Appetizers
Iron Skillet CornbreadUS$ 10,00
Today's Featured SoupUS$ 10,00
House** or Caesar SaladUS$ 13,00
Roasted Brussels SproutsUS$ 14,00
Chicken MeatballsUS$ 14,00
Spinach & Artichoke DipUS$ 17,00
Fiesta EggrollsUS$ 17,00
Calamari FrittiUS$ 17,00
Entrée Salads
Harvest Garden SaladUS$ 19,75
Mixed Greens, grilled corn, roasted beets, grapes, eggs, radishes, cashews, asparagus, croutons, Campari tomatoes and avocado tossed in our champagne vinaigrette and finished with cracked black pepper
Club SaladUS$ 20,90
Crispy chicken, mixed greens, tomato, avocado, smokehouse bacon, Monterey Jack and cheddar cheese, cornbread croutons, and honey chipotle dressing
Rotisserie Chicken SaladUS$ 20,90
Rotisserie chicken, mixed greens, black beans, tomatoes, jicama, corn, carrots, Monterey Jack, avocado, corn tortilla strips, chipotle-blue dressing, BBQ sauce and cilantro
Marinated Filet Salad*US$ 23,90
Seared filet mignon over mixed greens, red onion, tomatoes, Asian pear, smoked Gouda, cornbread croutons and honey-sesame vinaigrette dressing
Entrée Plates - Our Specialties
Fire-Roasted Rotisserie ChickenUS$ 24,50
Slow roasted to bring you maximum flavor. Served with mashed potatoes and green beans
Barbeque Pork RibsUS$ 34,90
Slow cooked and fall-off-the-bone tender, with french fries and coleslaw
Entrée Plates
Chicken Pot PieUS$ 19,89
Traditional pastry crust filled with rotisserie chicken, carrots, peas, and potatoes
Rattlesnake PastaUS$ 23,50
Linguini pasta with fresh rotisserie chicken, tri-bell peppers, button mushrooms and lime juice tossed with a cajun alfredo sauce. Topped with smoked provolone cheese and cilantro
Chicken ParmesanUS$ 24,90
Hand breaded, pan-fried chicken breast topped with homemade marinara and mozzarella. Served with linguine pasta and sautéed spinach
Grilled Farm Raised Rainbow TroutUS$ 32,90
Served with mashed potatoes and sautéed spinach and topped with our house made lemon butter
Short Smoked Atlantic Salmon*US$ 33,90
Marinated, quickly smoked and finish on the grill, topped with a mustard sauce. Served with mashed potatoes and sautéed spinach
Eastern Shore Style CrabcakesUS$ 42,90
Half pound of jumbo lump crab in two cakes seared to a golden brown. Served with French fries and Cole slaw
Hickory Grilled Tenderloin Filet*US$ 43,90
Hand-cut tenderloin steak, gorgonzola bleu cheese butter and cabernet sauce. Served with mashed potatoes and sautéed spinach
Burgers & Sandwiches
"The Stanford" Cheeseburger*US$ 19,50
Grilled Angus beef topped with Monterey Jack and cheddar cheese, lettuce, tomato, onions, bread & butter pickles, mustard, and mayonnaise on a toasted bun. Served with French fries
Crispy Chicken SandwichUS$ 18,89
Lightly breaded chicken breast, topped with coleslaw, Swiss cheese, tomatoes, and mayonnaise on a brioche baguette. Served with French fries
The Impossible BurgerUS$ 20,50
Grilled plant-based patty, topped with pepper Jack cheese, mustard, mayonnaise, lettuce, tomato, onions, and bread & butter pickles on a toasted bun. Served with French fries
Sides
Cole SlawUS$ 8,00
Green BeansUS$ 8,00
Leaf SpinachUS$ 8,00
Mashed PotatoesUS$ 8,00
French FriesUS$ 8,00
Featured SideUS$ 8,00
Sweet Potato FriesUS$ 9,00
Bacon Mac & CheeseUS$ 11,00
Desserts
Key Lime Pie**US$ 13,00
Bread PuddingUS$ 14,00
Ice Cream Sundae**US$ 14,00
Cocktails
Handcrafted Martinis and Highballs
Uptown Old FashionedUS$ 14,00
Our take on a classic highball cocktail made with Bulleit Bourbon Whiskey, sugar, and Angnostura Bitters. Served on the rocks. Garnished with an orange peel and Bordeaux cherry
Moscow MuleUS$ 13,00
A copper mug filled with gluten-free Tito's Handmade Vodka topped with a spiced ginger beer and fresh-squeezed lime
Stanford 75US$ 15,00
Our play on a classic 75 made with Brokers Gin, house-made sour mix and finished with Champagne, creating a refreshing and well-balanced cocktail
PeartiniUS$ 15,00
The vibrant taste of Grey Goose La Poire Vodka is deliciously balanced with subtly sweet amaretto and house-made sour mix combined to bring you crip flavors
Fleur de LisUS$ 15,00
A beautiful balance of gluten-free Tito's Handmade Vodka and St. Germain Elderflower Liqueur which brings out the fresh flavors of tropical fruit
Elite MargaritaUS$ 15,00
A refreshing blend of Milagro Silver Tequila, Cointreau and Grand Marnier. Made with house-made sour mix infused with agave nectar
