To Start
Grilled SourdoughUS$ 12,00
Gristmill Wheat, Avocado, Smoked Beef Tallow
Texas Vegetables CruditésUS$ 18,00
Herb Miso Dip, Vegetable Hash
Beef TartareUS$ 26,00
Fresh Horseradish, Cured Egg Yolk, Charred Eggplant, Feuille de Brick
Gulf Snapper CrudoUS$ 26,00
Preserved Texas Citrus, Black Orange Coconut
Grilled OystersUS$ 28,00
Smoked Butter, Sourdough, Lemon
Crispy OctopusUS$ 26,00
Green Goddess, Grilled Cucumber, Amaranth
Garrison Reserve CaviarUS$ 150,00
Brioche, Egg Yolk, Cultured Cream
Smoked Potato PierogiUS$ 25,00
Caramelized Onion Cream, Pickled Shallot
Summer Citrus SaladUS$ 20,00
Smoked Ricotta Labneh, Citrus, Sourdough Crumble
Sides From the Austin Fields
Tater TotsUS$ 35,00
Aerated Gruyère Cheese, Black Truffle | Supplement Kaluga Caviar 100
Grilled BroccoliUS$ 20,00
Brown Butter, Horseradish Béarnaise
Grilled MushroomsUS$ 20,00
Green Garlic XO, Sourdough Crumble, Pickled Ramp
Mains From the Post Oak-Fired Grill
Grilled Lamb LoinUS$ 55,00
Grilled Peperonata, Tomato, Charred Cucumber, Vadouvan Yogurt
Grilled Texas RedfishUS$ 50,00
Buttermilk Vinaigrette, Harissa
Pan Roasted GrouperUS$ 45,00
Charred Cabbage, Herb Velouté
Pasture Raised ChickenUS$ 50,00
Grilled Squash, Fennel Salad
Strip LoinUS$ 75,00
Hasselback Potato, Green Garlic Aioli, Bordelaise
PicanhaUS$ 65,00
Black Garlic XO, Grilled Hi-Fi Mycology Oyster Mushroom
24oz Porterhouse US$ 145,00
Bordelaise, Pickled Ramp Butter
26oz RibeyeUS$ 175,00
Bordelaise, Horseradish Béarnaise, Grilled Farm Peppers
Lion's Mane Mushroom KatsuUS$ 40,00
Pecan Salsa Macha, Shaved Brussel Sprout Salad