Dips
Whipped RicottaUS$ 11,00
olive oil / oregano
Charred Baba GanoushUS$ 10,00
crispy chickpea / garlic confit / sumac
Tomato Whipped ButterUS$ 10,00
fennel / chili / salt
CaponataUS$ 10,00
raisin / fried cherry / shallot / pine nut
Calabrese PestoUS$ 10,00
roasted red pepper / ricotta / chili / pine nut
Bread
Buckwheat FocacciaUS$ 10,00
rosemary / olive oil / sea salt / fig vincotto
Board
Trust the ChefUS$ 75,00
chef's selection cheese and meat / assorted accompaniments
Snacks
CastelvetranoUS$ 6,50
house-marinated
ArtichokeUS$ 13,50
tahini / pine nut / fennel / lemon
Beef TartareUS$ 19,00
olive caramel / manchego / grilled bread / grain mustard
Meats
FinocchionaUS$ 9,00
Salt Lake, UT
BresaolaUS$ 13,50
St. Louis, MO
Salumeria PepperoniUS$ 11,50
San Francisco, CA
Salumeria CoppaUS$ 10,00
Hackensack, NJ
SoppressataUS$ 10,00
St. Louis, MO
Cheese
MahonUS$ 9,00
Menorca, SPA
TaleggioUS$ 10,00
Lombardy, ITA
GorgonzolaUS$ 10,00
Lombardy, ITA
Classic ChevreUS$ 9,00
Websterville, VT
Salads
CaesarUS$ 15,50
romaine / parmesan / dill / crouton / anchovy / 62* egg / caesar dressing
WedgeUS$ 16,00
crispy pancetta / hard egg / gorgonzola / herbs
Small Plates
Bone Marrow RisottoUS$ 26,50
red wine / lemon caper crunch
Spiced MeatballsUS$ 21,00
veal / pork / red sauce / parmesan / garlic bread
ShrimpUS$ 24,50
garlic / white wine / cherry tomatoes / pickled celery
MusselsUS$ 20,00
white wine / nduja / garlic / tomato / garlic bread
Duck ConfitUS$ 20,00
white bean ragout / pancetta / duck fat pan fritto
Pastas
Bucatini All'AmatricianaUS$ 22,50
"amatri-chana" / guanciale / san marzano / pecorino
Mushroom PappardelleUS$ 31,00
porcini / maitake / aromatic butter / parmesan / sage
FusilliUS$ 25,50
pork sugo / broccoli rabe / chili / oregano ricotta
GnocchiUS$ 25,00
potato gnocchi / traditional bolognese / parmesan
Seafood LinguineUS$ 35,00
clams / fish / white wine / garlic / chili / pan frito
Large Plates
Chicken Parmesan US$ 38,00
fried chicken cutlet / pomodoro sauce / mozzarella / parmesan / basil
Rack of LambUS$ 50,00
baba ganoush / chick pea fritter / caponata / pistachio / lamb jus
Crispy Skin DuckUS$ 52,00
polenta / charred corn / grilled peaches / duck jus
35 Days Dry-Aged NY Strip SteakUS$ 58,00
artichoke cream / spinach / roasted mushroom / watercress
Catch of the Day
market price
Sides
PastaUS$ 10,00
rigatoni / tomato sauce / parmesan
Rosemary FriesUS$ 12,00
balsalmic mayo
Broccoli RabeUS$ 11,00
preserved lemon / tomato xo / fried shallot
PolentaUS$ 13,50
roasted mushrooms / parmesan