Ensō Omakase

5.0

16 reviews

Mex$500 en meer

Sushi

Een tafel reserveren

2 personen

26 dec 2024

19:30

Vandaag 2 keer gereserveerd

Experiences beschikbaar.

romantisch
Goed voor speciale gelegenheden
Innovatief

Ensō Omakase is a collaboration from Chef Robert Ruiz and Chef Drew Deckman. We offer two seatings each day, one at 1:45pm, and one at 5:45pm, limited to 8 guests. We have created an intimate, sustainable Omakase experience, focusing specifically on the ingredients available seasonally here in Valle de Guadalupe. Our produce is grown here in the valley on our family farms, truly farm to table. Our exclusive wines are from Baja California, from Cavas del Mogor, and neighboring vineyards. We work with local purveyors and fisherman to ensure that our seafood is sustainable. That our offerings from the sea are treated with our continued philosophy of using the correct capture methods, the correct species, at the right time of year. Valle de Guadalupe, Baja California is an area unique to the world, constantly evolving with the seasons, our menu reflects the same. Our goal is to explore the history, ingredients, and cuisine of Baja though an exclusive dining experience.

Aanvullende informatie

Stijl
Casual chique
Prijs
Mex$500 en meer
Keuken
Sushi, Modern Aziatisch, Lokaal geproduceerd
Openingstijden
ma, do–zo 14:30 uur–18:45 uur ma, do–zo 06:45 uur–22:00 uur
Telefoonnummer
646 210 8635
Dress code
Smart casual

Locatie
Carretera Tecate km 85.5, San Antonio de las Minas, Valle de Guadalupe, BCN 22766
Wijk
Valle de Guadalupe
Kruispunt
Deckman's patio area.
Parking details
Privéterrein
Public transit
We recommend private transportation, UBER and other platforms not available in the area.
Extra
Chef's Table, Rokersruimte buiten, Uitzicht

Experiences

Private 15 course Omakase Dinner
MX$ 2.500,00 per persoon
Meerdere datums beschikbaar
We invite you do dine in an exclusive Chef's table Omakase experience. One on one private dinner with Chef Robert Ruiz. Using ingredients exclusively from our 3 organic farms, the best seafood and shellfish sourced sustainably from local fisherman, a blend of Japanese, French, Mediterranean, and Mexico. Wines selected by the Chef as an optional wine and Sake pairing. located in the heart of the vineyards of Mogor.

Wat 16 mensen zeggen

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

5.0

5 gebaseerd op recente scores

5Eten
5Bediening
5Sfeer
4,9Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

16 Reviews

v
vania
vip
San Diego
2 recensies
5.0
2 recensies
5 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
the best omakase experience, chef ruiz, pedro and luis made it unforgettable
Is dit nuttig?
J
Jerome
Los Angeles
1 recensie
5.0
1 recensie
6 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Amazing experience. Incredibly kind and inviting staff that makes you feel at home. Food was amazing. Highly recommend anyone to come try this gem.
Is dit nuttig?
S
Shaina
Los Angeles
1 recensie
5.0
1 recensie
Gegeten op 1 december 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Amazing meal and amazing service. Highly recommend.
Is dit nuttig?
D
Dahen
Baja California
1 recensie
5.0
1 recensie
Gegeten op 2 november 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Fue una experiencia increible! nos gusto mucho el menu y propuesta que manejo el Chef Rob Ruiz, excelente atencion y servicio de todo el personal. una experiencia muy diferente que ofrece el Valle de Guadalupe y que recomiendo probar a quienes les gusta ir mas alla de lo cotidiano.
Is dit nuttig?
T
TAMARA
Baja California
1 recensie
5.0
1 recensie
Gegeten op 1 september 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
This was the best Omakase experience I’ve ever had. Chef Rob Ruiz is incredible at what he does, and he prioritizes sustainability which is so refreshing to see. Each course was delicious and so well thought out, I can’t wait to go back again.
Is dit nuttig?
OT
OpenTable gast
Las Vegas
5 recensies
5.0
5 recensies
Gegeten op 31 augustus 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Such a great experience with chef Robert. It was such a personal experience
Is dit nuttig?
A
Annie
Los Angeles
1 recensie
5.0
1 recensie
Gegeten op 30 augustus 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Such an incredible experience a one of a kind journey. So fantastic! The staff and the attention to detail were unmatched!! One for the books!
Is dit nuttig?
C
Christie
Chicago
1 recensie
5.0
1 recensie
Gegeten op 17 augustus 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
This was a sublime experience. Next level in all ways.
Is dit nuttig?
M
Maria
New York City
3 recensies
5.0
3 recensies
Gegeten op 6 augustus 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
This was one of our best experiences ever!! Chef Robert Ruiz is amazing, knowledgeable, charismatic and human, and he generously shared anecdotes with us. The food was heavenly. We had an unforgettable night and hope for the best at Ensō Omakase. At some point, our neighbor in the 12 person seating bar spontaneously exclaimed when eating one of his nigiris "this is f...ing amazing!!"...and we all agreed.
Is dit nuttig?
OT
OpenTable gast
New York City
1 recensie
5.0
1 recensie
Gegeten op 3 augustus 2024
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Enso Omasake in Valle de Guadalupe, Mexico, offers an extraordinary dining experience with stunning views of the vineyards. The serene setting and impeccable service set the stage for an unforgettable culinary adventure. Each course in the omakase menu is a work of art, showcasing the finest ingredients and exceptional chef skills. From delicate starters to exquisite sushi and sashimi, every bite is a perfect balance of flavors. The chef’s inventive use of seasonal ingredients and the fusion of traditional and contemporary techniques make each dish a revelation. The intimate dining experience, with passionate chefs and attentive staff, adds a personal touch. For those seeking an extraordinary culinary journey, Enso Omasake is a must-visit. It’s a place where artistry meets gastronomy, creating unforgettable memories long after the final course.
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Veelgestelde vragen

Ensō Omakase heeft 5 sterren gekregen van 16 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Een tafel reserveren

2 personen

26 dec 2024

19:30

Vandaag 2 keer gereserveerd

Experiences beschikbaar.

Carretera Tecate km 85.5, San Antonio de las Minas, Valle de Guadalupe, BCN 22766

Aanvullende informatie

Kruispunt
Deckman's patio area.
Wijk
Valle de Guadalupe
Openingstijden
ma, do–zo 14:30 uur–18:45 uur ma, do–zo 06:45 uur–22:00 uur
Prijs
Mex$500 en meer
Keuken
Sushi, Modern Aziatisch, Lokaal geproduceerd
Stijl
Casual chique
Dress code
Smart casual
Parking details
Privéterrein
Public transit
We recommend private transportation, UBER and other platforms not available in the area.
Extra
Chef's Table, Rokersruimte buiten, Uitzicht

Telefoonnummer
646 210 8635

Ensō Omakase

Een tafel reserveren

Aanvullende informatie

Experiences

Private 15 course Omakase Dinner

Menu

Wat 16 mensen zeggen

Reviews van gasten over dit restaurant

Veelgestelde vragen

Wat is de beoordeling van het restaurant Ensō Omakase?

Accepteert Ensō Omakase momenteel reserveringen?

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