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Esca, New York, NY

Esca

4.2
4,2
4777 reviews
$30 en minder
Italiaans
  • Innovatief
  • romantisch
  • Goed voor speciale gelegenheden
Esca is a Southern Italian Seafood Restaurant created by Joseph Bastianich & David Pasternack. Esca showcases the style and sensibility of Italian coastal cooking. Dave went to Italy and saw firsthand what they were talking about. After years of cooking French food, Dave had finally found the food he had always wanted to cook: the best fish available, prepared in a simple and delicious way. In Italy, that means the local catch. In New York, that means the best fish of the Pacific, Mediterranean & our own backyard.

At Esca, you can eat the most sought-after Pacific Ocean delicacies along side fluke that Dave caught on his day off. The menu changes daily and is driven by the fish markets of the world & the farms of Dave’s friends. Esca is the place where you can have stunning raw fish, an incredible bowl of pasta and then a Mediterranean Branzino cooked in sea salt. Esca is the best of Italian coastal cooking with access to the world’s greatest fish.

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Dit restaurant maakt helaas geen deel uit van het reserveringsnetwerk van OpenTable. Neem voor meer info over beschikbaarheid rechtstreeks contact met ze op.

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Aanvullende informatie

  • Stijl
    Casual chique
  • Prijs
    $30 en minder
  • Keuken
    Italiaans, Zeevruchten
  • Openingstijden
    Lunch Ma–Za 12:00 uur–14:30 uur Diner Ma 17:00 uur–22:00 uur Di–Do, Zo 16:30 uur–22:00 uur Za 16:30 uur–23:30 uur
  • Telefoonnummer
    (212) 564-7272
  • Betalingsmogelijkheden
    AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Smart casual
  • Chef-kok
    David Pasternack
  • Private party faciliteiten
    ESCA’s intimate and elegant dining room offers a lovely, quiet experience amidst the hustle and bustle of New York City’s Theatre District. All menus are based on fresh, seasonal ingredients (in other words, whatever Chef Dave Pasternack catches that morning).
  • Private party contact
    AnnaMarie Vukmanovich: (646) 237-1880
  • Wijk
    Hell's Kitchen
  • Kruispunt
    9th Avenue
  • Parking details
    Geen
  • Public transit
    Subway to 42nd Street - Times Square
  • Extra
    Bier, Patio/Buiten eten, Patio/Buiten eten, Privékamers, Roken verboden, Uitgebreide bar, Wijn

Wat 4.777 mensen zeggen

Reviews van gasten over dit restaurant

4.2
4,2 gebaseerd op alle scores
  • 4,2Eten
  • 4,2Bediening
  • 4Sfeer
  • 1,2Prijs-kwaliteitverhouding

GeluidRedelijk rustig

4.777 Reviews
  1. Ria1

    New York City

    1 recensie

    4.0

    1 recensie

    Gegeten op 30 juni 2017

    1. Algeheel 4
    2. Eten 4
    3. Bediening 4
    4. Sfeer 4
    Heel vriendelijke bediening. Aangename sfeer in het restaurant. Toch wel duur, maar lekker.

    Is dit nuttig?

  2. SerleE

    New York City

    1 recensie

    1.0

    1 recensie

    Gegeten op 4 mei 2019

    1. Algeheel 1
    2. Eten 1
    3. Bediening 4
    4. Sfeer 3
    The clam ceviche tasted as brine minimally spiced. The haddock was most likely old and frozen and tasted bland with slight ammonia taste to it. Several entrées were not available because the restaurant was to close for renovations the next day.

    Is dit nuttig?

  3. none

    New York City

    15 recensies

    2.0

    15 recensies

    Gegeten op 1 mei 2019

    1. Algeheel 2
    2. Eten 2
    3. Bediening 1
    4. Sfeer 2
    The worst service I ever experienced

    Is dit nuttig?

  4. OpenTable gast

    Dubai

    12 recensies

    3.0

    12 recensies

    Gegeten op 29 april 2019

    1. Algeheel 3
    2. Eten 3
    3. Bediening 4
    4. Sfeer 3
    Servizio molto buono il personale super gentile e premuroso. Unica pecca io mio fritto misto, dove un pesce aveva un forte odore e sapore di ammoniaca!!! L’ho fatto notare e molto gentilmente mi hanno proposto un piatto alternativo e alla fine della cena non me lo sono trovata nel conto. Ho assaggiato i piatti degli altri tre commensali che erano molto buoni.

    Is dit nuttig?

  5. suledo

    vip

    New York City

    17 recensies

    4.0

    17 recensies

    Gegeten op 28 april 2019

    1. Algeheel 4
    2. Eten 5
    3. Bediening 4
    4. Sfeer 3
    Excellent fish restaurant with an Italian flair west of Times Square. Has always been a stand out and the Crudo is a must.

    Is dit nuttig?

  6. Tdoc

    vip

    New York City

    12 recensies

    3.0

    12 recensies

    Gegeten op 28 april 2019

    1. Algeheel 3
    2. Eten 3
    3. Bediening 4
    4. Sfeer 3
    Appetizers were mediocre at best. Mains were terrific. Wine, while very good, was way overpriced with a markup of 5x retail.

    Is dit nuttig?

  7. jmf2

    Los Angeles

    160 recensies

    3.0

    160 recensies

    Gegeten op 27 april 2019

    1. Algeheel 3
    2. Eten 4
    3. Bediening 4
    4. Sfeer 3
    Best for post theatre as pre-theatre is crowded , noisy and rushed

    Is dit nuttig?

  8. Coppertop

    vip

    New York City

    72 recensies

    5.0

    72 recensies

    Gegeten op 27 april 2019

    1. Algeheel 5
    2. Eten 5
    3. Bediening 4
    4. Sfeer 4
    Extended family I clouding an elder. A smidge rushed to take plates away even though we were not on way to show. Noise level pretty good for restaurants these days. Wine list prices greatly inflated.

    Is dit nuttig?

  9. mickS

    San Francisco

    1 recensie

    5.0

    1 recensie

    Gegeten op 27 april 2019

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Great selection of fish. Roasted fennel a pleasant surprise.

    Is dit nuttig?

  10. JoJo

    Greater Boston

    15 recensies

    5.0

    15 recensies

    Gegeten op 23 april 2019

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 3
    We were recently visiting New York and had not dined at Esca in over 10 years. Our memory was that it was one of our favorite restaurants in New York. Overall we had an enjoyable evening but the place is showing its years. The outside looked quite run down as we approached and inside it did not have the sparkle we remembered. Our table was nice, the noise was moderate and the service was wonderful. Our food was delicious but not exceptional. The tuna crudo was fabulous with just the perfect amount of salt and oil. The gnocchi were perfect little pillows of perfection. The Branzino for two was simple but moist and delicate. The roasted fennel had a nice flavor but unfortunately it was mushy. We enjoyed the almond cake dessert with mascarpone ice cream as a perfect ending. Even though Esca has lost its luster the food and service was good enough to bring us back in the future.

    Is dit nuttig?

Veelgestelde vragen

Esca heeft 4,2 sterren gekregen van 4777 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

Niet beschikbaar op OpenTable

Dit restaurant maakt helaas geen deel uit van het reserveringsnetwerk van OpenTable. Neem voor meer info over beschikbaarheid rechtstreeks contact met ze op.

Is dit uw restaurant?
Claim deze vermelding
Google Maps voor Esca

402 West 43rd Street, New York, NY 10036

Aanvullende informatie

  • Kruispunt
    9th Avenue
  • Wijk
    Hell's Kitchen
  • Openingstijden
    Lunch Ma–Za 12:00 uur–14:30 uur Diner Ma 17:00 uur–22:00 uur Di–Do, Zo 16:30 uur–22:00 uur Za 16:30 uur–23:30 uur
  • Prijs
    $30 en minder
  • Keuken
    Italiaans, Zeevruchten
  • Stijl
    Casual chique
  • Dress code
    Smart casual
  • Parking details
    Geen
  • Public transit
    Subway to 42nd Street - Times Square
  • Betalingsmogelijkheden
    AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
  • Chef-kok
    David Pasternack
  • Extra
    Bier, Patio/Buiten eten, Patio/Buiten eten, Privékamers, Roken verboden, Uitgebreide bar, Wijn
  • Telefoonnummer
    (212) 564-7272
  • Private party faciliteiten
    ESCA’s intimate and elegant dining room offers a lovely, quiet experience amidst the hustle and bustle of New York City’s Theatre District. All menus are based on fresh, seasonal ingredients (in other words, whatever Chef Dave Pasternack catches that morning).
  • Private party contact
    AnnaMarie Vukmanovich: (646) 237-1880
  • Privacybeleid
  • Gebruiksvoorwaarden
  • Impressum
  • Cookies en op interesse gebaseerde advertenties
  • Cookievoorkeuren
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