BAR BITES
OLIVESC$ 6,00
seven variety of olives, chardonnay grapes, olive oil infused with citrus
GRANOLAC$ 6,00
fava beans, pumpkin seeds, puffed quinoa
JUST PICKLESC$ 6,00
seasonal selection
BAR PLATES
SUMMER TRUFFLE SAUSAGEC$ 8,00
preserved peaches
MUSSELS ESCABECHEC$ 16,00
kombucha vinegar, herbs
FRIED MUSHROOMSC$ 12,00
king oyster, maitake, lion's mane mushrooms, truffle mayo
CARNITAS TACOC$ 8,00
duck carnitas, chili vinegar, herbs
SEAFOOD
MUSSELSC$ 25,00
poached and marinated, tomato sauce, chips
TROUT TIRADITOC$ 20,00
herb sauce, chili crisp, citrus gel, potato chips
OYSTERS
cocktail sauce, habanero, champagne mignonette
SHARING PLATES
GNOCCHIC$ 15,00
cheese chicharrón, cream reduction, basil oil
MINI EMPANADAS
short rib or mushrooms, rajas sauce, queso fresco
HASHBROWN BRAVASC$ 18,00
guajillo sauce, anchovies
GRILLED CABBAGEC$ 18,00
radish kimchi, baby leeks, olive dressing
SHORT RIB BARBACOAC$ 18,00
fresh tortillas, leek salsa verde, queso fresco, chili crisp
LARGE PLATES
WAGYU FLAT IRONC$ 50,00
5oz, roasted baby leek, confit mushrooms
GRILLED TROUTC$ 40,00
5oz, confit turnips, pickled peaches
LION'S MANE STEAKC$ 25,00
4oz, morita bbq sauce, tomatoes, pickled radishes