Dinner Menu
Starters
Fried Ravioli US$ 8,00
Mini Cheese Ravioli breaded and fried, finished with Pecorino Romano grated Cheese served with Marinara and Basil Pesto
Bruschetta US$ 7,00
Toasted Garlic Crostini with Balsamic marinated Roma Tomatoes, finished with fresh Basil and shredded Parmesan
Caprese Skewers US$ 10,00
Fresh Mozzarella, Grape Tomatoes, fresh Basil finished with a Balsamic Glace' and fresh Cracked Pepper
Risotto Balls US$ 8,00
Creamy Five Cheese Risotto rolled in Cornmeal, deep fried and finished with a Pecorino Romano grated Cheese served with Marinara.
Cheesy Bread US$ 9,00
Focaccia Bread toasted and topped with a Five Cheese Blend served with Marinara
Salads
Spring Mix Salad US$ 8,00
Mixed Greens, Fresh Fruit, shredded Parmesan Cheese, Finished with Croutons and Candied Nuts
House Salad US$ 7,00
Fresh cut Romaine, shredded Carrots, shredded Red Cabbage, finished with Croutons, shredded Parmesan and Grape Tomatoes
Caesar Salad US$ 9,00
Whole Romaine Leaves tossed in a Caesar dressing, finished with shredded Parmesan Cheese, Home Style Croutons and Fresh Cracked Pepper
Pasta
Chicken Fettuccini US$ 28,00
Herb Chicken sautéed with Squash, Zucchini and Red Onions in a Creamy Alfredo tossed and finished with Parmesan Cheese and served with Focaccia.
Spaghetti and Meatballs US$ 28,00
Garibaldi's House Made Meatballs in Marinara tossed and finished with a Provolone and Grated Pecorino Romano Spaghetti
Lobster Ravioli US$ 32,00
Lobster Ravioli's in a Creamy Alfredo Sauce topped with Lobster Pieces finished with shredded Parmesan Cheese and served with Focaccia and your choice of Sautéed Green Beans or Asparagus
Entrée
Chicken Parmesan US$ 30,00
Tenderized Chicken Breast breaded in Herb Bread Crumbs, Topped with Provolone Cheese, Marinara and Shredded Parmesan
Chicken Marsala US$ 28,00
8oz Seared Chicken Breast finished with a Marsala Wine Sauce
Shrimp Skewer US$ 32,00
Five Skewered Shrimp grilled to perfection with your choice of Lemon Herb, Scampi Butter or Blackened
Cod US$ 28,00
6oz Atlantic Cod seared with your choice of Lemon Herb, Scampi Butter or Blackened
Fillet US$ 34,00
6oz Marinated Herb Fillet grilled to your preference finished with a Balsamic Glace
Beef Wellington US$ 42,00
6oz Pepper Rub Fillet seared and wrapped in a Puff Pastry, baked to a golden brown and finished with a Sherry Wine Sauce (Limited Availability)
Marinated Ribeye US$ 37,00
8oz Ribeye marinated with Fresh Herbs, Olive Oil, Garlic and Onion grilled to your preference.
Rack of Lamb US$ 40,00
Dijon and Rosemary Marinated Rack of Lamb grilled and finished in the oven to a perfect medium rare.
Entrees will be served with your choice of Creamy Risotto or Rosemary Garlic Mashed Potatoes and your choice of Sautéed Green Beans or Asparagus
Dessert
Tiramisu US$ 9,00
Strawberry Shortcake US$ 10,00
Cannoli US$ 8,00
Cheesecake US$ 10,00
