TAPAS
Patatas BravasUS$ 9,00
crispy potatoes, salsa brava, garlic aioli (VG)
Tortilla de PapasUS$ 14,00
Spanish omelette, herbed aioli, mixed greens (VG, DF)
Croquetas de ChorizoUS$ 13,50
chorizo, potato, Idiazabal
Grilled BroccoliniUS$ 12,00
romesco, hazelnuts, Urfa biber (V, DF, GF)
MeatballsUS$ 13,90
beef, pork, tomato sauce (served with sourdough)
Lentil SoupUS$ 12,00
black lentils, potato, red pepper, pimentón (V, DF, GF)
ChampiñonesUS$ 16,50
Seared mushrooms, garlic, charred scallions, egg yolk (VG, GF, DF)
Chicken SkewerUS$ 13,00
labneh, harissa, fresh herbs, lime (GF)
Baked Goat CheeseUS$ 16,00
caña de cabra, Basque pepper jelly, toasted baguatte (VG, GFO)
MusselsUS$ 18,50
chorizo sofrito, white wine, garlic toast (GFO)
Grilled TroutUS$ 17,00
corn cream, Jimmy Nardello peppers, chili pepper oil (GF)
Fried ArtichokesUS$ 10,00
herb aioli, fresh herbs (VG, GF, DF)
SNACKS
OlivesUS$ 7,50
House PicklesUS$ 7,50
BoqueronesUS$ 7,50
pickled anchovies, Castelvetrano olives, Guindilla peppers
TershiUS$ 8,00
roasted winter squash purée, chickpeas, tahini, pomegranate molasses, sunflower seeds, pepitas, rosemary crackers (V, DF, GFO)
- Regular CrackersUS$ 0,00
- Gluten Free CrackersUS$ 0,00
- Regular & Gluten FreeUS$ 0,00
Pan con TomateUS$ 7,50
sourdough toast, roasted tomato, garlic (V, DF)
Charcuterie BoardUS$ 21,00
Jamón Serrano, Manchego, Colorouge, quince, rosemary crackers
- Regular CrackersUS$ 0,00
- Gluten Free CrackersUS$ 0,00
- Regular & Gluten CrackersUS$ 0,00
SALADS
Kale SaladUS$ 16,00
kale, Asian pears, turnips, pomegranate, sumac vinaigrette, hazelnuts (V, DF, GF)
MixtaUS$ 15,50
market lettuces, white beans, cherry tomatoes, olives, artichoke hearts, red onion, and feta (VG, GF)
House SaladUS$ 14,00
market lettuces, radish, cherry tomato, sherry shallot vinaigrette (V, GF, DF)
PLATOS
CauliflowerUS$ 23,00
squash pureé, pickled butternut, roasted delicata, dukkah seed mix (V, DF, GF)
OctopusUS$ 29,00
fingerling potatoes, saffron aioli, grilled red onion, roasted tomato, pimentón (GF, DF)
Pork LoinUS$ 34,00
mustard vinaigrette, poached pears, carrots, sautéed escarole (DF, GF)
SalmonUS$ 32,00
Brussels sprouts, wild rice pilaf, parsnip purée, apple (GF)
Seafood PaellaUS$ 42,00
lobster stock, PEI Mussels, little neck clams, shrimp, chorizo (DF,GF)
Petite RibeyeUS$ 58,00
crispy potatoes, piquillo peppers, salsa verde (DF, GFO)
