Ficoa

Enjoy a personalized dining experience with our new ‘Let Us Cook For You’ option. This is a 1.5-hour culinary journey features a personalized 6-course tasting menu crafted by Chef Gerry Quintero. Based on our a la carte highlights, this experience is perfect for groups who want to share a memorable meal together. Please note that all diners at the table must participate in this option. Feel free to let us know of any preferences, or simply trust Chef to create a memorable meal.

Embark on an extraordinary 2.5-hour dining experience at Ficoa, where we'll guide you through our charming restaurant. From our grandma's lounge to the dining area, and bar, each course will be served in a unique setting, enhancing your culinary adventure. Our 16-course tasting menu is an experience that eliminates the need for choices. Simply share your preferences in your menu notes, and we'll curate a tailored menu to your tastes. Trust us to deliver a unique and unforgettable evening filled with exquisite dishes, impeccable service, and the intimate ambiance of our various spaces.

Join us on Wednesday November 27th, 2024 for a unique culinary experience featuring a 6-course tasting menu paired with a wine selection from Nicholas Pearce Wines. Nicholas Pearce Wines is a leading importer and marketer of international handcrafted wines in Ontario, Canada. For over a decade, they have introduced a diverse range of iconic and emerging labels to sommeliers across the country. Don't miss this opportunity to indulge in a memorable evening of fine dining and wine. This experience is priced $180 inclusive of food and wine per person. Taxes and gratuity excluded.