Fairuz

Set Menus

• Set Mezza£ 25,00

  Wide selection of hot & cold mezza (vegetarian available), selection of fresh fruits. (Minimum 2 people)

• Set Menu£ 30,00

  Selection of hot & cold mezza, fine selection of mixed grill on charcoal (vegetarian available), selection of fresh fruits. (Minimum 2 people)

Cold Starters

£6.95

• Hummous

  Pureed chick peas with sesame oil and lemon juice, topped with fresh parsley and olive oil.

• Mutabbal (Baba Ghanouj)

  Smoked aubergines with sesame oil and lemon juice, topped with fresh pomegranate.

• Tabbouleh

  Parsley, tomatoes, onions, mint and crushed wheat, all chopped finely and topped with lemon juice and olive oil.

• Warak Inab

  Vine leaves stuffed with rice, herbs and spices.

• Parsley Salad

  Freshly cut parsley, onions, traditional herbs and pomegranate.

• Mohammara

  Assorted nuts with pepper, herbs and olive oil.

• Foul Mukalla

  Pan-fried fresh broad beans with garlic, coriander and olive oil, served with garlic sauce.

• Spinach Salad

  With spring onions, garlic, peppermint, parsley and olive oil.

• Fattoush

  Mixed salad with herbs and toasted bread, olive oil, vinegar and pomegranate.

• Batinjan Bi' Laban

  Fried aubergines in garlic and yoghurt sauce.

• Musakaa

  Baked aubergines with chick peas, tomatoes, onions and garlic.

• Grilled Aubergine Salad

  Grilled aubergines salad with tomato, spring onions, garlic and pomegranate sauce.

• Loubieh

  Fresh green beans cooked in tomato, olive oil, garlic and onions.

• Kabees

  Selection of Lebanese pickles.

• Tomato and Whole Nuts Salad

  Vine tomatoes with onions, whole nuts, pomegranate syrup and olive oil.

• Shankleesh

  Aged cheese served with thyme, chopped onions and tomatoes.

• Labneh

  Lebanese thick strained yoghurt topped with mint and olive oil.

• Makdoos

  Spiced pickled baby aubergines stuffed with nuts, pepper and garlic.

• Hummous Beiruti

  Hummous with parsley and garlic, topped with broad beans and olive oil.

Hot Starters

£7.50

• Kibbeh Mikliyyeh

  Ground meat with crushed wheat stuffed with minced meat, onions and pine nuts (deep fried).

• Jawaneh

  Grilled chicken wings in garlic sauce.

• Soujouk

  Armenian lamb sausages.

• Batata Harra

  Potatoes cooked with garlic, red and green peppers, coriander and olive oil.

• Arayis Bi' Jibneh

  Halloumi cheese with dry mint grilled in Lebanese bread.

• Borak

  Fried Lebanese pastry with halloumi cheese, onions and parsley.

• Fatayir

  Baked pastry with spinach, onions, pomegranate and pine nuts.

• Grilled Halloumi Cheese

  Grilled halloumi cheese with mint served on a bed of salad.

• Arayis

  Minced lamb with parsley, grilled on Lebanese bread, served with tahineh sauce.

• Mujadara

  Lentils, crushed wheat, onions and olive oil.

• Lamb Sambusak

  Fried pastry with lamb, onions and pine nuts.

• Foul Mudammas

  Boiled broad beans with lemon juice, touch of garlic, cumin and olive oil.

• Makanek

  Charcoal grilled home made spiced lamb sausages.

• Foul Bi' Tahineh

  Boiled broad beans with lemon juice, garlic, and olive oil, topped with tomatoes and tahineh.

• Falafel

  Chick peas and broad beans blended with fresh vegetables and herbs. Deep fried and served with tahineh.

Chef Speciality Starters

• Hummous Kawerma£ 9,95

  Hummous topped with diced lamb and pine nuts.

• Fried Baby Calamari£ 9,95

  Deep fried baby calamari marinated in olive oil, wild thyme, garlic and lemon juice

• Grilled Calamari Salad£ 9,95

  In olive oil and lemon lemon juice, garlic, parsley and tomatoes

• Kibbeh Nayyeh (Raw)£ 9,95

  Prime cut fillet of lamb blended with crushed wheat, onion, olive oil and spices.

• Makanek Baladieh£ 9,95

  Homemade lamb sausages pan fried with onion, garlic and pomegranate syrup.

• Kibbeh B'Laban£ 9,95

  Ground meat with fresh spices and crushed wheat stuffed with minced lamb, onions and pine nuts, cooked in yogurt, garlic and coriander sauce.

• Batinjan Kawerma£ 9,95

  Fried aubergine in yogurt, garlic and mint sauce topped with diced fillet of tender lamb and pine nuts.

• Chicken Liver£ 9,95

  Pan-fried with garlic, fresh coriander, lemon juice and pomegranate sauce.

• Soujouk Baladieh£ 9,95

  Homemade spicy lamb sausages pan fried with fresh tomato, onions, garlic

• Lamb Fettah£ 9,95

  H Tender lamb cooked in yoghurt, onion, chick peas sauce topped with toasted bread, garlic and pinenuts.

• Batrakh£ 9,95

  Salted and smoked cod roe, served with slices of garlic, lemon and olive oil.

Charcoal Grill

All our grills are served with onions, tomatoes and parsely and tahineh sauce.

• Shish Tawouk£ 14,95

  Boneless chicken marinated in garlic, lemon juice and home spices.

• Lahm Mishwi£ 18,95

  Tender lamb cubes, grilled on skewers.

• Kafta Halabiyeh£ 13,95

  Minced lamb, parsley and peppers, grilled on skewers.

• Mixed Grill£ 16,95

  A fine selection of grilled tender lamb and chicken.

• Farruj Mussahab£ 15,95

  Grilled boneless baby chicken marinated in garlic, lemon and olive oil.

• Fairuz Mixed Grill for 2£ 39,00

  kafta skewers, tender lamb cubes, chicken wings, fillet of chicken and half a grilled baby chicken, served with rice.

• Kafta Bilaban£ 14,95

  Minced lamb with chopped onions, peppers and parsley, grilled on skewers with yogurt and coriander sauce.

• Sea Bass£ 18,95

  Marinated in herbs, garlic, olive oil and served with grilled aubergine salad.

• King Prawns£ 29,00

  Grilled with garlic, tomato, coriander and lemon juice, served with rice.

Fairuz Speciality

• Kharoof Mahshi£ 13,95

  Stuffed lamb with rice and special herbs, served with cucumber yoghurt salad.

• Farruj Musakhan£ 15,95

  Grilled boneless chicken, wrapped in village bread with onions, peppers, and special herbs baked in the oven.

• Makloobeh£ 14,95

  A superb stew of aubergine and rice topped with diced fillet of lamb and served with yoghurt salad.

• Knuckle of Lamb£ 14,95

  Baked with yogurt and coriander sauce. Served with rice.

• Spinach£ 14,95

  Spinach cooked with garlic and onions, topped with tender fillet of lamb. Served with rice and toasted almonds

Vegetarian Dishes

$13.95.

• Musakaa

  Aubergine specially baked with tomatoes, onions, peppers and spices, served with rice.

• Aubergine

  Aubergine with chick peas cooked in yogurt, onion, garlic and coriander sauce served with rice. Topped with toasted almonds

• Mujadara

  Lentils, crushed wheat, onions and olive oil, served with Lebanese salad and cucumber yoghurt salad.

• Loubieh Bi' Zayt

  Fresh beans cooked with tomatoes, onions and garlic, served with rice.

• Spinach

  Spinach cooked with garlic, onions chick peas, served with rice and topped with toasted almonds.

Side Dishes

• Lebanese Salad£ 4,50

• Basmati Rice£ 4,50

• Basmati Rice with Minced Lamb and Peas£ 4,50

• Freshly Cut Fried Potatoes£ 4,50

• Cucumber Yoghurt Salad£ 4,50

• Spinach (Fresh)£ 4,50

  Cooked with garlic, onions and olive oil.

• Grilled Chilli£ 4,50

  Charcoal grilled fresh chilli with touch of crushed fresh garlic olive oil coriander and fresh lemon juice.

Drinks

All our fruit juices are freshly squeezed with no added sugar or any flavours.

• Pineapple£ 3,50

• Orange£ 3,50

• Melon£ 3,50

• Watermelon£ 3,50

  In season.

• Mango£ 3,50

• Lemon£ 3,75

• Orange, Mango & Strawberry£ 3,75

• Orange, Mango & Pineapple£ 3,75

• Orange, Pineapple & Strawberry£ 3,75

• Orange, Pineapple£ 3,75

• Watermelon & Mango£ 3,75

  in season.

• Melon & Mango£ 3,75

• Watermelon & Melon£ 3,75

  in season.

• Water

  • 1/2 Litre£ 2,25
  • 1 Litre£ 3,50

Soft Drink

• Coke£ 2,50

• Diet Coke£ 2,50

• 7 Up£ 2,50