Small plates – big taste. All wines by the glass are 10.00, all day, every day! We encourage you to drink, eat and be happy!
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Chilled Asparagus Soup with Hazelnut DustUS$ 16,00
Garlic, Shallots, Herbs, and a Little Love
Three Little PigsUS$ 22,00
Prosciutto, Salami, and Pork Meatloaf; Toasted Bread, Parmesan, Pickles & Dijon Mustard
Tartare Street TacosUS$ 30,00
Ahi Tuna w/Kimchee; Beef Tartare w/Shallots, Cilantro and Siracha
Chopped SaladUS$ 16,00
Brussels, Radicchio, Romaine, Cranberries, Bacon, Walnuts, and Blue Cheese Dressing
The Luck of the IrishUS$ 13,00
Green Olive Tapenade with Toasted Baker’s Tables Bread
Burratta BruschettaUS$ 18,00
Prosciutto, Stone Fruit & Hot Honey
Sardines and SaltinesUS$ 12,00
Wild Sardines, Saltines and Siracha
Wild About Duck ConfitUS$ 22,00
Duck Confit, Endive, Orange Segments, Pomegranate Seeds, Walnuts, Balsamic Vinaigrette
Devilled EggsUS$ 12,00
With Caviar and Smoked Salmon
Raw Oysters
Spicy Cocktail Sauce and Champagne Mignonette
- 20US$ 20,00
- 36US$ 36,00
Table RadishUS$ 12,00
Breakfast and Watermelon Radish with Salted Butter
Chicken SaladUS$ 18,00
Baby Gems, Smoked Chicken Breast, Red Onion, Orange Segments and Feta
Love You LoxUS$ 20,00
Smoked Salmon, Cream Cheese, Red Onion, Dill and Crusty Bread
Lobster RollUS$ 42,00
Lobster, Celery, Mayo, Shallots on a Brioche Roll
Shrimp CocktailUS$ 20,00
5 Tiger Shrimp, Cocktail Sauce and Lettuce
Liver PateUS$ 16,00
Dijon Mustard, Pickles, Green Apple on Toasted Brioche
The Baker’s Table BreadUS$ 6,00
Local Tapadero Ranch Olive Oil or Salted Butter