Foretti's

Per La Tavola

• Olive FritteUS$ 12,50

  Fontina stuffed Castelvetrano olives, lightly flash fried, oregano, sea salt

• Bruschetta TricoloreUS$ 20,00

  Pizza style crust, Greek oregano, fresh garlic, unfiltered EVOO, topped with arugula, cherry tomatoes, and fresh mozzarella

• Heirloom Tomato & Burrata CarpaccioUS$ 19,00

  Local organic heirloom tomatoes, arugula, Castelvetrano olives with creamy burrata mozzarella, organic basil

• Carpaccio di CarneUS$ 22,00

  Center cut USDA Prime filet mignon, thinly sliced carpaccio style, Italian capers, shaved Red Fox Cheddar, EVOO, organic arugula, local lemon, sea salt flakes

• Golden Yellow BeetsUS$ 19,00

  Organic baby greens, wild berry dressing, fresh raspberries, organic goat cheese, caramelized pecans

• Calamari & Gamberi alla LucianaUS$ 22,00

  Calamari and wild white shrimp sautéed in garlic, tomato, lemon lobster reduction sauce

• Octopus & Tasmanian SalmonUS$ 22,00

  Braised Italian octopus, thinly sliced sashimi grade Tasmanian salmon, EVOO, tear drop peppers, lemon, tomatoes, greens, Maldon salt flakes, capers

• Calamari & Gamberi FrittiUS$ 22,00

  Lightly fried calamari and wild white shrimp served with arrabbiata sauce

• Eggplant ParmigianaUS$ 17,50

  Lightly breaded baked eggplant, mozzarella, Polpette sauce

• Butternut Squash RavioliUS$ 16,50

  Housemade organic butternut squash ricotta ravioli, brown butter sage sauce

• Mamma Mia MeatballsUS$ 23,00

  Three housemade meatballs, ragù, burrata and fresh basil

• ScottaditoUS$ 32,00

  Australian lamb chops, marinated garlic rosemary sauce over arugula and cherry tomato salad

Prosciutto e Formaggi Bar

• Salumi MistiUS$ 26,00

  Select three meats

• Salumi e FormaggiUS$ 36,00

  Select six items

• Formaggi MistiUS$ 26,00

  Select three cheeses

• ParmigianoUS$ 13,50

  Pure and unique taste. The King of cheese. Organic, local dates, mesquite honey. Italy

• SottocenereUS$ 13,50

  Delicate, aromatic and unusual Semi-firm texture with slivers of black truffle, ash rind, aged for six months. Housemade crostini, sunflower honey. Italy

• BurrataUS$ 15,50

  Di Stefano. Unfiltered Sicilian, EVOO, marinated italian artichokes. Italy

• Manchego PDOUS$ 13,50

  Corazon de Ronda. Raw milk of Manchega sheep. Housemade crostini. Spain

• Farmhouse CheddarUS$ 16,00

  Special Reserve Handcrafted and aged for 18 months. Calabrian, Chili, Medjool Organic California Dates. England

• Red Leicester CrunchUS$ 15,50

  Matured for 15 months. Sweet Drop Peppers, Caramelized Pecans. England

• GoudaUS$ 16,00

  Caramel and smoky notes with crystals. Firm, yet creamy. Aged 26 months. Italian black amarena cherries. Netherlands

• San DanieleUS$ 15,00

  The excellence of prosciutto, delicate and complex. Aged for over 20 months. Italy

• Crispy San DanieleUS$ 15,00

• Soppressata CalabreseUS$ 13,00

  Silky and spicy, the southern Italian favorite piccante salami. Italy

• TartufottoUS$ 14,00

  Balanced and flavorful, truffle infused Italian cooked ham. Italy

• Black Truffle SalamiUS$ 14,00

  The aroma of black truffle and all natural pork, spices and salt. Italy

• IbericoUS$ 30,00

  Free range, acorn fed Iberian black pigs. Spain. Not available for mix & match

• Duck ProsciuttoUS$ 14,00

  Spiced and tender, black pepper crusted cured duck breast. Italy

• Venison SalamiUS$ 14,00

  Seasoned with red wine, sea salt, juniper berry, and black pepercorn. Aged three months. Italy

• Wild Boar SalamiUS$ 14,00

  Lean and intense. Handcrafted in the hills of Central California using a traditional Italian recipe. California

Zuppa e Insalata

• Zucchini SoupUS$ 16,00

  Housemade chicken broth, zucchini, roma tomatoes, fresh spinach, Parmigiano

• Super-Food Tortellini SoupUS$ 18,00

  Pollo tortellini, organic kale, spinach, zucchini and cherry tomato, organic chicken stock, Parmigiano

• Stracciatella Spinach SoupUS$ 13,00

  Housemade chicken broth, organic spinach, local ranch fresh eggs, Parmigiano

• Baby Kale SaladUS$ 14,00

  Locally grown organic baby kale, shaved organic rainbow cauliflower, roasted pecans, California date white balsamic vinaigrette

• Insalata di MareUS$ 22,00

  Mediterranean octopus, calamari, wild white shrimp, locally grown lemon, spicy Calabrian chili oil, mint, EVOO, cherry tomatoes, arugula

• The House SaladUS$ 13,00

  Organic mixed greens, fresh strawberries, Italian herb vinaigrette, shaved parmigiano

• Of Course, We Have a CaesarUS$ 13,00

  Shaved Parmigiano, housemade crostini, anchovy-lemon dressing

• Superfood SaladUS$ 22,00

  All organic, locally grown quinoa, chia seed, goji berries, avocado, rainbow carrots, baby kale, arugula, spinach, hearts of romaine, roasted vegetables, zucchini, sunflower seeds, fresh raspberry, unfiltered honey lemon EVOO vinaigrette

• Arugula Rainbow Carrots SaladUS$ 14,00

  Organic shaved rainbow carrots crudo, shaved Gouda, caramelized pecans, lemon Meyer dressing

Risotto

Imported Carnaroli Rice From Pavia, Italy

• Superfood RisottoUS$ 24,00

  Combination of red and white organic quinoa, chia seed, Italian imported carnaroli rice, roasted vegetable, avocado, cherry tomato

• Risotto MareUS$ 26,00

  Clams, calamari, salmon, wild white shrimp, garlic, white wine, San Marzano tomato sauce

Try Our Nutella Pizza

• Try Our Nutella PizzaUS$ 19,00

  W/ Organic Bananas & Strawberries

Gnocchi

Housemade with Potatoes

• Five CheeseUS$ 23,50

  Fontina, white cheddar, mozzarella, Parmigiano, smoked mozzarella

• PositanoUS$ 23,50

  Pomodoro sauce, basil, mozzarella

• Butter Sage GnocchiUS$ 23,50

  Pancetta, Parmigiano, brown butter sage sauce

• Cinghiale GnocchiUS$ 25,00

  Wild boar housemade sausage, mushrooms, Calabrian chili, Arrabbiata sauce

Pizza

Newport beach's only certified traditional napoletana style pizza Cut upon request. Fire baked at 900° using 100% olivewood

Pomodoro and Mozzarella Pizze

• Margherita DOPUS$ 21,00

  All imported from Naples, OO Caputo flour, San Marzano DOP, EVOO, basil, mozzarella

• Quattro StagioniUS$ 22,00

  Tartufotto ham, artichokes, Kalamata & Castelvetrano olives, mozzarella, mushrooms, tomato sauce

• Meatballs & MozzarellaUS$ 23,00

  Beef meatballs, housemade mozzarella, polpette sauce

• Crispy ProsciuttoUS$ 24,00

  Crispy San Daniele prosciutto, San Marzano tomato sauce, goat cheese, mozzarella, housemade spicy oil

• AmantiUS$ 24,00

  Housemade wild boar sausage, soppressata calabrese, meatballs, mozzarella, polpette sauce

• SalsicciaUS$ 24,00

  Housemade wild boar sausage, sautéed wild mushrooms, tomato, mozzarella

Bianca Pizze

• Pizza di MareUS$ 23,00

  Wild white shrimp, calamari, yellow and red grape tomatoes, arugula, marinated garlic, Calabrian oil

• San DanieleUS$ 24,00

  San Daniele "king of prosciutto," arugula, goat cheese spread, mozzarella, red fox-aged cheddar, oregano

• Pizza BellaUS$ 23,00

  Mozzarella, organic cherry tomato bruschetta, Italian oregano, arugula

• Wild MushroomUS$ 24,00

  Roasted wild mushrooms, duck prosciutto, truffle oil, mozzarella

• Dolce e GabbanaUS$ 24,00

  Wild boar sausage, roasted peppers, mozzarella

Pasta Fatta In Casa

Pasta made daily in house. Substitute whole wheat pasta $3, Fresh made gluten free pasta $5 (Rice & potato flour blend, egg white, sea salt)

• Meat RavioliUS$ 24,00

  Meat filled ravioli, Bolognese sauce, Parmigiano cheese

• Cheese RavioliUS$ 22,00

  Spinach and ricotta filled ravioli, tomato sauce, basil (May substitute Alfredo sauce)

• Lobster RavioliUS$ 28,00

  Maine lobster and roasted fennel filled ravioli, creamy tomato vodka pink sauce with fresh butterflied wild white shrimp

• Scampi RavioliUS$ 24,00

  Limoncello infused ravioli, stuffed with wild white shrimp scampi, shallots, fresh garlic, finished in a Meyer lemon white wine cherry tomato sauce

• Veal Ossobuco RavioliUS$ 26,00

  Braised free-range veal shank filled ravioli, shallots, and garlic sautéed wild mushrooms, brown butter sage sauce

• Healthy Salmon PastaUS$ 25,00

  Limoncello infused tagliatelle pasta, with fresh salmon, shallots, garlic, pinot grigio white wine sauce, tomato bruschetta, peppery baby arugula

• Limoncello TagliatelleUS$ 26,00

  Housemade limoncello infused pasta, wild white shrimp, shallots, arugula, fresh local lemon and pinot grigio white wine sauce

• Linguine BlackUS$ 27,00

  Black ink infused linguine, Manila clams, calamari, wild white shrimp, fresh fish, chardonnay, fresh tomato and pomodoro sauce

• Fettuccine ALFUS$ 19,00

  Fettuccine tossed in a Parmigiano cream sauce

  • Add ShrimpUS$ 26,00
  • Add ChickenUS$ 23,00

• Spaghetti VerdeUS$ 26,00

  Arugula infused square spaghetti tossed with wild white shrimp, garlic, pinot grigio, baby tear drop Peruvian peppers, Calabrian chili, topped with arugula

• 50/50US$ 23,00

  Housemade paparedelle pasta, Bolognese style free-range beef and Kurobuta pork salsiccia, wild mushrooms, shaved grana padano

• Short Ribs Fresh PastaUS$ 25,00

  Beef short ribs, garden vegetable ragù over housemade rosemary infused pasta

• Pappardelle Lamb RagùUS$ 27,00

  Colorado 16-hour slow braised lamb shoulder ragù over fresh pappardelle

• Gluten Free TagliatelleUS$ 24,00

  Tagliatelle Gluten Free amatriciana prepared with onion, pancetta, Parmigiano/pecorino, and Arrabbiata sauce

• Gluten Free RavioliUS$ 24,00

  Gluten free organic kale and mozzarella stuffed ravioli with roasted organic local vegetables. Choice of basil pomodoro sauce or Parmigiano cream sauce

Pasta

• Spaghetti MeatballsUS$ 28,00

  Spaghetti, meatballs, light spicy tomato sauce, creamy burrata

• Baked ZitiUS$ 24,00

  Meatballs, Bolognese sauce, provolone, and mozzarella tossed and baked with ziti pasta

• Capellini DOP San MarzanoUS$ 18,00

  Angel hair pasta, garlic, fresh basil, San Marzano DOP tomato filet

  • Add ShrimpUS$ 25,00
  • Add ChickenUS$ 22,00

• VegetarianaUS$ 19,00

  Linguine pasta, organic garden vegetables, garlic, tomato sauce, basil

  • Add ShrimpUS$ 26,00
  • Add ChickenUS$ 23,00

• BucatiniUS$ 22,00

  Maitake, portobello, porcini, and cremini mushrooms, shallots, fresh garlic, Parmigiano, micro parsley

• Linguine Cacio e PepeUS$ 21,00

  Black pepper, pecorino cheese, simple unique Italian classic recipe

• PuttanescaUS$ 25,00

  Capellini, wild white shrimp, tomato, capers, Castelvetrano olives, Calabrian chili, Parmigiano

• Linguine ClamsUS$ 25,00

  Fresh Manila clams, garlic, parsley, white wine sauce

• Pink BowtieUS$ 22,00

  Bowtie pasta, fresh grilled chicken, zucchini, Italian marinated artichokes, tomato vodka cream sauce

• OrecchietteUS$ 23,00

  Little ear shaped pasta, housemade sausage, goat cheese, heirloom tomato, EVOO, fresh spinach, grana padano sauce

• Napoletana Style LasagneUS$ 28,00

  Housemade Meatballs, Ricotta, Fontina, Polpette and Bolognese sauce with Bechamel

Piatti

• Pollo ParmigianaUS$ 26,00

  Lightly foccacia-breaded all natural cage free fresh chicken, topped with popette sauce, and mozzarella. Heirloom Cauliflower

• Vitello ParmigianaUS$ 31,00

  Veal tenderloin hand pounded, rosemary foccacia crumbs, baked with fontina, mozzarella, and Polpette sauce. Organic Baby Kale, Cherry Tomato

• CioppinoUS$ 32,00

  Wild white shrimp, fresh salmon, clams, and calamari. Oregano, garlic, and white wine tomato broth

• Lamb ChopUS$ 43,00

  Austalian lamb chops. Maldon salt flakes, Italian herbs, grilled and oven baked. Roasted rosemary potatoes, spinach, Marinated fresh herb sauce

• Filet MignonUS$ 44,00

  8oz. center cut filet, wood fired Idaho potatoes. Amarena cherry port wine reduction or Porcini mushroom sauce

• Atlantic SalmonUS$ 34,00

  Fresh wild caught. Meyer lemon preserves, Organic quinoa, fresh vegetables

• Catch of the DayUS$ 42,00

  Ask your server

Marsala or Piccata

Marsala wine: marsala wine, wild mushrooms, shallots, organic spinach, fire roasted potatoes. Piccata sauce: lemon butter, capers, organic rainbow carrots, spinach. Your choice of

• VitelloUS$ 31,00

  Hand Pounded Veal

• PolloUS$ 26,00

  All natural cage free fresh double breast of chicken

Contorni / Sides

• Heirloom Organic CauliflowerUS$ 13,00

• Wood Fired Roasted Idaho PotatoesUS$ 12,00

• Fresh Sautéed SpinachUS$ 12,00

• Organic Rainbow CarrotsUS$ 13,00

• Italian Marinated ArtichokesUS$ 13,00

• Wild Sautéed MushroomUS$ 11,00

Add Ons

To any salad, pasta, risotto, gnocchi

• Mamma Mia Meatball

  • eaUS$ 7,00

• Organic ChickenUS$ 10,00

• Shrimp

  • eaUS$ 2,50

• Organic AvocadoUS$ 6,00

• SalmonUS$ 16,00

• Wild Board SausageUS$ 6,00

• ArugulaUS$ 4,00

Cocktails

• NegroniUS$ 14,00

  Gin, red vermouth, campari, orange peel

• Aperol SpritzUS$ 14,00

  Aperol, prosecco, soda, orange peel

• BelliniUS$ 14,00

  Peach puree, prosecco, stirred

• Italian StallionUS$ 16,00

  Woodford reserve, campari, averna amaro, lemon twist

• Limoncello MartiniUS$ 16,00

  Italian lemon liqueur, tito's vodka, lemon

• Italian MargaritaUS$ 16,00

  1800 cuervo tequila, amaretto, lemon lime

• Foretti's Old FashionedUS$ 16,00

  La adelita anejo tequila, chocolate bitters, agave nectar, orange, cherry

Wine by the Glass

• Bosa Prosecco, Special Selection Prosecco "Bosa" Piemonte NVUS$ 13,00

• Zonin, Prosecco Rose, Veneto NVUS$ 13,00

• Gaston Chiquet, Brut, Champagne NVUS$ 20,00

• Il Nido, Pinot Grigio, Delle Venezi 2020US$ 13,00

• Contini Tyrsos, Vermentino, Sardinia 2020US$ 13,00

• Soma Cellars, Viognier, Russian River 2019US$ 15,00

• Matua, Sauvignon Blanc, Marlborough 2021US$ 15,00

• The Setting, Sauvignon Blanc, Napa 2019US$ 20,00

• Foretti's Selection Chardonnay "Angeline" 2020US$ 13,00

• Sonoma-Cutrer, Chardonnay, Sonoma 2020US$ 16,00

• Rombauer, Chardonnay, Napa 2020US$ 20,00

• GrayPez, Rose of Pinot Noir, Sonoma 2020US$ 14,00

• DeLoach, Pinot Noir, Russian River 2020US$ 15,00

• Zotovich, Estate Pinot Noir, Santa Rita Hills 2020US$ 19,00

• Aston, Pinot Noir, Sonoma Coast 2018US$ 20,00

• Foretti's Selection, Merlot, Paso Robles 2019US$ 14,00

• Bianchi, Zinfandel, Paso Robles 2019US$ 15,00

• Lewis Cellars Alec's Blend, Red Wine, Napa 2019US$ 22,00

• J. Lohr, Cabernet Sauvignon, Paso Robles 201US$ 15,00

• Austin Hope, Cabernet Sauvignon, Paso Robles 2020US$ 20,00

• Lewis Cellars Mason, Cabernet Sauvignon, Napa 2019US$ 25,00

• Valiano, Chianti Classico Gran Selezione, Tuscany 2016US$ 16,00

• Campomaggio, Chianti Classico Riserva, Tuscany 2014US$ 17,00

• Ciacci Piccolomini, Rosso di Montalcino, Tuscany 2020US$ 18,00

• II Burchino, Sangiovese, Cabernet, Merlot, Tuscany 2017US$ 19,00

• Dino, Torti Tarbera, Piedmont 2017US$ 15,00

Beer

• PeroniUS$ 8,50

• LagunitasUS$ 8,95

• MorettiUS$ 8,50

• Stella ArtoisUS$ 8,50

Beverages

• CoffeeUS$ 3,50

  Regular or decaf

• EspressoUS$ 3,00

• CappuccinoUS$ 4,00

Soda

$3.50

• Coke

• Diet Coke

• Sprite

• Iced Tea

• Lemonade