Elia Cafe Tapas Bar

Tomato "Basque"

A savory fusion of fresh tomatoes and vegetables simmered into a classic tomato bisque with a Spanish twist -basque style

• CupUS$ 7,00
• BowlUS$ 11,00

Beet Salad with Goat CheeseUS$ 15,00

Colorful beet salad, tossed with arugula, mandarin orange, goat cheese crumbs, with our house-made orange Dijon dressing

Tomate y MozzarellaUS$ 15,00

Tomatoes and fresh mozzarella, greens tossed in a Sherry vinaigrette, Spanish olives, herb and smoked paprika oil

Jamon y Huevo de PatoUS$ 15,00

Local poached duck eggs, shaved Spanish jamon, roasted beet relish, greens tossed with smoked paprika and pickled onions

Elia Cobb SaladUS$ 17,00

Romaine lettuce and mixed greens tossed with a creamy Sherry dressing with diced tomatoes. bleu cheese, farm fresh duck eggs, diced chicken, bacon, avocado, shisito peppers, and pickled onions

Classic CaesarUS$ 17,00

Grilled caesar with no short-cuts. Romaine lettuce topped with a creamy house-made caesar dressing, grilled chicken, and house made croutons

Soup and Salad ComboUS$ 15,00

Choice of our Tomato "Basque" or our Soup of the Day, along with our Caesar or Beet & Goat Cheese Salad

Spanish Garlic Soup

Basque garlic soup with soft poached quail eggs and smoked paprika croutons

• CupUS$ 7,00
• BowlUS$ 11,00

Gambas Al AjilloUS$ 16,00

Fresh shrimp sauteed in garlic, white wine, lemon, butter and olive oil

Patatas BravasUS$ 10,00

Roasted potatoes in brava sauce and garlic aioli

Setas de Cardo ImperialesUS$ 10,00

King trumpeter mushrooms in white wine and garlic

ChipironesUS$ 11,00

Fried Calamari with our red pepper aioli.

Croquetas De Jamon Y QuesoUS$ 10,00

Serrano ham and a blend of Spanish cheeses topped with quindio aioli, fried to crispy perfection

AlbondigasUS$ 13,00

Spanish meatballs served with our roasted red pepper romeseco sauce

Milanesa de PolloUS$ 16,00

Open faced pan fried chicken sandwich with Sherry wine sauce, garlic aioli and shredded greens tossed with tomatoes and grated Manchego cheese

Avocado ToastUS$ 14,00

Open-faced toasted bread, garlic and roasted red pepper aiolis, avocado, soft poached local duck egg, tomato and smoked paprika oil

Elia Bacon Grilled CheeseUS$ 14,00

Garlic aioli, bacon, muenster and Manchego cheeses grilled to perfection. Served with a cup of tomato "basque" soup

Albonedigas AbiertasUS$ 15,00

Open-faced Spanish meatball sandwich in romesco sauce with mozzarella cheese, herb oil, parsley, and grated Manchego cheese

Salmon BLTUS$ 16,00

Garlic aioli, avocado, seared salmon, bacon, and shredded greens tossed with tomato and pickled onions

Bocadillo de CochinilloUS$ 15,00

Braised pulled pork sandwich with pickled pepperoncini peppers, and a zesty BBQ sauce.

Pulled Pork Mac & CheeseUS$ 16,00

Fried mac & cheese topped with pulled pork, brava sauce, sundried tomato relish, parsley, and smoked paprika oil

Gambas in Angel HairUS$ 16,00

Shrimp cooked with bacon and red pepper flakes in a Sherry wine sauce with parmesan and parsley

QuesadillaUS$ 15,00

Pulled pork and muenster cheese quesadilla cooked in smoked paprika oil with pickled onions, and shredded greens tossed with dried tomato relish

Paella MixtaUS$ 16,00

Saffron bomba rice with a delightful combination of shrimp, mussels, clams, calamari, chicken, and pork

EmpanadasUS$ 14,00

Beef empanadas with garlic and roasted red pepper aiolis. Served with shredded greens and tomatoes in Sherry vinaigrette. Add patatas bravas for $1.50

Burnt Basque CheesecakeUS$ 13,00

Traditional Basque cheesecake, bruleed tableside

Pastel de ChocolateUS$ 10,00

Warm...Chocolate...Cake!!! With a side of ice-cream

Crema CatalanaUS$ 10,00

The original vanilla crème brûlée

Flor De SevillaUS$ 10,00

Almond crisp filled with limoncello mascarpone cream and mixed berries