 13,75

• Fresh CatchUS$ 14,75

• Aged Skirt SteakUS$ 14,75

• Lobster ClawUS$ 15,75

Burritos

Prepared with your choice of: Flour tortilla Chihuahua cheese | Stuffed with onions | pinto beans | Mexican Rice | Topped with chorizo salsa sour cream | guacamole. Add ons $13.75: Ground Chuck, Chicken Breast, Pulled Pork, Chorizo, Vegetables

• Gulf ShrimpUS$ 14,75

• Fresh CatchUS$ 15,75

• Aged Skirt SteakUS$ 15,75

• Lobster ClawUS$ 16,75

Dishes From The Land & Sea

Sauteed vegetables are: Mexican squash, onion, corn, serrano pepper, mushrooms, red bell pepper and brussel sprouts Tortilla choices: flour, wheat or corn

• Carne AsadaUS$ 23,75

  10 oz wet aged skirt steak | fire roasted Mexican squash | pinto beans | tomatillo salsa

• Mixed Grill, Michoacan StyleUS$ 25,75

  Wet Aged Skirt | Chicken Breast | Chorizo Shrimp | lollipop of Lamb | Sauteed vegetables | Juan's chimichurri and guajillo chimi drizzle. No substitutions

• Rack of Lamb, Guadalajara StyleUS$ 24,75

  Four grilled lollipops of lamb | agave-chipotle glaze | whipped yukon gold potatoes with garlic | poblano | chipotle cotija cheese

• Pork Medallions, Puebla StyleUS$ 17,75

  Sauteed pork tenderloin Medallions | traditional homemade mole sauce of Mexican chocolate | peanut | cinnamon and roasted sesame seeds | Mexican rice Pinto beans

• Stuffed Poblano PepperUS$ 19,75

  Stuffed with Panela cheese | Crawfish Chicken | mushrooms | Pico de gallo | tequila cream | butter | garlic | Cotija cheese

• Seared Salmon, Merida StyleUS$ 19,75

  Sauteed vegetables | mango salsa Mexican Chimichurri & Guajillo Chimi drizzle

• Fresh Catch, Chapala StyleUS$ 24,75

  Sauteed Fresh Catch | fire roasted Mexican Squash | red bell pepper | rustic avocado salad | Guajillo chimi drizzle