Starters
Boom-Boom ShrimpUS$ 14,00
Crispy fried Gulf shrimp in creamy sweet Thai chili sauce
Mussels DiabloUS$ 19,50
PEI mussels in spicy tomato garlic sauce, with mushrooms, spinach, white wine, lemon and Parmesan cheese served with garlic bread
Bacon-Wrapped Grilled ShrimpUS$ 15,00
Jumbo Gulf shrimp wrapped with applewood smoked bacon, served with melted butter
Fried Button MushroomsUS$ 12,00
Hand-breaded button mushroom served with house made buttermilk ranch
Sesame Seared Ahi TunaUS$ 15,00
Sesame crusted Ahi tuna seared rare, thinly sliced with seaweed salad, pickled ginger, cucumber sauce, wasabi, and soy dipping sauce
- SingleUS$ 15,00
- DoubleUS$ 28,00
Hand Cut Cheese ChunksUS$ 12,50
Fresh Mozzarella hand cut, deep fried, served with tomato garlic sauce
Tobacco OnionsUS$ 8,50
Thinly sliced red onions fried served with house made remoulade
Thick Cut Applewood Smoked Bacon SlicesUS$ 15,00
Grilled 1/2in thick applewood smoked bacon with Emerald Republic Cherry Gosen pepper jelly and crumbled goat cheese
Peel N Eat ShrimpUS$ 12,00
Gulf shrimp cooked in crab boil and Old Bay served hot with melted butter or cold with cocktail sauce
- Half lb.US$ 12,00
- Full PoundUS$ 22,00
Emerald Coast Crab CakesUS$ 15,00
Fresh blue crab claw and lump meat topped with remoulade and pico de gallo
- SingleUS$ 15,00
- DoubleUS$ 22,00
Seared ScallopsUS$ 18,50
Large sea scallops seared with Creole spice served on Parmesan risotto cakes and Bearnaise
Fried CalamariUS$ 14,00
Flash fried calamari and roasted red peppers with Parmesan cheese and sweet chili lime sauce
Coconut Crusted ShrimpUS$ 15,00
Gulf shrimp fried in sweet coconut flakes served with our famous Piña Colada dressing
Oysters
Raw OystersUS$ 12,00
Fresh local oysters shucked to order at our outside oyster bar with cocktail, horseradish, lemons, and crackers
- DozenUS$ 12,00
Oven Roasted OystersUS$ 16,00
Rockefeller Roasted Garlic Parmesan Jalapeño Crusted
- Half DzUS$ 16,00
Soups
Seafood Corn ChowderUS$ 8,00
Soup of the DayUS$ 8,00
Salads
Caesar SaladUS$ 15,00
Homemade Caesar dressing, Romaine lettuce, shaved Parmesan cheese, tomatoes, anchovy and garlic croutons
Classic Chunky Bleu Cheese WedgeUS$ 10,00
Fresh wedge of Iceberg lettuce with our fresh made chunky bleu cheese dressing pickled red onions, bacon, bleu cheese crumbles, marinated tomatoes, and sweet balsamic glaze
Traditional GreekUS$ 18,00
Fresh Romaine lettuce tossed in our traditional Greek dressing with tomatoes, cucumbers, red onions, bell peppers, Kalamata olives, and chunks of Feta cheese.
Romaine, Iceberg, and Spring lettuceUS$ 15,00
with cucumbers, tomatoes, onions, cheddar cheese, and garlic croutons
Strawberry Walnut and BaconUS$ 18,00
Romaine, Iceberg, and spring lettuce with fresh sliced strawberries, red onions, candied walnuts, bleu cheese crumbles, and chopped bacon, tossed in a raspberry vinaigrette dressing.
Caprese SaladUS$ 10,00
Slices of fresh tomato, Mozzarella, basil, olive oil, cracked salt and pepper with balsamic glaze
Add a Protein to any Salad
Chicken, Salmon, Tuna, Grouper, Mahi, Snapper, Scallop, Shrimp, or Steak
Steaks, Chicken & Chops
Signature Ribeye
Known for its incredible marbling
- 12ozUS$ 38,00
- 16ozUS$ 50,00
New York Strip SteakUS$ 45,00
Bold, robust flavor with hearty bite
Filet MignonUS$ 50,00
The most tender cut of meat
Twin FiletsUS$ 38,00
Two 3oz center-cut filets mignons
Pork ChopsUS$ 28,00
Two 8oz bone-in center-cut pork chops chargrilled
Grilled ChickenUS$ 22,00
Marinated chicken breast
Herb Crusted Rack of LambUS$ 48,00
New Zealand Rack of Lamb marinated in fresh herbs grilled to temperature, sliced and topped with roasted garlic herb crust and garlic herb butter
The “Tommy”US$ 95,00
A 32oz Bone-In Tomahawk Steak Limited number cut daily
Toppings & Add-Ons
BEARNAISE SAUCEUS$ 3,00
TOASTED BLEU CHEESEUS$ 5,00
CREAMY CREOLE SAUCEUS$ 3,00
SWEET BALSAMIC GLAZEUS$ 3,00
ROCKEFELLER SAUCEUS$ 5,00
ROASTED GARLIC PARMUS$ 3,00
JALAPEÑO CRUSTUS$ 5,00
BACON & TOASTED BLEUUS$ 10,00
CHEF’S MUSHROOM BLENDUS$ 6,00
LUMI BEER ONIONSUS$ 3,00
MUSHROOM ONION BLENDUS$ 8,00
KALE CHIMICHURRIUS$ 3,00
ROASTED LOBSTER TAILUS$ 22,00
SINGLE CRABCAKEUS$ 15,00
ROYAL RED SHRIMPUS$ 10,00
SHRIMP CREOLEUS$ 7,00
SHRIMP SKEWERUS$ 8,00
SEA SCALLOPSUS$ 15,00
Seafood
Gulf GrouperUS$ 35,00
Red SnapperUS$ 35,00
Jumbo Gulf ShrimpUS$ 25,00
Mahi MahiUS$ 26,00
Red FishUS$ 32,00
Atlantic SalmonUS$ 26,00
Not available fried
Yellowfin TunaUS$ 28,00
Not available fried
Catch of the Day
Chef’s Creations
The Navarre OscarUS$ 68,00
9oz Filet on a Parmesan risotto cake with Royal Red shrimp, lump blue crab, asparagus, and Bernaise
The Gulf Breeze FiletUS$ 70,00
9oz Filet topped with sautéed Caribbean lobster tail topped roasted garlic Parmesan cream sauce.
Creamy Chicken MarsalaUS$ 26,00
Chicken breast sautéed with fresh mushrooms in our creamy Marsala sauce
Blackened Chicken CreoleUS$ 26,00
Blackened chicken breast topped with our signature creamy Creole sauce garnished with green onions
Fish n GritsUS$ 30,00
Blackened Mahi Mahi on creamy cheddar grits, topped with large shrimp in our creamy Creole sauce. Served with side salad
Coconut Crusted ShrimpUS$ 26,00
Large Gulf shrimp dusted in sweet coconut flakes, fried golden brown. Served with our Piña Colada dressing
Jalapeño Crusted SnapperUS$ 38,00
Local caught Red Snapper oven roasted topped with jalapeno crust, remoulade, and pico de gallo
The LobsterUS$ 50,00
Fried Whole Florida Lobster, topped with bay scallops, Royal Red shrimp, cherry tomatoes, sautéed in a white wine Parmesan seafood sauce, served with crispy brussels and Parmesan fries
The Lumi Shores YardbirdUS$ 28,00
Marinated chicken breast chargrilled with bacon, award-winning Emerald Republic Luminescent Shores beer onions, and melted pepper jack cheese
Local Caught Stuffed GrouperUS$ 36,00
Fresh local caught Gulf grouper stuffed with crab cake mix oven roasted then finished with large Gulf shrimp tossed in a roasted garlic cream sauce
Crab Stuffed Pinwheel SalmonUS$ 28,00
Fresh salmon filet stuffed with crab meat rolled and sliced oven roasted with Italian breadcrumbs finished with our remoulade
Caribbean Lobster TailUS$ 25,00
6oz Caribbean lobster tail oven roasted served with melted butter
- SingleUS$ 25,00
- DoubleUS$ 45,00
Pasta Creations
All pastas are served with a House or Caesar salad
Seafood DiabloUS$ 28,00
Gulf shrimp, bay scallops, mussels, mushrooms, spinach, and Linguine tossed in a spicy tomato garlic sauce, topped with Parmesan cheese and garlic bread
Shrimp ScampiUS$ 26,00
Gulf shrimp, diced red onions, tomatoes, fresh basil and Linguine in a white wine butter garlic sauce, topped with Parmesan cheese and garlic bread
Creamy Pasta MacUS$ 24,00
Sautéed mushrooms, roasted red peppers, and spinach in our signature queso mac-n-cheese shells, topped with Parmesan cheese and garlic bread
- ChickenUS$ 24,00
- ShrimpUS$ 26,00
Cajun Pasta MacUS$ 24,00
Signature queso mac-n-cheese with diced onions, tomatoes, green and red bell peppers in Nick’s Creole sauce – topped with Parmesan cheese and garlic bread
- ChickenUS$ 24,00
- ShrimpUS$ 26,00
Signature Sides
Roasted Garlic Mashed Potatoes
Sautéed Asparagus
Crispy Brussels Sprouts
Bacon, onions, feta
Roasted Broccoli
Fresh Herb Roasted Potatoes
Creamy Cheddar Grits
Emerald Spiced Vegetable Fried Rice
Sirracha & Kale Chimichurri
Kids Menu
Sides: Parmesan Fries, Smashed Potatoes, Brussel Sprouts, Mac and Cheese
Chicken TendersUS$ 9,00
Grilled or Fried
Mini Corn DogsUS$ 9,00
Grilled Chicken MacUS$ 9,00
Popcorn ShrimpUS$ 9,00