Antipasti
Lamb LollipopsUS$ 28,00
New Zealand frenched lamb chops served with mint yogurt pesto
Polpette con PolentaUS$ 21,00
beef & pork meatballs over polenta served with garlic bread
Misto di BruschetteUS$ 17,00
olive tapenade, mascarpone & gorgonzola, tomato & garlic, roasted red peppers served over garlic bread
BurrataUS$ 18,00
arugula, roasted red peppers, balsamic glaze of Modena | add pesto or truffle sauce (+2)
Insalate
SpinacetoUS$ 19,00
baby spinach, caramelized pistachios, cranberries, gorgonzola cheese & our house vinaigrette
Venticello di RomaUS$ 18,00
arugula, cherry tomatoes, roasted red peppers, basil pesto dressing, shaved parmigiano
Arance & FinocchiUS$ 19,00
orange & fennel salad, mixed olives, red onion, house vinaigrette
Gnocchi
GF available (+$4)
NormaUS$ 27,00
tomato sauce, fried eggplant, grated ricotta salata cheese
TartufoUS$ 31,00
truffle cream sauce
RaguUS$ 28,00
beef & pork ragu
Quatrro FormaggiUS$ 27,00
creamy four cheese sauce
VegetarianoUS$ 27,00
sautéed broccoli rabe, garlic & evoo
Gorgonzola & WalnutsUS$ 28,00
gorgonzola cheese & toasted walnuts
SorrentinaUS$ 27,00
tomato sauce, fresh mozzarella, basil
Rigatoni
RaguUS$ 28,00
beef & pork ragu
AmatricianaUS$ 28,00
tomato sauce, slow-cured pork guanciale, caramelized onions
Misto FunghiUS$ 32,00
Two River Gourmet Mushrooms tossed in evoo & garlic
ArrabbiataUS$ 26,00
spicy tomato sauce
Spaghetti
CarbonaraUS$ 28,00
slow-cured pork guanciale, yolk, black pepper, pecorino romano
Cacio e PepeUS$ 26,00
creamy pecorino romano cheese, black pepper
PuttanescaUS$ 26,00
tomato sauce, olives, capers, crushed red pepper
GriciaUS$ 27,00
slow-cured pork guanciale, pancetta, black pepper, pecorino romano
Pappardelle
TartufoUS$ 32,00
truffle cream sauce
RaguUS$ 28,00
beef & pork ragu
AmatricianaUS$ 28,00
tomato sauce, slow-cured pork guanciale, caramelized onions
Misto FunghiUS$ 32,00
Two River Gourmet Mushrooms tossed in evoo & garlic
SorrentinaUS$ 27,00
tomato sauce, fresh mozzarella, basil
Meat & Seafood
Rigatoni con Funghi e GamberiUS$ 38,00
rigatoni tossed in a light cream sauce, sautéed Two River Gourmet Mushrooms, shrimp, pancetta
Cotoletta Alla MilaneseUS$ 36,00
breaded chicken cutlet, baby arugula, cherry tomatoes, shaved parmigiano
Scaloppine di PolloUS$ 32,00
sautéed chicken cutlet, marsala wine sauce, rosemary garlic fingerling potatoes, chef’s choice of vegetables
Bistecca alla RomanaUS$ 54,00
16oz ribeye served with house cut fries, chef’s choice of vegetables | add crumbled gorgonzola (+3)
SalmoneUS$ 36,00
atlantic salmon, lemon-garlic white wine sauce, rosemary garlic fingerling potatoes, chef’s choice of vegetables
Sides
Shrimp SkewerUS$ 17,00
grilled jumbo shrimp, lemon-garlic, evoo
Broccoli RapaUS$ 12,00
sautéed broccoli rabe, garlic, red pepper flakes
Cavoletti di BruxellesUS$ 10,00
InsalataUS$ 8,00
mixed greens salad, house vinaigrette
Patate FritteUS$ 9,00
house cut fries | add truffle parmigiano (+3)
Dolci
Pistachio & Ricotta CakeUS$ 12,00
TiramisuUS$ 12,00
Chocolate Mousse CakeUS$ 12,00
CannoliUS$ 10,00
AffogatoUS$ 11,00
espresso over gelato
GelatoUS$ 10,00
Vanilla or Salted Caramel
Bellview Wines
Solavita
stone fruit - vanilla | split:$17, bottle:$30
Merlot 2020
black cherry - oak | bottle:$43
San Marco
blackberry - purple plum - fennel | split:$23, bottle:$40
Pinot Grigio
orange peel - honeydew | split:$19, bottle:$33
Chardonnay
apple - nutty - buttery | split:$19, bottle:$33
Pétillant Naturel "Pet-Nat"
bubbly - crisp & light | bottle:$33
Beverages
S. Pellegrino Sparkling WaterUS$ 8,00
Acqua Panna WaterUS$ 8,00
S. Pellegrino Blood Orange SodaUS$ 5,00
Boylan Ginger AleUS$ 6,00
SodaUS$ 4,00
Coke, Diet Coke, Sprite
Pure Leaf Unsweetened Iced TeaUS$ 4,50
