Snacks
Appellation oystersAU$ 6,00
Comté gougèreAU$ 8,00
Feuille de brick, whipped Brillat Savarin, caviarAU$ 15,00
Entrée
Globe Artichoke, baby kipfler, Caesar crème, Emilia anchoviesAU$ 27,00
Smoked eel, pickled daikon, green apple, horseradish chantillyAU$ 28,00
Abrolhos Island scallop, blood orange, lardo, green pepperAU$ 30,00
Terrine Maison, house HP sauce, pickles, toasted sourdoughAU$ 28,00
Chicken liver parfait, chicken skin and hazelnut praline, Sauternes apricots, toasted pain de laitAU$ 26,00
French Saloon steak tartareAU$ 32,00
Mains
Market fish du jour - Market Price
Parisienne gnocchi, buttered leeks, Amontillado, mushroomAU$ 42,00
Rack of Victorian lamb, morels, broad beans, sherry jusAU$ 56,00
Wagyu rump cap, jus de Saloon, pommes ParisienneAU$ 56,00
Whole roasted market fish, salmon pearls, roast chicken butter sauceAU$ 62,00
Steak fritesAU$ 48,00
On the Side
Pommes fritesAU$ 14,00
Green beans, smoked almondineAU$ 14,00
Grilled broccolini, black garlic yoghurtAU$ 14,00
Mixed leaves, Champagne vinaigrette, fine herbsAU$ 12,00
Cheese
Each cheese is served with a matching seasonal accompaniment. Selection of three 75g $25 / five 125g $42
White mould: Jouvenceau - Iles de France 50gmAU$ 18,00
Washed Rind: Muster Fischer - Alsace, France 50gmAU$ 18,00
Chevré: Stone & Crow 'Amiel' - Yarra Valley 50gmAU$ 18,00
Hard: Banksia - Castlemaine 50gmAU$ 18,00
Blue: Fourme d'Ambert - Auvergne, France 50gmAU$ 18,00
Dessert
Rice pudding parfait, passionfruit, citrus beignetsAU$ 18,00
Tarte au citronAU$ 18,00
Crème BrûléeAU$ 18,00
Madeleines, chocolateAU$ 18,00