Gilda by Belgious

Tapas

The most original and surprising tapas in Barcelona

• Gilda Bravas€ 4,80

  golden potatoes with all-i-oli and craft spicy dried tomato, cinnamon and coffee

• Assorted Olives€ 3,00

  seasoned with extra-virgin olive oil

• Cheese Curds Ration Sheep (Manchego)€ 3,70

• Croquettes Country Ham (2)€ 3,80

• Croquettes of Spinach and Pine Nuts (2)€ 3,80

• Tomato Bread€ 3,60

  Payés with grated fresh tomato and olive oil extra virgin

• Hummus€ 4,80

  Cream of chickpea and sesame sauce with Arabic bread

• Artisan Cheese Croquette Flanders One Pass (1)€ 3,80

• Our Bluefin Tuna Ceviche€ 6,50

  with coriander

• Steak Tartare of Beef Tenderloin Belgium Ciabatta Bread Toast€ 7,80

• Endives Wrapped In Ham, Bechamel Sauce and Oven Gratinated with Emental€ 5,90

• Argentina Prawns In Garlic Sauce€ 8,80

  with a touch of freshly ground black pepper

• Salad with Goat Cheese, Walnuts, Basil and Honey€ 8,60

• Artisanal Shrimp Croquettes€ 9,90

  with northern Flanders and crusty French parsley (2)

• Foie Gras Confit Home€ 7,90

  with seasonal fruits and toasts

• Crispy Argentinian Prawns on Curry Ice Cream€ 9,50

  accompanied by baby spinach and homemade pesto

• Carpaccio of Beef Tenderloin Belgium€ 9,90

  with arugula, capers, parmesan flakes and citric

• Casserole of Veal Meatballs Belgian Origin In Homemade Tomato Sauce€ 4,60

• Flemish Beef Stew€ 5,70

  made with leffe beer on toasts

• Caprese Salad€ 7,70

  with ripe tomato, buffalo mozzarella cheese and homemade pesto

• Galician Mussels€ 7,90

  with onions, celery, garlic, parsley and white wine

Main Dishes

Delicious main dishes made with quality ingredients and maximum freshness

• Flemish Beefstew Casserole€ 12,80

  made with leffe beer with frites

• Sous-Vide Cooked Chicken In Green Curry Sauce€ 12,80

  with sauteed vegetables, rice pilaf tower with dates and ginger ice cream

• Belgian Steak & Frit€ 14,40

  with green pepper or Archiduc sauce, Frites and fresh salad

• Norwegian Grilled Salmon€ 14,70

  on a bed of basmati rice and sauteed vegetables in teriyaki sauce and wasabi ice cream

• Duck Magret€ 15,50

  with sweet potato puree perfumed with cinnamon and pesto scented with coriander

• Moules Frites€ 14,40

  Galician mussels with onions, celery, garlic, parsley and white wine served with frites

• Moules Frites€ 14,40

  Thai style, stir fry with coconut milk, red curry, lemongrass and cilantro, accompanied by Frites

• Tuna Tataki€ 15,50

  covered with toasted sesame paste cuttlefish and vegetables market

• Lamb Ribs New Zealand€ 19,80

  with mashed potatoes, tandoori masala and chimichurri

• Beef Tenderloin (Belgian Origin)€ 19,80

  demiglace sauce, bouquet garni and gratin dauphinois

• Endives Wrapped In Ham€ 11,80

  baked with cheese and fries emental

• Moules Frites Prepared Thai Style€ 14,80

  with coconut milk, red curry, lemongrass and cilantro

Sweet

Delicious homemade desserts

• Liege Waffle€ 6,40

  with artisan Madagascar vanilla ice cream and chocolate garnish

• Belgian Speculoos Ice Cream Cup€ 5,40

• Chocolate Fondant with Cannabis Ice Cream€ 5,80

• Grandma's Catalan Cream€ 5,40

  flambeed with grand marnier

• Belgian Chocolate Mousse€ 5,60

  with DOC sao tome (Africa)

• Dame Blanche€ 5,80

  vanilla ice cream with hot artisan belgian chocolate

Appetizers

• Kir - Martini - Porto - Sherry€ 4,00

• Kir Royal - Mimosa€ 5,00

• Muscat de Rivesaltes€ 4,50

• Aperol Spritz€ 6,00

• Campari Orange€ 6,00