Fairhaven SLSC

To Start

• Homemade Garlic & Herb Bread (2 Loaves)AU$ 10,50

• Duo of DipsAU$ 16,50

  with Mt Zero olives warm Turkish bread

• Pumpkin, Thyme and Parmesan Arancini BallsAU$ 16,50

  with truffle aioli (6)

Mains

• Lemongrass Poached Chicken SaladAU$ 29,50

  with green mango, cherry tomatoes, green beans, sesame, bean shoots, vermicelli fresh herbs and a toasted chilli and coconut dressing

• Baked Portobello MushroomsAU$ 2,50

  with caramelised onions, goats cheese and pesto with polenta and leek gratin and grilled asparagus

• Mexican Chilli Beef BowlAU$ 32,50

  pilaf rice, slaw, Manchego, charred corn and avocado salsa, sour cream and corn chips (vego beans available)

• Sesame Crusted Ocean Trout FilletAU$ 38,50

  shredded Asian slaw with green mango, beans, cherry tom, and peanuts with hot and sour dressing

• Chargrilled Portuguese ChickenAU$ 35,50

  with charred corn, pineapple salsa, jalapeno chimmi churri, smokey potato salad

• Herb Crusted Eye Fillet Steak on Garlic MashAU$ 42,50

  with caramelised onions, wilted spinach and green Peppercorn whisky sauce

• Cider Braised Pork ScotchAU$ 36,50

  parsnip and apple puree, cress, radish and grape salad, seared scallops

• Traditional Chicken ParmiAU$ 29,00

  topped with bacon, napoli and cheese served with chips and slaw

• Beer Battered Market FishAU$ 29,50

  with chips, slaw and a lemon dill aoli

• Pia's Beef RendangAU$ 32,50

  with pilaf rice, greens and yoghurt sauce

• Seafood LinguineAU$ 36,50

  with prawns, scallops, fish, mussels, clams, chilli, tom, garlic and shaved bottarga

Kids Menu

All $12

• Penne

  with Napoli and cheese

• Chicken Schnitzel/Parmi

  with chips (salad on request)

• Fish and Chips

  salad on request

• Open Beef Souvlaki

  with lettuce, cheese, tom and yoghurt sauce